Search Results - "Okur, Ramazan"
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Using azomethine-H method determination of boron contents of various foods consumed in Hatay Region in Turkey
Published in Food chemistry (15-07-2009)“…In this study, samples of soil and plant (32 species of vegetable and 17 species of fruit) were collected from six different regions of Hatay (Amik Plant,…”
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2
Determination of Phthalates Migrating from Plastic Containers into Beverages
Published in Food analytical methods (01-01-2015)“…The determination of phthalates in beverages (soda, lemonade, cola, mineral water) sold in Turkish markets was carried out using gas chromatography-mass…”
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Higher Serum Bisphenol A Levels in Diabetic Hemodialysis Patients
Published in Blood purification (01-01-2016)“…Bisphenol A (BPA) has been implicated as an 'endocrine disruptor'. We aimed at exploring the association between serum BPA levels and patient characteristics,…”
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The relationship between phthalates and obesity: serum and urine concentrations of phthalates
Published in Minerva endocrinologica (01-03-2017)“…A limited number of human and animal studies suggest that a relationship exists between phthalates and obesity, although this is not supported by all research…”
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Migrated phthalate levels into edible oils
Published in Food additives & contaminants Part B, Surveillance communications (03-07-2015)“…The determination of phthalates in edible oils (virgin olive oil, olive oil, canola oil, hazelnut oil, sunflower oil, corn oil) sold in Turkish markets was…”
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