Search Results - "OYERINDE, J. P. O"

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  1. 1

    Effect of aestivation of Biomphalaria pfeifferi on the survival and infectivity of Schistosoma mansoni cercariae by Badger, L I, Oyerinde, J P O

    Published in British journal of biomedical science (01-01-2004)
    “…Schistosoma mansoni cercariae from post-aestivated Biomphalaria pfeifferi remain motile for 20 hours after release. Thereafter, their activity decreases with…”
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    Journal Article
  2. 2

    Seasonal biting pattern of Simulium damnosum s.l and its implications on onchocerciasis treatment with ivermectin by Adewale, B, Oyerinde, J P O, Mafe, M A

    Published in West African journal of medicine (01-10-2008)
    “…The current control strategy adopted by African Programme for Onchocerciasis Control (APOC) is the mass distribution of ivermectin in all endemic areas for…”
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    Journal Article
  3. 3

    Schistosoma mansoni: effect of aestivation on the intra-molluscan stages and the survival rate of infected Biomphalaria pfeifferi by Badger, L I, Oyerinde, J P

    “…Following exposure to the miracidia of Schistosoma mansoni, Biomphalaria pfeifferi were induced to aestivate immediately ('0 h') or on days 7, 14 or 21…”
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    Journal Article
  4. 4

    Effect of aestivation of Biomphalaria pfeifferi on the survival and infectivity of Schistosoma mansoni cercariae by Badger, L.I., Oyerinde, J.P.O.

    Published in British journal of biomedical science (01-01-2004)
    “…Schistosoma mansoni cercariae from post-aestivated Biomphalaria pfeifferi remain motile for 20 hours after release. Thereafter, their activity decreases with…”
    Get full text
    Journal Article
  5. 5

    Identification of the forest strain of Onchocerca volvulus using the polymerase chain reaction technique by Adewale, B, Mafe, M A, Oyerinde, J P O

    Published in West African journal of medicine (2005)
    “…Annual mass treatment with ivermectin for 12-15 years in endemic communities is the control strategy adopted by the African Programme for Onchocerciasis…”
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    Journal Article
  6. 6

    Effect of ultraviolet radiation on survival, infectivity and maturation of Schistosoma mansoni cercariae by Ariyo, A A, Oyerinde, J P

    Published in International journal for parasitology (01-11-1990)
    “…S. mansoni cercariae exposed to ultraviolet radiation for 1, 3, 5, 10 and 20 s as well as non-irradiated cercariae remained actively motile 30 min…”
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  7. 7

    Bacteriological study of cooked ogi (fermented cereal weaning food) and its potential safety in a rural Nigerian community by Odugbemi, T, Oyerinde, J P, Odujinrin, O M, Akitoye, C O, Esumeh, F I

    “…Thirty households with children receiving the fermented cereal food ogi were selected randomly from Ajara, a rural community in Lagos State, Nigeria…”
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  10. 10

    The epidemiology of Entamoeba histolytica in a Nigerian urban population by Oyerinde, J P, Alonge, A A, Adegbite-Hollist, A F, Ogunbi, O

    Published in International journal of epidemiology (01-03-1979)
    “…Microscopic examination of multiple faeces samples of 2 825 persons was carried out in the Metropolitan Lagos. Overall prevalence of Entamoeba histolytica was…”
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  11. 11

    The role of the house fly (Musca domestica) in the dissemination of hookworm by Oyerinde, J P

    “…Eggs and larvae of Ancylostoma caninum were recovered from the crop, mid-gut and hind-gut of Musca domestica; only larvae were recovered from the vomitus and…”
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  12. 12

    Laboratory transmission of Schistosoma mansoni in brackish waters; survival and infectivity of cercariae by Oyerinde, J P, Jaji, B E

    Published in Tropical and geographical medicine (01-09-1986)
    “…Schistosoma mansoni cercariae were exposed to various dilutions of sea water, both in the absence and in the presence of mice. It was found that whereas 100%…”
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  13. 13

    Study on the pH of ogi, Nigerian fermented weaning food, and its effect on enteropathogenic Escherichia coli, Salmonella typhi and Salmonella paratyphi by Odugbemi, T, Odujinrin, O M, Akitoye, C O, Oyerinde, J P, Esumeh, F I

    Published in Journal of tropical medicine and hygiene (01-08-1991)
    “…The pH values of both cooked and uncooked ogi samples were determined and the survival of nalidixic acid-resistant enteropathogenic Escherichia coli OB 26…”
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    Journal Article