Search Results - "Okazaki, Keiki"

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  1. 1

    Short-term effects of biochar and Bacillus pumilus TUAT-1 on the growth of forage rice and its associated soil microbial community and soil properties by Win, Khin Thuzar, Okazaki, Keiki, Ohkama-Ohtsu, Naoko, Yokoyama, Tadashi, Ohwaki, Yoshinari

    Published in Biology and fertility of soils (01-05-2020)
    “…The synergistic effects of biochar (BC) and plant growth-promoting bacteria inoculant on crop growth and microbial communities’ composition in the rhizosphere…”
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  2. 2

    Influence of rice-husk biochar and Bacillus pumilus strain TUAT-1 on yield, biomass production, and nutrient uptake in two forage rice genotypes by Win, Khin Thuzar, Okazaki, Keiki, Ookawa, Taiichiro, Yokoyama, Tadashi, Ohwaki, Yoshinari

    Published in PloS one (31-07-2019)
    “…Biochar is widely used as a soil amendment to increase crop yields. However, the impact of the interaction between the biochar and microbial inoculants (e.g.,…”
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  3. 3

    Physiological Role of Aerobic Fermentation Constitutively Expressed in an Aluminum-Tolerant Cell Line of Tobacco (Nicotiana tabacum) by Tsuchiya, Yoshiyuki, Nakamura, Takuji, Izumi, Yohei, Okazaki, Keiki, Shinano, Takuro, Kubo, Yasutaka, Katsuhara, Maki, Sasaki, Takayuki, Yamamoto, Yoko

    Published in Plant and cell physiology (17-11-2021)
    “…Abstract Aluminum (Al)-tolerant tobacco cell line ALT301 derived from SL (wild-type) hardly exhibits Al-triggered reactive oxygen species (ROS) compared with…”
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  4. 4

    Aroma Characteristic and Volatile Profiling of Carrot Varieties and Quantitative Role of Terpenoid Compounds for Carrot Sensory Attributes by Fukuda, Tomohiko, Okazaki, Keiki, Shinano, Takuro

    Published in Journal of food science (01-11-2013)
    “…The aroma characteristics and volatile profiles of 14 carrot varieties were investigated by sensory evaluations and gas chromatography–mass spectrometry…”
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  5. 5

    Metabolic indices related to leaf marginal necrosis associated with potassium deficiency in tomato using GC/MS metabolite profiling by Okazaki, Keiki, Tanahashi, Toshihiko, Kato, Yu, Suzuki, Ikuko, Tanaka, Fukuyo, Ohwaki, Yoshinari

    Published in Journal of bioscience and bioengineering (01-11-2020)
    “…To clarify the physiological factors associated with the development of tomato leaf marginal necrosis associated with potassium deficiency, tomato leaf blades…”
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  6. 6

    Sensory and metabolic profiles of "Fuji" apples (Malus domestica Borkh.) grown without synthetic agrochemicals: the role of ethylene production by Tanaka, Fukuyo, Miyazawa, Toshio, Okazaki, Keiki, Tatsuki, Miho, Ito, Tsutae

    “…Flavors of "Fuji" apple cultivated with or without synthetic agrochemicals were compared using quantitative descriptive analyses (QDA) and metabolite profiling…”
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    Metabolite Profiling of Mizuna (Brassica rapa L. var. Nipponsinica) To Evaluate the Effects of Organic Matter Amendments by Watanabe, Ayano, Okazaki, Keiki, Watanabe, Toshihiro, Osaki, Mitsuru, Shinano, Takuro

    Published in Journal of agricultural and food chemistry (06-02-2013)
    “…Organic matter amendment is an essential agricultural protocol to improve soil function and carbon sequestration. However, the effect of organic matter…”
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  9. 9

    Mitigation of peroxidative stress for barley exposed to cadmium in the presence of water-extractable organic matter from compost-like materials by Tachibana, Naoya, Nagasawa, Kenya, Wang, Binhui, Nishiya, Kazuki, Fukushima, Masami, Kanno, Hikari, Shinano, Takuro, Okazaki, Keiki

    Published in Chemosphere (Oxford) (01-10-2013)
    “…[Display omitted] •LOX activity and MDA are indices of peroxidative stress in barley exposed to Cd.•Adding WEOM was effective in reducing peroxidative stress…”
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  10. 10

    Metabolite profiling of Komatsuna (Brassica rapa L.) field-grown under different soil organic amendment and fertilization regimes by Okazaki, Keiki, Shinano, Takuro, Oka, Norikuni, Takebe, Masako

    Published in Soil science and plant nutrition (Tokyo) (01-12-2012)
    “…Among agricultural soil fertility management options, the environmental benefits of organic amendments have recently drawn particular attention. However,…”
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  11. 11

    Differences in the metabolite profiles of spinach (Spinacia oleracea L.) leaf in different concentrations of nitrate in the culture solution by Okazaki, K.(National Agricultural Research Center for Hokkaido Region, Sapporo (Japan)), Oka, N, Shinano, T, Osaki, M, Takebe, M

    Published in Plant and cell physiology (01-02-2008)
    “…The nitrogen (N) status of a plant determines the composition of its major components (amino acids, proteins, carbohydrates and organic acids) and, directly or…”
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  12. 12

    Metabolite profiling of Raphanus sativus L. to evaluate the effects of manure amendment by Okazaki, Keiki, Shinano, Takuro, Oka, Norikuni, Takebe, Masako

    Published in Soil science and plant nutrition (Tokyo) (01-08-2010)
    “…Organic soil amendments attract considerable attention, given their potential to promote nutrient recycling and contribute to reducing CO 2 emissions. To…”
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  13. 13

    Gas chromatography-mass spectrometry associated global analysis of rice root exudates under aseptical conditions by Suzuki, K.(Hokkaido Univ., Sapporo (Japan)), Okazaki, K, Tawaraya, K, Osaki, M, Shinano, T

    Published in Soil science and plant nutrition (Tokyo) (01-08-2009)
    “…Components of rice root exudates were surveyed by gas chromatography-mass spectrometry (GC-MS) and the effect of phosphate (P) starvation was investigated…”
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    Effects of biochar and TUAT-1 bio-inoculant on grain yield and nitrogen efficiency of forage rice 'Monster rice 1' under different N application modes by Win, Khin Thuzar, Okazaki, Keiki, Ookawa, Taiichiro, Yokoyama, Tadashi, Ohwaki, Yoshinari

    “…The application of bio-inoculant and biochar can be an effective strategy for stimulating crop growth, while improving soil fertility in an environmentally…”
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  17. 17

    Rapid characterization of plant mutants with an altered ion-profile: a case study using Lotus japonicus by Chen, Zheng, Watanabe, Toshihiro, Shinano, Takuro, Okazaki, Keiki, Osaki, Mitsuru

    Published in The New phytologist (01-03-2009)
    “…Legumes are second only to cereals in their importance to humans, and study of their functional genomics of nutrition and other trace elements is crucial for…”
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  18. 18

    Cultivar and regional differences in the metabolite composition of onion (Allium cepa) by Kimura, Yuta, Okazaki, Keiki, Yanagida, Daisuke, Muro, Takato

    Published in Scientia horticulturae (26-03-2014)
    “…•We grew 2 onion cultivars in different regions in Japan for 2 consecutive years.•We comprehensively analyzed the metabolite compositions of onion bulbs using…”
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  19. 19

    Methyl ester generation associated with flesh browning in ‘Fuji’ apples after long storage under repressed ethylene function by Tanaka, Fukuyo, Tatsuki, Miho, Matsubara, Kazuya, Okazaki, Keiki, Yoshimura, Masatoshi, Kasai, Satoshi

    Published in Postharvest biology and technology (01-11-2018)
    “…•Methyl esters correlated with flesh browning of ‘Fuji’ apples.•Methyl 2-methylbutanoate is a prime candidate bio-marker for flesh browning.•Methyl ester…”
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  20. 20

    GC–MS based metabolite profiling for flavor characterization of Brassica crops grown with different fertilizer application by Fukuda, Tomohiko, Okazaki, Keiki, Watanabe, Ayano, Shinano, Takuro, Oka, Norikuni

    Published in Metabolomics (01-02-2016)
    “…In order to supply pleasant foods in ordinal dietary, improving crop quality by applying effective growth conditions is a desirable but challenging approach…”
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