Search Results - "Olmedo, G. M."
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Control of Phytophthora brown rot of lemons by pre- and postharvest applications of potassium phosphite
Published in European journal of plant pathology (01-08-2019)“…Citrus Brown Rot (BR), caused by Phytophthora spp., provokes important economical losses mainly in periods of high rainfall. The management of this disease in…”
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Evaluation of modified humidity and controlled-release thymol on the preservation of blueberries and blackberries
Published in Postharvest biology and technology (01-01-2025)“…Blueberries and blackberries are highly valued and increasing in demand over the last twenty years, despite facing challenges like water loss, shriveling,…”
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Biological control of green and blue molds on postharvest lemon by lactic acid bacteria
Published in Biological control (01-10-2023)“…•Antifungal activity against Penicillium spp. varied among LAB strains.•24 h-supernatant obtained from CRL 1905 exerted the strongest fungicidal…”
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Effectiveness of an ametoctradin-dimethomorph formulation to control brown rot on postharvest lemons
Published in Scientia horticulturae (27-02-2019)“…•A + D formulation inhibited different growth stages of Phytophthora citrophthora.•A + D applied on postharvest lemons exhibited BR preventive activity.•A + D…”
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Recurrence of thymic hyperplasia after trans-sternal thymectomy in myasthenia gravis
Published in Chest (01-06-1986)“…A 23-year-old woman with myasthenia gravis underwent thymectomy in September, 1975 by a trans-sternal approach for the removal of an hyperplastic gland…”
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