Search Results - "O'sullivan, Therese A."

Food sources of saturated fat and the association with mortality: a meta-analysis by O'Sullivan, Therese A, Hafekost, Katherine, Mitrou, Francis, Lawrence, David

“…We summarized the data related to foods high in saturated fat and risk of mortality. We searched Cochrane Library, MEDLINE, EMBASE, and ProQuest for studies…”
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The use of hand grip strength as a predictor of nutrition status in hospital patients by Flood, Anna, Chung, Alexis, Parker, Hayley, Kearns, Victoria, O’Sullivan, Therese A

“…Summary Background & aims Hand grip strength (HGS) has been found to respond to nutrition deprivation and repletion but few studies have investigated its use…”
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Ad Libitum Mediterranean and Low‐Fat Diets Both Significantly Reduce Hepatic Steatosis: A Randomized Controlled Trial by Properzi, Catherine, O'Sullivan, Therese A., Sherriff, Jill L., Ching, Helena L., Jeffrey, Garry P., Buckley, Rachel F., Tibballs, Jonathan, MacQuillan, Gerry C., Garas, George, Adams, Leon A.

“…Although diet‐induced weight loss is first‐line treatment for patients with nonalcoholic fatty liver disease (NAFLD), long‐term maintenance is difficult. The…”
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Young Adults with High Autistic-Like Traits Displayed Lower Food Variety and Diet Quality in Childhood by Panossian, Catherine, Lyons-Wall, Philippa, Whitehouse, Andrew, Oddy, Wendy H., Lo, Johnny, Scott, Jane, O’Sullivan, Therese A.

“…This study explored the association between autistic-like traits in young adults and dietary intake in early childhood in the Gen2 Raine Study cohort. Data…”
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Whole-Fat or Reduced-Fat Dairy Product Intake, Adiposity, and Cardiometabolic Health in Children: A Systematic Review by O'Sullivan, Therese A, Schmidt, Kelsey A, Kratz, Mario

“…Dietary guidelines commonly recommend that children aged >2 y consume reduced-fat dairy products rather than regular- or whole-fat dairy. In adults, most…”
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Choline, Its Potential Role in Nonalcoholic Fatty Liver Disease, and the Case for Human and Bacterial Genes by Sherriff, Jill L, O'Sullivan, Therese A, Properzi, Catherine, Oddo, Josephine-Lee, Adams, Leon A

“…Our understanding of the impact of poor hepatic choline/phosphatidylcholine availability in promoting the steatosis characteristic of human nonalcoholic fatty…”
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Characterizing the Composition of the Pediatric Gut Microbiome: A Systematic Review by Deering, Kane E, Devine, Amanda, O'Sullivan, Therese A, Lo, Johnny, Boyce, Mary C, Christophersen, Claus T

“…The consortium of trillions of microorganisms that live inside the human gut are integral to health. Little has been done to collate and characterize the…”
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A Quasi-Experimental Study of the Respectful Approach on Early Parenting Competence and Stress by Richardson, Amanda C., Lo, Johnny, Priddis, Lynn, O’Sullivan, Therese A.

“…Early parenthood can be stressful. Many parenting interventions emphasize skills training, as opposed to improving the parent-child relationship. We…”
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To dine in or not to dine in: A comparison of food selection and preparation behaviours in those with and without food security by Butcher, Lucy M., O’Sullivan, Therese A., Ryan, Maria M., Lo, Johnny, Nyanjom, Julie, Wilkins, Hugh C., Devine, Amanda, Judd, Jenni

“…Issue addressed: Vulnerable populations are disproportionately affected by food insecurity, resulting in heightened risk of suboptimal dietary intake. Food…”
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Utilising a multi-item questionnaire to assess household food security in Australia by Butcher, Lucy M., O'Sullivan, Therese A., Ryan, Maria M., Lo, Johnny, Devine, Amanda

“…Issue addressed: Currently, two food sufficiency questions are utilised as a proxy measure of national food security status in Australia. These questions do…”
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Nurses’ understanding and management of iron deficiency in Australia: a cross-sectional, exploratory study by O'Sullivan, Therese A, Jayasuriya, Pradeep H, Tsalis, Natalie, Calogero, Nina, Manocha, Ramesh

“…ObjectivesTo assess the experiences and knowledge of nurses in the area of iron deficiency.DesignA cross-sectional, exploratory study using online…”
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The association between dietary patterns and mental health in early adolescence by Oddy, Wendy H, Robinson, Monique, Ambrosini, Gina L, O′Sullivan, Therese A, de Klerk, Nicholas H, Beilin, Lawrence J, Silburn, Sven R, Zubrick, Stephen R, Stanley, Fiona J

“…Abstract Objective To investigate the associations between dietary patterns and mental health in early adolescence. Method The Western Australian Pregnancy…”
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Good-quality diet in the early years may have a positive effect on academic achievement by Nyaradi, Anett, Li, Jianghong, Foster, Jonathan K., Hickling, Siobhan, Jacques, Angela, O'Sullivan, Therese A., Oddy, Wendy H.

“…Aim The aim of this study was to investigate the associations between early diet and academic performance during childhood. Methods Participants were from the…”
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Altered dietary behaviour during pregnancy impacts systemic metabolic phenotypes by Rowley, Charlotte E, Lodge, Samantha, Egan, Siobhon, Itsiopoulos, Catherine, Christophersen, Claus T, Silva, Desiree, Kicic-Starcevich, Elizabeth, O'Sullivan, Therese A, Wist, Julien, Nicholson, Jeremy, Frost, Gary, Holmes, Elaine, D'Vaz, Nina

“…Evidence suggests consumption of a Mediterranean diet (MD) can positively impact both maternal and offspring health, potentially mediated by a beneficial…”
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The International Nutrition Care Process and Terminology Implementation Survey: Towards a Global Evaluation Tool to Assess Individual Practitioner Implementation in Multiple Countries and Languages by Lövestam, Elin, Vivanti, Angela, Steiber, Alison, Boström, Anne-Marie, Devine, Amanda, Haughey, Orla, Kiss, Caroline M., Lang, Nanna R., Lieffers, Jessica, Lloyd, Lyn, O’Sullivan, Therese A., Papoutsakis, Constantina, Thoresen, Lene, Orrevall, Ylva, Corish, Clare, Eisenbraun, Corinne, Hanning, Rhona, Kristiansen, Ida, Lorentzen, Sissi Stove, MacLean, Arwen K., Peerson, Charlotte

“…The Nutrition Care Process (NCP) and NCP Terminology (NCPT) is a systematic framework for critical thinking, decision making, and communication for dietetics…”
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Is Dietary Vitamin A Associated with Myopia from Adolescence to Young Adulthood? by Ng, Fletcher J, Mackey, David A, O'Sullivan, Therese A, Oddy, Wendy H, Yazar, Seyhan

“…Potential links may exist between vitamin A intake and myopia via various pathways. In this study, we examined the association between dietary vitamin A intake…”
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Changes in dairy food and nutrient intakes in Australian adolescents by Parker, Carole E, Vivian, Wendy J, Oddy, Wendy H, Beilin, Lawrence J, Mori, Trevor A, O'Sullivan, Therese A

“…Dairy nutrients, such as calcium, are particularly important in adolescence, a critical time for growth and development. There are limited Australian data…”
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Dietary intake of omega-3 fatty acids and risk of depressive symptoms in adolescents by Oddy, Wendy H., Hickling, Siobhan, Smith, Michael A., A. O'Sullivan, Therese, Robinson, Monique, H. de Klerk, Nicholas, Beilin, Lawrence J., A. Mori, Trevor, Syrette, Julie, R. Zubrick, Stephen, R. Silburn, Sven

“…Background: Previous randomized controlled trials have demonstrated that omega‐3 polyunsaturated fatty acids (n‐3 PUFA) are beneficial in reducing symptoms of…”
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Regular Fat and Reduced Fat Dairy Products Show Similar Associations with Markers of Adolescent Cardiometabolic Health by O'Sullivan, Therese A, Bremner, Alexandra P, Mori, Trevor A, Beilin, Lawrence J, Wilson, Charlotte, Hafekost, Katherine, Ambrosini, Gina L, Huang, Rae Chi, Oddy, Wendy H

“…Reduced fat dairy products are generally recommended for adults and children over the age of two years. However, emerging evidence suggests that dairy fat may…”
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Dietary intake and food sources of fatty acids in Australian adolescents by O'Sullivan, Therese A., Ph.D, Ambrosini, Gina, Ph.D, Beilin, Lawrie J., Ph.D, Mori, Trevor A., Ph.D, Oddy, Wendy H., Ph.D

“…Abstract Background Dietary fat consumed during childhood and adolescence may be related to the development of cardiovascular and other chronic diseases in…”
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