Search Results - "OMAR, A.K. MOHD"

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  1. 1

    RVA analysis of mixtures of wheat flour and potato, sweet potato, yam, and cassava starches by Zaidul, I.S.M., Norulaini, N.A. Nik, Omar, A.K. Mohd, Yamauchi, H., Noda, T.

    Published in Carbohydrate polymers (02-07-2007)
    “…Rapid visco analysis (RVA) was performed to study the pasting properties of mixtures of wheat flour and tuber starches, i.e., potato starch (PS), sweet potato…”
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    Physicochemical characterization of Malaysian crop and agro-industrial biomass residues as renewable energy resources by Sohni, Saima, Norulaini, N.A. Nik, Hashim, Rokiah, Khan, Sher Bahadar, Fadhullah, Widad, Mohd Omar, A.K.

    Published in Industrial crops and products (01-01-2018)
    “…[Display omitted] •Investigated physicochemical properties of Malaysian biomass for biofuel potential.•Underutilized palm kernel shell as an interesting…”
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  3. 3

    Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics by Jahurul, M.H.A., Zaidul, I.S.M., Norulaini, N.A.N., Sahena, F., Jinap, S., Azmir, J., Sharif, K.M., Omar, A.K. Mohd

    Published in Journal of food engineering (01-08-2013)
    “…► Cocoa butter alternative fats (cocoa butter replacers, cocoa butter equivalents, cocoa butter substitutes). ► Cocoa butter as well as alternatives extraction…”
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    IN VITRO INOCULATION OF ASPARAGUS OFFICINALIS TISSUE CULTURE SHOOTS WITH FUSARIUM PROLIFERA TUM by NORULAINI, N.A.R. NIK, SALLEH, B., ISKANDAR, R.A.R., OMAR, A.K. MOHD

    Published in Biotropia (Bogor) (11-01-2024)
    “…ABSTRACT Artificially inoculated asparagus tissue culture plantlets with a virulent fungus,  Fusarium proliferatum showed signs of infection as early as 4…”
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    Thermal properties, triglycerides and crystal morphology of bambangan (Mangifera pajang) kernel fat and palm stearin blends as cocoa butter alternatives by Jahurul, M.H.A., Ping, L.L., Sharifudin, M.S., Hasmadi, M., Mansoor, A.H., Lee, J.S., Noorakmar, B.W., Amir, H.M.S., Jinap, S., Mohd Omar, A.K., Zaidul, I.S.M.

    Published in Food science & technology (01-06-2019)
    “…The aim of this study was to investigate the thermal properties of bambangan kernel fat (BKF) and palm stearin (PS) blends and their possibility as cocoa…”
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    Supercritical carbon dioxide extraction of lycopene: A review by Zuknik, Mark H., Nik Norulaini, N.A., Mohd Omar, A.K.

    Published in Journal of food engineering (01-10-2012)
    “…► Literature review on the supercritical carbon dioxide extraction of lycopene. ► Effect of interaction between temperature and pressure is covered. ► The…”
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  8. 8

    Waterless sterilization of oil palm fruitlets using supercritical carbon dioxide by Mohd Omar, A.K., Tengku Norsalwani, T.L., Abdul Khalil, H.P.S., Nagao, H., Zuknik, M.H., Sohrab Hossain, Md, Nik Norulaini, N.A.

    Published in The Journal of supercritical fluids (01-08-2017)
    “…(a) Untreated oil palm fruits; (b) Isolated lipase producing microbes in untreated oil palm fruits; (c) SC-CO2 sterilized oil palm fruit; (d) Absence of…”
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  9. 9

    Extraction of β-carotenes from palm oil mesocarp using sub-critical R134a by Mustapa, A.N., Manan, Z.A., Mohd Azizi, C.Y., Setianto, W.B., Mohd Omar, A.K.

    Published in Food chemistry (01-03-2011)
    “…Sub-critical extraction of palm oil from palm mesocarp using R134a solvent was conducted via the dynamic mode to investigate the ability of R134a to extract…”
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  10. 10

    Modeling the supercritical carbon dioxide inactivation of Staphylococcus aureus, Escherichia coli and Bacillus subtilis in human body fluids clinical waste by Hossain, Md. Sohrab, Nik Norulaini, N.A., Banana, Adel A., Mohd Zulkhairi, A.R., Ahmad Naim, A.Y., Mohd Omar, A.K.

    “…SC-CO2 inactivation of bacteria in human blood waste. (a) Human blood waste, (b) isolation of bacteria from human blood waste, (c) SC-CO2 sterilizer, (d) SEM…”
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    Physico-chemical properties of blends of palm olein with other vegetable oils by Siddique, B.M, Ahmad, A, Ibrahim, M.H, Hena, S, Rafatullah, M, Mohd Omar, A.K

    Published in Grasas y aceites (Sevilla) (01-10-2010)
    “…Aceite de palma (oleína) fue mezclada con otros aceites comestibles para aumentar su aceptabilidad en el mercado en términos de descenso del punto de fusión y…”
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  12. 12

    Effects of parameters on yield for sub-critical R134a extraction of palm oil by Mustapa, A.N., Manan, Z.A., Mohd Azizi, C.Y., Nik Norulaini, N.A., Omar, A.K. Mohd

    Published in Journal of food engineering (01-12-2009)
    “…Extraction of palm oil from its palm mesocarp using sub-critical 1,1,1,2-tetrafluoroethane (R134a) as an alternative solvent to supercritical CO 2 was studied…”
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  13. 13

    Heavy Metals Removal by Hydroxide Precipitation and Coagulation-Flocculation Methods from Aqueous Solutions by Pang, F M, Teng, S P, Teng, T T, Omar, AKM

    Published in Water quality research journal of Canada (01-01-2009)
    “…Abstract The hydroxide precipitation and coagulation-flocculation methods were used to treat wastewater containing lead, zinc, copper, and iron. The…”
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  14. 14

    Supercritical carbon dioxide (SC-CO 2) extraction and fractionation of palm kernel oil from palm kernel as cocoa butter replacers blend by Zaidul, I.S.M., Norulaini, N.A. Nik, Omar, A.K. Mohd, Smith, R.L.

    Published in Journal of food engineering (01-04-2006)
    “…Application of supercritical carbon dioxide (SC-CO 2) to fractionate shorter-medium (C8–C14) and longer chain (C16–C18:2) triglycerides in terms of fatty acid…”
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  15. 15

    Blending of supercritical carbon dioxide (SC-CO 2) extracted palm kernel oil fractions and palm oil to obtain cocoa butter replacers by Zaidul, I.S.M., Nik Norulaini, N.A., Mohd Omar, A.K., Smith, R.L.

    Published in Journal of food engineering (01-02-2007)
    “…Palm kernel oil (PKO) was fractionated into four fractions using supercritical carbon dioxide (SC-CO 2) denoted as f-PKO (f-PKO-1, f-PKO-2, f-PKO-3 and…”
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    Optimization of supercritical CO 2 extraction of Anastatica hierochuntica by Nik Norulaini, N.A., Anuar, O., Abbas, F.M.A., Fatehah, M.O., Mohd Omar, A.K., Sahena, F., Zaidul, I.S.M.

    Published in Food and bioproducts processing (01-06-2009)
    “…Response surface methodology (RSM) was applied to optimize the variables affecting the supercritical carbon dioxide (SC-CO 2) extraction of non-polar compounds…”
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    Simple fractionation through the supercritical carbon dioxide extraction of palm kernel oil by Hassan, M.N, Rahman, N.N.Ab, Ibrahim, M.H, Omar, A.K Mohd

    Published in Separation and purification technology (01-06-2000)
    “…Supercritical carbon dioxide (SC-CO 2) in the pressure range 20.7–48.3 MPa (3000–7000 psi) and temperatures between 40 and 80°C was used as a solvent in the…”
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  18. 18

    Mango (Mangifera indica L.) by-products and their valuable components: A review by Jahurul, M.H.A., Zaidul, I.S.M., Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Nyam, Kar-Lin, Norulaini, N.A.N., Sahena, F., Mohd Omar, A.K.

    Published in Food chemistry (15-09-2015)
    “…•Mango by-products are major source of natural bioactive compounds.•The recovery of bioactive compounds from mango by-products.•Antioxidant and antimicrobial…”
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    Clinical solid waste management practices and its impact on human health and environment – A review by Hossain, Md. Sohrab, Santhanam, Amutha, Nik Norulaini, N.A., Omar, A.K. Mohd

    Published in Waste management (Elmsford) (01-04-2011)
    “…► Appropriate waste management technology for safe handling and disposal of clinical solid waste. ► Infectious risk assessment on unsafe handling of clinical…”
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