Search Results - "Ogier, Emily"
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Determining management preferences in a multimethod consumptive recreational fishery
Published in Ecology and society (01-06-2020)“…Understanding behavioral responses of recreational fishers to management changes is fundamental for effective policy making. However, given the diverse…”
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Assessing the multiple benefits of partially protected marine protected areas in Australia: A systematic review protocol
Published in PloS one (20-04-2023)“…There is global pressure to protect more of the world's oceans, primarily to protect biodiversity, and to fulfill the "30 by 30" goal set by the International…”
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More than just information: what does the public want to know about climate change?
Published in Ecology and society (01-06-2022)“…Public engagement on climate change is a vital concern for both science and society. Despite more people engaging with climate change science today, there…”
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A practical framework for implementing and evaluating integrated management of marine activities
Published in Ocean & coastal management (01-07-2019)“…Despite frequent calls for Integrated Management (IM) of coastal and marine activities, there is no consensus on the ‘recipe’ for successful adoption and…”
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Initial impacts of the COVID-19 pandemic on Australian fisheries production, research organisations and assessment: shocks, responses and implications for decision support and resilience
Published in Reviews in fish biology and fisheries (01-06-2023)“…Australia’s fisheries have experience in responding individually to specific shocks to stock levels (for example, marine heatwaves, floods) and markets (for…”
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Fisheries management approaches as platforms for climate change adaptation: Comparing theory and practice in Australian fisheries
Published in Marine policy (01-09-2016)“…This study examines the extent to which the choice of management approach is a critical factor in enabling climate change adaptation in marine fisheries…”
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Perceptions regarding the need for broad sustainability assessments of Australian fisheries
Published in Fisheries research (01-12-2018)“…Demonstration of fishery sustainability has expanded from a relatively narrow biological focus to one that includes a wide range of issues in response to…”
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Tracing Environmental Sustainability Discourses: An Australia-Asia Seafood Case Study
Published in Frontiers in Marine Science (24-03-2020)“…The seafood market is highly globalised with a growing demand for seafood and fish products worldwide. The capacity of wild fisheries is limited and therefore…”
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Responding to Climate Change: Participatory Evaluation of Adaptation Options for Key Marine Fisheries in Australia’s South East
Published in Frontiers in Marine Science (06-03-2020)“…Planned adaptation to climate impacts and subsequent vulnerabilities will necessarily interact with autonomous responses enabled within existing fisheries…”
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A will-o’-the wisp? On the utility of voluntary contributions of data and knowledge from the fishing industry to marine science
Published in Frontiers in Marine Science (19-12-2022)“…For future sustainable management of fisheries, we anticipate deeper and more diverse information will be needed. Future needs include not only biological…”
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Marine and coastal places: Wellbeing in a blue economy
Published in Environmental science & policy (01-06-2023)“…Community members have interests in the development of marine industries such as characterise the blue economy agenda. One of these interests is levels of…”
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What drives public engagement by scientists? An Australian perspective
Published in Global environmental change (01-07-2024)“…•Nineteen factors hinder and enable public engagement by scientists.•Individual, organizational and systemic factors affect engagement by scientists.•Time…”
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Emerging functions of the wellbeing concept in regional development scholarship: A review
Published in Environmental science & policy (01-01-2021)“…•Wellbeing ‘turn’ influencing regional development.•The concepts are differently constituted.•Nuanced and mixed methods approach is required. Wellbeing has…”
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Analysis of farm management strategies following herpesvirus (OsHV-1) disease outbreaks in Pacific oysters in Tasmania, Australia
Published in Aquaculture (01-10-2018)“…The microvariant genotype of Ostreid herpesvirus 1 (OsHV-1 μVar) has severely disrupted oyster production in Europe, New Zealand, and Australia by causing…”
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A critique of the participation norm in marine governance: Bringing legitimacy into the frame
Published in Environmental science & policy (01-12-2021)“…Citizen and stakeholder participation is held to bolster the democratic legitimacy of. marine governance by building trust in the decision-making system…”
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The social licence to operate and its role in marine governance: Insights from Australia
Published in Marine policy (01-05-2017)“…Traditionally, the ‘social licence to operate’ (SLO) refers to the societal expectations imposed on corporate and commercial activities, often displayed by the…”
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Science and Social License: Defining Environmental Sustainability of Atlantic Salmon Aquaculture in South-Eastern Tasmania, Australia
Published in Social epistemology (02-10-2014)“…Social license reflects environmental and social change, and sees community as an important stakeholder and partner. Science, scientists, and science policy…”
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Success and Evolution of a Boundary Organization
Published in Science, technology, & human values (01-05-2016)“…This article challenges the idea that success of boundary organizations is marked primarily by the stability of the science–policy interface. We review key…”
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Perceiving Environmental Science, Risk and Industry Regulation in the Mediatised Vicious Cycles of the Tasmanian Salmon Aquaculture Industry
Published in Social epistemology (03-09-2021)“…This paper examines public conflict over the rapid growth of the Tasmanian salmon aquaculture industry and associated environmental and social impacts. By…”
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Stakeholder trust and holistic fishery sustainability assessments
Published in Marine policy (01-01-2020)“…Australia is considered world-leading in sustainable fisheries management. Despite this, public perceptions and trust in how fisheries are managed vary widely…”
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