Search Results - "Olga, C"

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    An overview on the advanced oxidation processes applied for the treatment of water pollutants defined in the recently launched Directive 2013/39/EU by Ribeiro, Ana R., Nunes, Olga C., Pereira, Manuel F.R., Silva, Adrián M.T.

    Published in Environment international (01-02-2015)
    “…Environmental pollution is a recognized issue of major concern since a wide range of contaminants has been found in aquatic environment at ngL−1 to μgL−1…”
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    Antibiotic resistance in wastewater treatment plants: Tackling the black box by Manaia, Célia M., Rocha, Jaqueline, Scaccia, Nazareno, Marano, Roberto, Radu, Elena, Biancullo, Francesco, Cerqueira, Francisco, Fortunato, Gianuário, Iakovides, Iakovos C., Zammit, Ian, Kampouris, Ioannis, Vaz-Moreira, Ivone, Nunes, Olga C.

    Published in Environment international (01-06-2018)
    “…Wastewater is among the most important reservoirs of antibiotic resistance in urban environments. The abundance of carbon sources and other nutrients, a…”
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    Toward Modeling Psychomotor Performance in Karate Combats Using Computer Vision Pose Estimation by Echeverria, Jon, Santos, Olga C

    Published in Sensors (Basel, Switzerland) (15-12-2021)
    “…Technological advances enable the design of systems that interact more closely with humans in a multitude of previously unsuspected fields. Martial arts are…”
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    Antibiotic resistance, antimicrobial residues and bacterial community composition in urban wastewater by Novo, Ana, André, Sandra, Viana, Paula, Nunes, Olga C., Manaia, Célia M.

    Published in Water research (Oxford) (01-04-2013)
    “…This study was based on the hypothesis that the occurrence of antimicrobial residues and antibiotic resistant bacteria in the sewage could be correlated with…”
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    Wastewater reuse in irrigation: A microbiological perspective on implications in soil fertility and human and environmental health by Becerra-Castro, Cristina, Lopes, Ana Rita, Vaz-Moreira, Ivone, Silva, Elisabete F., Manaia, Célia M., Nunes, Olga C.

    Published in Environment international (01-02-2015)
    “…The reuse of treated wastewater, in particular for irrigation, is an increasingly common practice, encouraged by governments and official entities worldwide…”
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    Long-Term Follow-Up of Colonoscopic Fecal Microbiota Transplant for Recurrent Clostridium difficile Infection by BRANDT, Lawrence J, ARONIADIS, Olga C, MELLOW, Mark, KANATZAR, Amy, KELLY, Colleen, PARK, Tina, STOLLMAN, Neil, ROHLKE, Faith, SURAWICZ, Christina

    Published in The American journal of gastroenterology (01-07-2012)
    “…Clostridium difficile infection (CDI) has increased to epidemic proportions over the past 15 years, and recurrence rates of 30-65% with failure to respond to…”
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    Ubiquitous and persistent Proteobacteria and other Gram-negative bacteria in drinking water by Vaz-Moreira, Ivone, Nunes, Olga C., Manaia, Célia M.

    Published in The Science of the total environment (15-05-2017)
    “…Drinking water comprises a complex microbiota, in part shaped by the disinfection and distribution systems. Gram-negative bacteria, mainly members of the…”
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    Bacterial diversity and antibiotic resistance in water habitats: searching the links with the human microbiome by Vaz-Moreira, Ivone, Nunes, Olga C., Manaia, Célia M.

    Published in FEMS microbiology reviews (01-07-2014)
    “…Abstract Water is one of the most important bacterial habitats on Earth. As such, water represents also a major way of dissemination of bacteria between…”
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    Fecal microbiota transplantation: past, present and future by Aroniadis, Olga C, Brandt, Lawrence J

    Published in Current opinion in gastroenterology (01-01-2013)
    “…PURPOSE OF REVIEWFecal microbiota transplantation (FMT) re-establishes a balanced intestinal flora with resultant cure of recurrent Clostridium difficile…”
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    Ethics of AI in Education: Towards a Community-Wide Framework by Holmes, Wayne, Porayska-Pomsta, Kaska, Holstein, Ken, Sutherland, Emma, Baker, Toby, Shum, Simon Buckingham, Santos, Olga C., Rodrigo, Mercedes T., Cukurova, Mutlu, Bittencourt, Ig Ibert, Koedinger, Kenneth R.

    “…While Artificial Intelligence in Education (AIED) research has at its core the desire to support student learning, experience from other AI domains suggest…”
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    Biodegradation of antibiotics: The new resistance determinants – part II by Reis, Ana C., Kolvenbach, Boris A., Nunes, Olga C., Corvini, Philippe F.X.

    Published in New biotechnology (25-01-2020)
    “…•Compiled information on microbial biodegradation pathways of antibiotics.•Beta-lactam, macrolide, quinolone, ionophore and other antibiotics are…”
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    Antibiotic resistance in urban aquatic environments: can it be controlled? by Manaia, Célia M, Macedo, Gonçalo, Fatta-Kassinos, Despo, Nunes, Olga C

    Published in Applied microbiology and biotechnology (01-02-2016)
    “…Over the last decade, numerous evidences have contributed to establish a link between the natural and human-impacted environments and the growing public health…”
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    Diversity and Antibiotic Resistance Patterns of Sphingomonadaceae Isolates from Drinking Water by VAZ-MOREIRA, Ivone, NUNES, Olga C, MANAIA, Célia M

    Published in Applied and Environmental Microbiology (15-08-2011)
    “…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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    The challenge of removing waste from wastewater: let technology use nature by Nunes, Olga C.

    Published in Microbial biotechnology (01-01-2021)
    “…Tertiary treatments capable of removing chemical and biological contaminants of emerging concern have been successfully developed and implemented at full…”
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    Microalgae systems - environmental agents for wastewater treatment and further potential biomass valorisation by Amaro, Helena M., Salgado, Eva M., Nunes, Olga C., Pires, José C.M., Esteves, Ana F.

    Published in Journal of environmental management (01-07-2023)
    “…Water is the most valuable resource on the planet. However, massive anthropogenic activities generate threatening levels of biological, organic, and inorganic…”
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