Search Results - "OLSEN, E. V"

Specific and selective biosensor for Salmonella and its detection in the environment by Olsen, E.V, Pathirana, S.T, Samoylov, A.M, Barbaree, J.M, Chin, B.A, Neely, W.C, Vodyanoy, V

“…The specific and selective detection of Salmonella typhymurium based on the use of a polyclonal antibody immobilized by the Langmuir–Blodgett method on the…”
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Determination of lean meat in pig carcasses with the Autofom classification system by Busk, H., Olsen, E.V., Brøndum, J.

“…A fully automatic classification equipment called Autofom for use at pig abattoirs has been developed and tested. It measures fat- and meat depth in carcasses…”
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Prediction precision for lean meat percentage in Norwegian pig carcasses using 'Hennessy grading probe 7': Evaluation of methods emphasized at exploiting additional information from computed tomography by Gangsei, L. E., Kongsro, J., Olsen, E. V., Røe, M., Alvseike, O., Sæbø, S.

“…The present study aims at improving the prediction of lean meat percentage (LMP) for pig carcasses based on on-line measurements from the slaughterhouses using…”
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X-ray tomography using the full complex index of refraction by Nielsen, M S, Lauridsen, T, Thomsen, M, Jensen, T H, Bech, M, Christensen, L B, Olsen, E V, Hviid, M, Feidenhans'l, R, Pfeiffer, F

“…We report on x-ray tomography using the full complex index of refraction recorded with a grating-based x-ray phase-contrast setup. Combining simultaneous…”
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Effect of early post-mortem cooling on temperature, pH fall and meat quality in pigs by Maribo, Hanne, Olsen, Eli V., Barton-Gade, Patricia, Møller, Anders Juel, Karlsson, Anders

“…The aim of this study was to investigate how early cooling of carcasses after slaughter by showering with cold water affected the rate of the pH fall post…”
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Comparison of Dehiding versus Scalding and Singeing: Effect on Temperature, pH and Meat Quality in Pigs by Maribo, H., Olsen, E.V., Barton-Gade, P., J. Møller, A.

“…The aim of this work was to investigate the temperature and pH changes taking place at the slaughter line and during the chilling process, and the subsequent…”
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Landscape phage probes for Salmonella typhimurium by Sorokulova, Iryna B., Olsen, Eric V., Chen, I-Hsuan, Fiebor, Ben, Barbaree, James M., Vodyanoy, Vitaly J., Chin, Bryan A., Petrenko, Valery A.

“…We selected from landscape phage library probes that bind preferentially Salmonella typhimurium cells compared with other Enterobacteriaceae. The specificity…”
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The effect of stress during lairage and stunning on muscle metabolism and drip loss in Danish pork by Støier, Susanne, Aaslyng, Margit Dall, Olsen, Eli V., Henckel, Poul

“…The effect on meat quality of a low stress handling system (LSS) compared with a traditional handling system (TS) was investigated in…”
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Development of an index for the assessment of welfare of finishing pigs from farm to slaughter based on expert opinion by Brandt, P., Rousing, T., Herskin, M.S., Olsen, E.V., Aaslyng, M.D.

“…For pigs, the day of slaughter involves potential animal welfare threatening elements at different stages such as pick-up pens, loading, transport, unloading,…”
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Lysozyme-mediated formation of protein–silica nano-composites for biosensing applications by Ramanathan, Madhumati, Luckarift, Heather R., Sarsenova, Ainur, Wild, James R., Ramanculov, Erlan K., Olsen, Eric V., Simonian, Aleksandr L.

“…We demonstrate a rapid method for enzyme immobilization directly on a waveguide surface by encapsulation in a silica matrix. Organophosphate hydrolase (OPH),…”
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Affinity-selected filamentous bacteriophage as a probe for acoustic wave biodetectors of Salmonella typhimurium by Olsen, Eric V., Sorokulova, Iryna B., Petrenko, Valery A., Chen, I-Hsuan, Barbaree, James M., Vodyanoy, Vitaly J.

“…Proof-in-concept biosensors were prepared for the rapid detection of Salmonella typhimurium in solution, based on affinity-selected filamentous phage prepared…”
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Specific and selective biosensor for Salmonella and its detection in the environment: Detection of microbial pathogens using molecular methods by OLSEN, E. V, PATHIRANA, S. T, SAMOYLOV, A. M, BARBAREE, J. M, CHINE, B. A, NEELY, W. C, VODYANOY, V

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Treatment of cerebral palsy; clinical study in use of d-tubocurarine in peanut oil and myricin by HOLM, C L, OLSEN, E V, DOW, R S

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