Search Results - "Ogawa, Sosuke"

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  1. 1

    Tannins from Acacia mearnsii De Wild. Bark: Tannin Determination and Biological Activities by Ogawa, Sosuke, Yazaki, Yoshikazu

    Published in Molecules (Basel, Switzerland) (05-04-2018)
    “…The bark of De Wild. (black wattle) contains significant amounts of water-soluble components acalled "wattle tannin". Following the discovery of its strong…”
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    Journal Article
  2. 2

    Utilization of Flavonoid Compounds from Bark and Wood. III. Application in Health Foods by Ogawa, Sosuke, Matsuo, Yosuke, Tanaka, Takashi, Yazaki, Yoshikazu

    Published in Molecules (Basel, Switzerland) (26-07-2018)
    “…Dietary supplements ACAPOLIA and ACAPOLIA PLUS have been sold in Japan under the classification "Foods in General" for a number of years. In April 2015, the…”
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  3. 3

    Analysis of anti-obesity and anti-diabetic effects of acacia bark-derived proanthocyanidins in type 2 diabetes model KKAy mice by Kashiwada, Mayumi, Nakaishi, Saho, Usuda, Ayumi, Miyahara, Yumi, Katsumoto, Kenta, Katsura, Kyoko, Terakado, Izumi, Jindo, Makiko, Nakajima, Shihori, Ogawa, Sosuke, Sugiyama, Kiyoshi, Ochiai, Wataru

    Published in Journal of natural medicines (01-09-2021)
    “…The acacia bark extract derived from Acacia mearnsii De Wild is rich in proanthocyanidins, whose constituent units are robinetinidol, fisetinidol, catechin,…”
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  4. 4

    Anti-Hypertensive Effects of Acacia Polyphenol in Spontaneously Hypertensive Rats by Ikarashi, Nobutomo, Toda, Takahiro, Hatakeyama, Yusuke, Kusunoki, Yoshiki, Kon, Risako, Mizukami, Nanaho, Kaneko, Miho, Ogawa, Sosuke, Sugiyama, Kiyoshi

    “…We have previously demonstrated that acacia polyphenol (AP) exerts strong anti-obesity, anti-diabetic, and anti-atopic dermatitis effects. In the present…”
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  5. 5

    Impact of Acacia bark extract tablets on the skin of healthy humans: a randomized, double-blind, placebo-controlled study by Hoshino, Tomohiro, Yamashita, Shin-ichiro, Suzuki, Naoko, Baba, Asami, Ogawa, Sosuke, Izumi, Tatsuya

    “…This study investigated the effects of proanthocyanidins derived from Acacia (Acacia mearnsii) bark extract in healthy Japanese adult subjects experiencing…”
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  6. 6

    Epigallocatechin gallate induces a hepatospecific decrease in the CYP3A expression level by altering intestinal flora by Ikarashi, Nobutomo, Ogawa, Sosuke, Hirobe, Ryuta, Kon, Risako, Kusunoki, Yoshiki, Yamashita, Marin, Mizukami, Nanaho, Kaneko, Miho, Wakui, Nobuyuki, Machida, Yoshiaki, Sugiyama, Kiyoshi

    “…In previous studies, we showed that a high-dose intake of green tea polyphenol (GP) induced a hepatospecific decrease in the expression and activity of the…”
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  7. 7

    α-Amylase and Lipase Inhibitory Activity and Structural Characterization of Acacia Bark Proanthocyanidins by Kusano, Rie, Ogawa, Sosuke, Matsuo, Yosuke, Tanaka, Takashi, Yazaki, Yoshikazu, Kouno, Isao

    “…The bark extract of Acacia mearnsii showed strong lipase and α-amylase inhibition activities. Fractionation of the extract by column chromatography and…”
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  8. 8

    Improvement of glucose metabolism and safety of acacia bark-derived proanthocyanidins in healthy Japanese adults: A Randomized, Double-blind, Placebo-controlled, Parallel-group Trial by Baba, Asami, Hoshino, Tomohiro, Ogawa, Sosuke, Takara, Tsuyoshi

    Published in Functional foods in health and disease (03-09-2021)
    “…Objective: Acacia bark-derived proanthocyanidins exhibit antioxidant, anti-inflammatory, anti-diabetic, hypotensive effects, and improving skin condition, in…”
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  9. 9

    Effects of the consumption of proanthocyanidins derived from acacia bark on blood pressure in healthy Japanese adults: A randomized, double-blind, placebo-controlled, parallel-group comparison study by Baba, Asami, Hoshino, Tomohiro, Ogawa, Sosuke, Takara, Tsuyoshi

    Published in Functional foods in health and disease (16-07-2021)
    “…Objective: The aim of this study is to verify the effects of consuming proanthocyanidins derived from acacia bark on improving blood pressure and blood…”
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  10. 10

    High-dose green tea polyphenol intake decreases CYP3A expression in a liver-specific manner with increases in blood substrate drug concentrations by Ikarashi, Nobutomo, Ogawa, Sosuke, Hirobe, Ryuta, Kusunoki, Yoshiki, Kon, Risako, Ochiai, Wataru, Sugiyama, Kiyoshi

    “…In recent years, the intake of functional foods containing high-doses of green tea polyphenols (GP) has been increasing. In this study, the long-term safety of…”
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  11. 11

    Characterization of the α-Amylase Inhibitory Activity of Oligomeric Proanthocyanidins from Acacia mearnsii Bark Extract by Matsuo, Yosuke, Kusano, Rie, Ogawa, Sosuke, Yazaki, Yoshikazu, Tanaka, Takashi

    Published in Natural product communications (01-12-2016)
    “…Acacia mearnsii (Fabaceae) contains acacia polyphenols, which are a complex mixture of proanthocyanidins that are mainly composed of 5-deoxycatechin units. In…”
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  12. 12

    Effect of acacia polyphenol on glucose homeostasis in subjects with impaired glucose tolerance: A randomized multicenter feeding trial by OGAWA, SOSUKE, MATSUMAE, TOMOYUKI, KATAOKA, TAKESHI, YAZAKI, YOSHIKAZU, YAMAGUCHI, HIDEYO

    Published in Experimental and therapeutic medicine (01-06-2013)
    “…Numerous in vitro and animal studies, as well as clinical trials have indicated that plant-derived polyphenols exert beneficial effects on glucose intolerance…”
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  13. 13