Search Results - "Opačić, Nevena"
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Effects of molasses and commercial inoculant on silage quality of cultivated nettle (Urtica dioica L.)
Published in Journal of Central European agriculture (01-03-2024)“…Cultivated nettle Urtica dioica L., a member of the Urticaceae family, is widely distributed throughout the temperate regions of the world and can be used as a…”
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Boosting nutritional quality of Urtica dioica L. to resist climate change
Published in Frontiers in plant science (15-02-2024)“…More than ever, traditional agricultural practices need a shift towards more resilient, sustainable, modern and adaptable practices that benefit the health of…”
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3
How to Increase the Nutritional Quality of Stinging Nettle Through Controlled Plant Nutrition
Published in Food technology and biotechnology (01-10-2023)“…As food production faces major challenges, modern agricultural practices are increasingly focused on conserving resources, reducing negative environmental…”
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Packaging Matters: Preservation of Antioxidant Compounds of Fresh Stinging Nettle Leaves (Urtica dioica L.)
Published in Applied sciences (01-08-2024)“…Green leafy vegetables are very challenging in terms of storage and preservation, while packaging in controlled conditions with the selection of appropriate…”
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Nettle Cultivation Practices-From Open Field to Modern Hydroponics: A Case Study of Specialized Metabolites
Published in Plants (Basel) (11-02-2022)“…Conventional agricultural production faces numerous challenges due to the pronounced effects of climate change, particularly global warming, and drought more…”
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Edible Flower Species as a Promising Source of Specialized Metabolites
Published in Plants (Basel) (01-09-2022)“…Eating habits are changing over time and new innovative nutrient-rich foods will play a great role in the future. Awareness of the importance of a healthy diet…”
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Alfalfa, Cabbage, Beet and Fennel Microgreens in Floating Hydroponics-Perspective Nutritious Food?
Published in Plants (Basel) (25-05-2023)“…Microgreens are young plants of various vegetables, medicinal and aromatic plants, cereals and edible wild plants that were first associated with nouvelle…”
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Application of Ultrasound as Clean Technology for Extraction of Specialized Metabolites From Stinging Nettle ( Urtica dioica L.)
Published in Frontiers in nutrition (Lausanne) (20-05-2022)“…Nettle is a highly valued medicinal plant that is still largely neglected, both in terms of nutrition and use for pharmacological purposes. Tinctures, i.e.,…”
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Neglected Potential of Wild Garlic (Allium ursinum L.)—Specialized Metabolites Content and Antioxidant Capacity of Wild Populations in Relation to Location and Plant Phenophase
Published in Horticulturae (01-01-2022)“…Wild garlic (Allium ursinum L.) is one of the species widely distributed in Europe and Asia and is often nutritionally neglected, characterized by a high…”
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10
Accumulation of Stinging Nettle Bioactive Compounds as a Response to Controlled Drought Stress
Published in Agriculture (Basel) (01-07-2023)“…As the impact of global warming intensifies drought effects, plants need to adapt to drought and other climate change-induced stresses through various defense…”
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11
Plant Response to Mechanically-Induced Stress: A Case Study on Specialized Metabolites of Leafy Vegetables
Published in Plants (Basel) (02-12-2021)“…Plants have evolved various adaptive mechanisms to environmental stresses, such as sensory mechanisms to detect mechanical stimuli. This plant adaptation has…”
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12
Valorization of Nutritional Potential and Specialized Metabolites of Basil Cultivars Depending on Cultivation Method
Published in Agronomy (Basel) (2021)“…In addition to its distinct aroma and flavor, because of which it is often used in various foods and dishes, basil has recently become increasingly popular…”
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13
Application of biostimulants in nettle cultivation
Published in Glasnik zastite bilja (01-06-2022)“…Dvodomna kopriva (Urtica dioica L.) je u novije vrijeme nepravedno zapostavljena biljna vrsta, posebice kao prehrambena namirnica. Zbog dokazanih nutritivnih i…”
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14
Microgreens kao funkcionalna hrana
Published in Glasnik zastite bilja (10-06-2018)“…Među funkcionalnim namirnicama posljednjih godina često se ističu microgreens različitog povrća, aromatičnog bilja i žitarica kao izvor polifenola, vitamina i…”
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15
Primjena biostimulatora u uzgoju koprive
Published in Glasnik zastite bilja (01-06-2022)“…Dvodomna kopriva (Urtica dioica L.) je u novije vrijeme nepravedno zapostavljena biljna vrsta, posebice kao prehrambena namirnica. Zbog dokazanih nutritivnih i…”
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16
Primjena ljekovitih biljaka u ekološkoj zaštiti povrća
Published in Glasnik zastite bilja (07-05-2021)“…Ljekovite i aromatične vrste tradicijski i generacijski nezaobilazni su dio svakog ekološkog povrtnjaka, a njihova višestruka funkcija sve je češći predmet…”
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Effects of molasses and commercial inoculant on silage quality of cultivated nettle (Urtica dioica L.)/Utjecaj melase i komercijalnog inokulanta na kvalitetu silaze kultivirane koprive (Urtica dioica L.)
Published in Journal of Central European agriculture (01-03-2024)“…Cultivated nettle Urtica dioica L., a member of the Urticaceae family, is widely distributed throughout the temperate regions of the world and can be used as a…”
Get full text
Journal Article