Search Results - "Omar, A.K.M"

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  1. 1

    Techniques for extraction of bioactive compounds from plant materials: A review by Azmir, J., Zaidul, I.S.M., Rahman, M.M., Sharif, K.M., Mohamed, A., Sahena, F., Jahurul, M.H.A., Ghafoor, K., Norulaini, N.A.N., Omar, A.K.M.

    Published in Journal of food engineering (01-08-2013)
    “…► Bioactive compounds of plant materials. ► Necessity of proper extraction methods for extracting bioactive compounds from plants for further processing. ►…”
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    Journal Article
  2. 2
  3. 3

    Supercritical carbon dioxide extraction and studies of mango seed kernel for cocoa butter analogy fats by Jahurul, M.H.A., Zaidul, I.S.M., Norulaini, N.N.A., Sahena, F., Jaffri, J.M., Omar, A.K.M.

    Published in CYTA: journal of food (02-01-2014)
    “…Supercritical carbon dioxide (SC-CO 2 ) was introduced for obtaining premium grade cocoa butter quality fat from the waste of mango seed kernel (MSK), where…”
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    Journal Article
  4. 4

    Application of rice husk ash as fillers in polypropylene: Effect of titanate, zirconate and silane coupling agents by Fuad, M.Y.A., Ismail, Z., Ishak, Z.A.M., Omar, A.K.M.

    Published in European polymer journal (01-09-1995)
    “…The effects of applying titanate (LICA 38), zirconate (NZ 44) and silanes (PROSIL 2020 and PROSIL 9234) coupling agents to rice husk ash (RHA) in polypropylene…”
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    Journal Article
  5. 5

    Increasing the fertilizer value of palm oil mill sludge: bioaugmentation in nitrification by ONYLA, C. O, UYUB, A. M, J.C.AKUNNA, NORULAINI, N. A, OMAR, A. K. M

    Published in Water Science & Technology (01-01-2001)
    “…Malaysia is essentially an agricultural country and her major polluting effluents have been from agro-based industries of which palm oil and rubber industries…”
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    Conference Proceeding Journal Article
  6. 6

    Cocoa butter replacers from blends of mango seed fat extracted by supercritical carbon dioxide and palm stearin by Jahurul, M.H.A., Zaidul, I.S.M., Nik Norulaini, N.A., Sahena, F., Kamaruzzaman, B.Y., Ghafoor, Kashif, Omar, A.K.M.

    Published in Food research international (01-11-2014)
    “…Mango seeds are waste agro-industrial by-products produced in large quantities in the tropical countries. Supercritical fluid extraction was used for the…”
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    Journal Article
  7. 7

    Supercritical carbon dioxide (SC-CO 2) extraction of palm kernel oil from palm kernel by Zaidul, I.S.M., Nik Norulaini, N.A., Mohd Omar, A.K., Smith, R.L.

    Published in Journal of food engineering (01-04-2007)
    “…Extraction of palm kernel oil from dehulled ground palm kernel using supercritical carbon dioxide (SC-CO 2) was studied at conditions of 313.2 and 353.2 K and…”
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    Journal Article
  8. 8

    Heavy Metals Removal by Hydroxide Precipitation and Coagulation-Flocculation Methods from Aqueous Solutions by Pang, F M, Teng, S P, Teng, T T, Omar, AKM

    Published in Water quality research journal of Canada (01-01-2009)
    “…Abstract The hydroxide precipitation and coagulation-flocculation methods were used to treat wastewater containing lead, zinc, copper, and iron. The…”
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    Journal Article
  9. 9

    Optimization of SC-CO₂ extraction of zerumbone from Zingiber zerumbet (L) Smith by Nik Norulaini, N.A, Anuar, O, Omar, A.K.M, AlKarkhi, Abbas F.M, Setianto, Wahyu B, Fatehah, M.O, Sahena, F, Zaidul, I.S.M

    Published in Food chemistry (15-05-2009)
    “…Response surface methodology (RSM) was applied to optimize the variables affecting the Supercritical carbon dioxide (SC-CO₂) extraction of non-polar compounds…”
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    Journal Article
  10. 10

    Application of supercritical CO 2 in lipid extraction – A review by Sahena, F., Zaidul, I.S.M., Jinap, S., Karim, A.A., Abbas, K.A., Norulaini, N.A.N., Omar, A.K.M.

    Published in Journal of food engineering (2009)
    “…Supercritical fluid extraction (SFE) offers an alternative method to conventional extraction of fatty acids. SFE was developed for analytical application in…”
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    Journal Article
  11. 11

    Optimization of SC–CO 2 extraction of zerumbone from Zingiber zerumbet (L) Smith by Nik Norulaini, N.A., Anuar, O., Omar, A.K.M., AlKarkhi, Abbas F.M., Setianto, Wahyu B., Fatehah, M.O., Sahena, F., Zaidul, I.S.M.

    Published in Food chemistry (2009)
    “…Response surface methodology (RSM) was applied to optimize the variables affecting the Supercritical carbon dioxide (SC–CO 2) extraction of non-polar compounds…”
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    Journal Article
  12. 12

    Separation of palm kernel oil from palm kernel with supercritical carbon dioxide using pressure swing technique by Zaidul, I.S.M., Norulaini, N.A. Nik, Omar, A.K. Mohd, Sato, Yoshiyuki, Smith, R.L.

    Published in Journal of food engineering (01-07-2007)
    “…Separation of palm kernel oil (PKO) from undehulled ground palm kernel was studied for extractions performed with supercritical CO 2 using initial…”
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    Journal Article
  13. 13

    farinograph study on the viscoelastic properties of sago/wheat flour dough systems by Zaidul, I.S.M, Karim, A.A, Manan, D.M.A, Ariffin, A, Norulaini, N.A.N, Omar, A.K.M

    “…Doughs containing mixtures of sago and wheat flours of differing protein content at different levels of sago substitution (10, 15, 20, 25, 30, 40 and 50%) were…”
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    Journal Article
  14. 14

    Simple fractionation through the supercritical carbon dioxide extraction of palm kernel oil by Hassan, M.N, Rahman, N.N.Ab, Ibrahim, M.H, Omar, A.K Mohd

    Published in Separation and purification technology (01-06-2000)
    “…Supercritical carbon dioxide (SC-CO 2) in the pressure range 20.7–48.3 MPa (3000–7000 psi) and temperatures between 40 and 80°C was used as a solvent in the…”
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    Journal Article