Search Results - "Oehrle, Nathan W."
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Effect of Heat Stress on Seed Protein Composition and Ultrastructure of Protein Storage Vacuoles in the Cotyledonary Parenchyma Cells of Soybean Genotypes That Are Either Tolerant or Sensitive to Elevated Temperatures
Published in International journal of molecular sciences (05-07-2020)“…High growth temperatures negatively affect soybean ( (L.) Merr) yields and seed quality. Soybean plants, heat stressed during seed development, produce seed…”
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Classical Soybean ( Glycine max (L.) Merr ) Symbionts, Sinorhizobium fredii USDA191 and Bradyrhizobium diazoefficiens USDA110, Reveal Contrasting Symbiotic Phenotype on Pigeon Pea ( Cajanus cajan (L.) Millsp)
Published in International journal of molecular sciences (03-03-2019)“…Pigeon pea ( Millspaugh) is cultivated widely in semiarid agricultural regions in over 90 countries around the world. This important legume can enter into…”
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Deletion of the SACPD-C Locus Alters the Symbiotic Relationship Between Bradyrhizobium japonicum USDA110 and Soybean, Resulting in Elicitation of Plant Defense Response and Nodulation Defects
Published in Molecular plant-microbe interactions (01-11-2016)“…Legumes form symbiotic associations with soil-dwelling bacteria collectively called rhizobia. This association results in the formation of nodules, unique…”
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Biochemical and Anatomical Investigation of Sesbania herbacea (Mill.) McVaugh Nodules Grown under Flooded and Non-Flooded Conditions
Published in International journal of molecular sciences (12-04-2019)“…, a native North American fast-growing legume, thrives in wet and waterlogged conditions. This legume enters into symbiotic association with rhizobia,…”
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Soybean Mutants Lacking Abundant Seed Storage Proteins Are Impaired in Mobilization of Storage Reserves and Germination
Published in ACS omega (14-04-2020)“…Spontaneous and radiation-induced mutants of soybean, despite loss of abundant seed proteins, have been reported to grow and reproduce normally without any…”
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Whole-Genome Resequencing Identifies the Molecular Genetic Cause for the Absence of a Gy5 Glycinin Protein in Soybean PI 603408
Published in G3 : genes - genomes - genetics (01-07-2017)“…During ongoing proteomic analysis of the soybean ( (L.) Merr) germplasm collection, PI 603408 was identified as a landrace whose seeds lack accumulation of one…”
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Development and Characterization of a Soybean Experimental Line Lacking the α′ Subunit of β‑Conglycinin and G1, G2, and G4 Glycinin
Published in Journal of agricultural and food chemistry (17-01-2018)“…A soybean experimental line (BSH-3) devoid of a subset of seed storage proteins was developed by crossing a mutant donor line “HS99B” with a Chinese cultivar…”
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Proteomic Analysis of Pigeonpea (Cajanus cajan) Seeds Reveals the Accumulation of Numerous Stress-Related Proteins
Published in Journal of agricultural and food chemistry (14-06-2017)“…Pigeonpea is one of the major sources of dietary protein for more than a billion people living in South Asia. This hardy legume is often grown in low-input and…”
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Development of soybean experimental lines with enhanced protein and sulfur amino acid content
Published in Plant science (Limerick) (01-07-2021)“…•Soybean with higher protein and better nutritional composition has been developed.•The protein content of seeds ranged from 41.3 %–47.7 %.•Elevated levels of…”
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Characterization of Seed Storage Proteins of Several Perennial Glycine Species
Published in Journal of agricultural and food chemistry (16-11-2016)“…Perennial Glycine species, distant relatives of soybean, have been recognized as a potential source of new genetic diversity for soybean improvement. The…”
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Overexpression of ATP sulfurylase improves the sulfur amino acid content, enhances the accumulation of Bowman–Birk protease inhibitor and suppresses the accumulation of the β-subunit of β-conglycinin in soybean seeds
Published in Scientific reports (14-09-2020)“…ATP sulfurylase, an enzyme which catalyzes the conversion of sulfate to adenosine 5′-phosphosulfate (APS), plays a significant role in controlling sulfur…”
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rapid and simple procedure for the depletion of abundant storage proteins from legume seeds to advance proteome analysis: A case study using Glycine max
Published in Proteomics (Weinheim) (01-06-2009)“…2-D analysis of plant proteomes containing thousands of proteins has limited dynamic resolution because only abundant proteins can be detected. Proteomic…”
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Impact of overexpression of cytosolic isoform of O-acetylserine sulfhydrylase on soybean nodulation and nodule metabolome
Published in Scientific reports (05-02-2018)“…Nitrogen-fixing nodules, which are also major sites of sulfur assimilation, contribute significantly to the sulfur needs of whole soybean plants. Nodules are…”
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Proteomic Comparison of Three Extraction Methods Reveals the Abundance of Protease Inhibitors in the Seeds of Grass Pea, a Unique Orphan Legume
Published in Journal of agricultural and food chemistry (18-09-2019)“…Grass pea is an orphan legume that is grown in many places in the world. It is a high-protein, drought-tolerant legume that is capable of surviving extreme…”
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Introgression of Leginsulin, a Cysteine-Rich Protein, and High-Protein Trait from an Asian Soybean Plant Introduction Genotype into a North American Experimental Soybean Line
Published in Journal of agricultural and food chemistry (25-03-2015)“…Soybean is an important protein source for both humans and animals. However, soybean proteins are relatively poor in the sulfur-containing amino acids,…”
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Proteomic analysis of soybean nodule cytosol
Published in Phytochemistry (Oxford) (01-10-2008)“…Proteins isolated from soybean root nodules and identified via mass spectrometry elucidate nodule function. An isolation procedure for soybean ( Glycine max L…”
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Plant protein isolation and stabilization for enhanced resolution of two-dimensional polyacrylamide gel electrophoresis
Published in Analytical biochemistry (15-08-2008)“…Two-dimensional polyacrylamide gel electrophoresis (2D–PAGE) is the common method of choice for proteomic analysis. By introducing several small changes, a…”
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Enhanced attachment of Bradyrhizobium japonicum to soybean through reduced root colonization of internally seedborne microorganisms
Published in Canadian journal of microbiology (01-07-2000)“…Internally seedborne microorganisms are those surviving common surface sterilization procedures. Such microbes often colonize the radicle surface of a…”
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The HFC/HCFC breakdown product trifluoroacetic acid (TFA) and its effects on the symbiosis between Bradyrhizobium japonicum and soybean ( Glycine max)
Published in Soil biology & biochemistry (01-02-2004)“…The environmental impact of hydrofluorocarbon (HFC) and hydrochlorofluorocarbon (HCFC) are under intense study due to the resistance of the breakdown product,…”
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Recovery of nitrogenase from aerobically isolated soybean nodule bacteroids
Published in Plant and soil (01-11-2003)“…Bacteroids, the symbiotic forms of rhizobia, express nitrogenase, which is the enzyme that catalyzes the reduction of atmospheric dinitrogen to ammonium. The…”
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