Search Results - "Olivera Galović"

Effects of dietary marigold extract on lutein content, yolk color and fatty acid profile of omega‐3 eggs by Grčević, Manuela, Kralik, Zlata, Kralik, Gordana, Galović, Olivera

“…BACKGROUND Lutein is a plant pigment very important for eye health in humans. Its bioavailability in humans is better from egg yolk than from dietary…”
Get full text

Fatty acid profile of eggs produced by laying hens fed diets containing different shares of fish oil by Kralik, Gordana, Kralik, Zlata, Grčević, Manuela, Galović, Olivera, Hanžek, Danica, Biazik, Ewa

“…This paper presents the results of the research on the use of fish oil (FO) in combination with soybean oil (SO) in laying hens diet on physical and chemical…”
Get full text

Natural Multi-Enriched Eggs with n-3 Polyunsaturated Fatty Acids, Selenium, Vitamin E, and Lutein by Kralik, Zlata, Kralik, Gordana, Košević, Manuela, Galović, Olivera, Samardžić, Mirela

“…The research investigates the possibilities of enriching eggs with n-3 polyunsaturated fatty acids, selenium, vitamin E, and lutein. The research was carried…”
Get full text

A new graphene-based surfactant sensor for the determination of anionic surfactants in real samples by Galovic, Olivera, Samardzic, Mirela, Hajdukovic, Mateja, Sak-Bosnar, Milan

“…[Display omitted] •Highly sensitive, reproducible, fast screen-printed sensor for determination of anionic surfactants.•Low resistance and reduced noise due to…”
Get full text

A novel, fast responding, low noise potentiometric sensor containing a carbon-based polymeric membrane for measuring surfactants in industrial and environmental applications by Samardžić, Mirela, Galović, Olivera, Hajduković, Mateja, Sak-Bosnar, Milan

“…A new high-sensitivity potentiometric sensor for anionic surfactants was fabricated using the dimethyldioctadecylammonium-tetraphenylborate (DDA-TPB) ion…”
Get full text

Feeding to Produce n-3 Fatty Acid-enriched Table Eggs by Kralik, Gordana, Grčević, Manuela, Hanžek, Danica, Margeta, Polonca, Galović, Olivera, Kralik, Zlata

“…This study aimed to modify the feed mixtures of laying hens to enrich the consumer eggs with n-3 polyunsaturated fatty acids (PUFA): α-linolenic acid (ALA),…”
Get full text

A functionalized nanomaterial based, new, solid state cationic-surfactant-selective sensor with fast response and low noise by Hajduković, Mateja, Samardžić, Mirela, Galović, Olivera, Széchenyi, Aleksandar, Sak-Bosnar, Milan

“…[Display omitted] •Chemically functionalized MWCNTs as surfactant sensing element.•Excellent selectivity for cetylpyridinium cation.•Better selectivity for…”
Get full text

Carnosine, Small but Mighty-Prospect of Use as Functional Ingredient for Functional Food Formulation by Jukić, Ivana, Kolobarić, Nikolina, Stupin, Ana, Matić, Anita, Kozina, Nataša, Mihaljević, Zrinka, Mihalj, Martina, Šušnjara, Petar, Stupin, Marko, Ćurić, Željka Breškić, Selthofer-Relatić, Kristina, Kibel, Aleksandar, Lukinac, Anamarija, Kolar, Luka, Kralik, Gordana, Kralik, Zlata, Széchenyi, Aleksandar, Jozanović, Marija, Galović, Olivera, Medvidović-Kosanović, Martina, Drenjančević, Ines

“…Carnosine is a dipeptide synthesized in the body from β-alanine and L-histidine. It is found in high concentrations in the brain, muscle, and gastrointestinal…”
Get full text

Consumption of Nutritionally Enriched Hen Eggs Enhances Endothelium-Dependent Vasodilation via Cyclooxygenase Metabolites in Healthy Young People-A Randomized Study by Šušnjara, Petar, Mihaljević, Zrinka, Stupin, Ana, Kolobarić, Nikolina, Matić, Anita, Jukić, Ivana, Kralik, Zlata, Kralik, Gordana, Miloloža, Anđelina, Pavošević, Tihana, Šerić, Vatroslav, Lončarić, Zdenko, Kerovec, Darko, Galović, Olivera, Drenjančević, Ines

“…The present study aimed to evaluate the effects of enriched hen egg consumption on endothelium-dependent vasodilation (EDV) and the role of cyclooxygenases in…”
Get full text

n-3 PUFA Enriched Eggs as a Source of Valuable Bioactive Substances by Radanović, Ana, Kralik, Gordana, Drenjančević, Ines, Galović, Olivera, Košević, Manuela, Kralik, Zlata

“…This research elaborates the process of enriching table eggs with n-3 polyunsaturated fatty acids (n-3 PUFA) and presents the effect of such enriched eggs on…”
Get full text

Electrochemical characterization and detection of vitamin E in real samples by Danković, Valentina, Galović, Olivera, Medvidović-Kosanović, Martina, Goman, Dominik

“…Vitamin E is an important antioxidant and plays an essential role in cellular respiration. At room temperature, it exists in the form of viscous oil and is…”
Get full text

Determination of anti-oxidative histidine dipeptides in poultry by microchip capillary electrophoresis with contactless conductivity detection by Jozanović, Marija, Hajduković, Mateja, Galović, Olivera, Kralik, Gordana, Kralik, Zlata, Sakač, Nikola, Medvidović-Kosanović, Martina, Sak-Bosnar, Milan

“…•The use of a simple and inexpensive home-made microchip electrophoresis device.•The first use of C4D detection to determine carnosine and anserine.•Chemical…”
Get full text

The effect of n-3 polyunsaturated fatty acids-enriched hen eggs consumption on IgG and total plasma protein N-glycosylation in healthy individuals and cardiovascular patients by Stupin, Ana, Cvetko, Ana, Kralik, Gordana, Mihalj, Martina, Šušnjara, Petar, Kolobarić, Nikolina, Breškić Ćurić, Željka, Lukinac, Ana Marija, Kibel, Aleksandar, Selthofer-Relatić, Kristina, Jukić, Ivana, Stupin, Marko, Kolar, Luka, Kralik, Zlata, Grčević, Manuela, Galović, Olivera, Mihaljević, Zrinka, Matić, Anita, Juranić, Brankica, Gornik, Olga, Lauc, Gordan, Drenjančević, Ines

“…Abstract This study determined the effect of n-3 polyunsaturated fatty acids (n-3 PUFAs)-enriched hen eggs consumption on immunoglobulin G (IgG) and total…”
Get full text

A New Microsensor for the Determination of Anionic Surfactants in Commercial Products by Galović, Olivera, Samardžić, Mirela, Sak-Bosnar, Milan

“…A new potentiometric microsensor for the determination of anionic surfactants (ASs), prepared by the application of a liquid membrane based on the…”
Get full text

Effects of β-Alanine Dietary Supplementation on Concentration of Carnosine and Quality of Broiler Muscle Tissue by Gordana Kralik, Milan Sak-Bosnar, Zlata Kralik, Olivera Galović

“…The research was carried out on 75 Cobb 500 broilers, which were divided into three groups. During the last three weeks of fattening broilers were fed finisher…”
Get full text

Enrichment of table eggs with lutein by Galović, Olivera, Margeta, Polonca, Hanžek, Danica, Grčević, Manuela, Kralik, Zlata, Kralik, Gordana

“…For the enrichment of eggs with lutein, a marigold flower extract – MFE (Tagetes erecta L.) was used. The two groups of laying hens were involved in the study…”
Get full text

Determination of cationic surfactants in pharmaceutical disinfectants using a new sensitive potentiometric sensor by MADUNICCACIC, D, SAKBOSNAR, M, GALOVIC, O, SAKAC, N, MATESICPUAC, R

“…A new sensitive potentiometric surfactant sensor was prepared based on a highly lipophilic 1,3-didecyl-2-methyl-imidazolium cation and a tetraphenylborate…”
Get full text

Effect of β-alanine and L-histidine on concentration of carnosine in muscle tissue and oxidative stability of chicken meat by Kralik, Gordana, Sak-Bosnar, Milan, Kralik, Zlata, Galovic, Olivera, Grcevic, Manuela, Kralik, Igor

“…This paper presents the results of two separate experiments, each involving 75 chickens of Cobb 500 provenience, divided into three experimental groups. During…”
Get full text

Potentiometric sensor for polyethoxylated nonionic surfactant determination by SAK-BOSNAR, Milan, MADUNIC-CACIC, Dubravka, SAKAC, Nikola, GALOVIC, Olivera, SAMARDZIC, Mirela, GRABARIC, Zorana

“…A new liquid membrane surfactant sensor based on a 1,3-didecyl-2-methylimidazolium–tetraphenylborate ion-exchange complex was tested in different ethoxylated…”
Get full text

The Influence of Ethoxylated Nonionic Surfactants on the Potentiometric Determination of Anionic Surfactants by Sak-Bosnar, Milan, Samardžić, Mirela, Galović, Olivera

“…A PVC-plasticized liquid-type anionic surfactant (AS)-responsive sensor, using 1,3-didecyl-2-methylimidazolium-tetraphenylborate (DMI-TPB) as the sensing…”
Get full text