Search Results - "ONABOLU, A. O"

Incidence of endemic ataxic polyneuropathy and its relation to exposure to cyanide in a Nigerian community by Oluwole, O S, Onabolu, A O, Cotgreave, I A, Rosling, H, Persson, A, Link, H

“…Background The occurrence of ataxic polyneuropathy in an endemic area in south west Nigeria has been attributed to exposure to cyanide from cassava foods…”
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Persistence of tropical ataxic neuropathy in a Nigerian community by Oluwole, O S A, Onabolu, A O, Link, Hans, Rosling, Hans

“…OBJECTIVES The term tropical ataxic neuropathy (TAN) is currently used to describe several neurological syndromes attributed to toxiconutritional causes…”
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Exposure to cyanide following a meal of cassava food by Oluwole, O.S.A, Onabolu, A.O, Sowunmi, A

“…Exposure to cyanide from gari, a popular cassava food in West Africa, is implicated in the causation of ataxic polyneuropathy and amblyopia, but this has been…”
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Processing factors affecting the level of residual cyanohydrins in gari by Onabolu, A.O, Oluwole, O.S.A, Rosling, H, Bokanga, M

“…Intake of cyanogens in gari, a food processed from cassava roots, is implicated in the causation of tropical ataxic neuropathy (TAN). This neurological…”
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Low prevalence of ataxic polyneuropathy in a community with high exposure to cyanide from cassava foods by OLUWOLE, O. S. A, ONABOLU, A. O, COTGREAVE, I. A, ROSLING, H, PERSSON, A, LINK, H

“…Ataxic polyneuropathy, which occurs in endemic form in an area in southwest Nigeria, is attributed to exposure to cyanide from cassava foods. Exposure to…”
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High mortality of subjects with endemic ataxic polyneuropathy in Nigeria by Oluwole, O. S. A., Onabolu, A. O.

“…Background – Endemic ataxic polyneuropathy, a neurological syndrome that was thought to be benign, has been shown to persist in some communities in…”
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Loss of residual cyanogens in a cassava food during short-term storage by Onabolu, A O, Oluwole, O S A, Bokanga, M

“…Residual cyanogens in gari, the most popular cassava food in West Africa, is implicated in the causation of tropical ataxic neuropathy. Gari is eaten by…”
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Characterization of cassava ( Manihot esculenta Crantz) varieties in Nigeria and Tanzania, and farmers’ perception of toxicity of cassava by Oluwole, O.S.A., Onabolu, A.O., Mtunda, K., Mlingi, N.

“…Cassava ( Manihot esculenta Crantz) roots in endemic and non-endemic areas for cassava associated neurological syndromes in Nigeria and Tanzania were…”
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Ecological variation of intake of cassava food and dietary cyanide load in Nigerian communities by Onabolu, AO, Oluwole, OSA, Bokanga, M, Rosling, H

“…To study the ecological variation of intake of cassava foods and dietary cyanide load. Ecological study design. Five communities in south-western Nigeria where…”
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