Search Results - "Ong, X. L."
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1
Antioxidant action and effectiveness of sulfur-containing amino acid during deep frying
Published in Journal of food science and technology (01-03-2020)“…The aim of the study was to solve the mystery why sulfur-containing amino acids such as methionine can perform as an antioxidant during frying and hypothesized…”
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Journal Article -
2
Tolerance to etoricoxib in children with nonsteroidal anti-inflammatory drug hypersensitivity
Published in Asia Pacific allergy (01-01-2015)“…Cyclooxygenase-2 (COX-2) inhibitors have been found to be safe alternatives in adults with cross-intolerant hypersensitivity to nonsteroidal anti-inflammatory…”
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Journal Article