Search Results - "Nurfadila, Nurfadila"

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  1. 1

    The preying capacity of mud crab (Scylla tranquebarica Fabricius, 1798) on live amphipods (Grandidierella megnae Giles, 1888) by Sulaeman, Sulaeman, Herlinah, Herlinah, Gunarto, Gunarto, Nurfadila, Nurfadila, Rosmiati, Rosmiati

    Published in Fisheries and aquatic sciences (01-03-2024)
    “…Amphipoda is a benthic fauna occupying aquatic environments that can be used as a live feed for mud crabs. The abundance of amphipods in the water is thought…”
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    Journal Article
  2. 2

    ANALISIS ANGGARAN SEBAGAI MANAJEMEN PENGENDALIAN BIAYA PRODUKSI PT. BARAWAJA by Nurfadila, Nurfadila, Ramdani, Muhammad Reza

    Published in Akuntansi Dewantara (Online) (06-05-2021)
    “…Budget in a company is a tool of assist management for implementation, planning, coordination, supervision functions and also as a work guideline in running…”
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    Journal Article
  3. 3

    Impact of Influencers in Consumer Decision Process: The Fashion Industry by Nurfadila, Siti

    “…The popularity of influencers is continuous and doesn’t have a limited window of influence. Internet and social media play vital role in helping consumers find…”
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    Journal Article
  4. 4

    Uses and Gratification Social Media X @Statsrawon to Fulfilment Information Needs of Followers by Nurfadila, Amelia Putri

    Published in Jurnal Audiens (28-06-2024)
    “…This study explores the effect of the @Statsrawon social media X account on follower satisfaction by meeting their information demands against the backdrop of…”
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    Journal Article
  5. 5

    Antagonistic Effect of Yeast, Acetic Acid Bacteria and Mangosteen Rind Extract on Aflatoxigenic Aspergillus flavus in Unfermented Cocoa Beans by Nurfadila, Nijma, -, Sutrisno, Ahmad, Usman, -, Samsudin

    Published in Biotropia (Bogor) (27-12-2021)
    “…Yeasts and bacteria are two of common biocontrol agents to control mycotoxigenic fungi, meanwhile the mangosteen rind exract has xanthone and gartanin…”
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    Journal Article
  6. 6

    Impact of Influencers in Consumer Decision-Making: The Fashion Industry by Siti Nurfadila, Setyo Riyanto

    “…The popularity of influencers is continuous and doesn’t have a limited window of influence. Internet and social media play vital role in helping consumers find…”
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    Journal Article
  7. 7

    Pengembangan Media Pembelajaran Bangun Ruang Berbasis Adobe Flash Pada Siswa Sekolah Dasar Pulubala by Nurfadila Abubakar, Wiwy Triyanty Pulukadang, Andi Marshanawiah

    Published in Jurnal studi guru dan pembelajaran (01-08-2024)
    “…The problem identified at SDN 16 Pulubala is the lack of teacher creativity inutilizing spatial geometry learning media, which leads to a lack of interest and…”
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    Journal Article
  8. 8

    Sucrose-derived carbon membranes for sustainable water desalination by Darmawan, Adi, Nurfadila, Hasna Ulfa, Wahyuni, Ayu Sri, Muhtar, Hasan, Astuti, Yayuk

    Published in JCT research (01-05-2024)
    “…Synthesis and preparation of carbon membranes have been carried out and applied for desalination. Carbon is obtained from sucrose by pyrolyzing at various…”
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    Journal Article
  9. 9

    Assessment of farmers’ preferences for growing particular crops and the correlation with land suitability by Neswati, Risma, Jamaluddin Suppe, Nurfadila, Baja, Sumbangan, Rukmana, Didi

    “…The success of agricultural operations is highly dependent on the site selected, which affects sustainability, and it is important to solve problems associated…”
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    Journal Article
  10. 10

    Impact of a Grocer-Led Fruit and Vegetable Promoting Intervention in a Rural Minnesota Ethnic Community by Khairunnisa, Nurfadila

    Published 01-01-2023
    “…This thesis evaluates a four-part intervention program in four rural Minnesota ethnic grocery stores. Stearns County, Minnesota has hosted approximately 1,200…”
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    Dissertation
  11. 11

    Identifying Significant Factors Affecting the Human Development Index in East Java Using Ordinal Logistic Regression Model by Farida, Yuniar, Nurfadila, Monika Refiana, Yuliati, Dian

    “…The achievement of human development can be reviewed from the Human Development Index (HDI), which is sourced from indicators of health, education, and state…”
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    Journal Article
  12. 12

    POTENCY OF YEAST AS A BIOCONTROL AGENT OF OCHRATOXIN A-PRODUCING FUNGI AND ITS EFFECT ON ARABICA COFFEE TASTE by Dharmaputra, Okky S., Retnowati, Ina, Nurfadila, Nijma

    Published in Biotropia (Bogor) (01-04-2023)
    “…Biocontrol agents can be used to control mycotoxigenic fungi, which include different species of yeast. The objectives of this research were to select yeast…”
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    Journal Article
  13. 13

    MANAGEMENT OF ARABIC MATRICULATION PROGRAM AT DARUL HIKMAH ISLAMIC BOARDING SCHOOL by Rasyid, Nurfadila, Arifa, Zakiya, Mubaligh, Ahmad

    Published in Tadbir: Jurnal Manajemen Pendidikan Islam (08-09-2022)
    “…The focus of this research is to describe the management of the Arabic matriculation program at Darul Hikmah Boarding School in Bima. In learning Arabic Darul…”
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    Journal Article
  14. 14

    Effects of curing method on quality of vanilla pod using a greenhouse effect dryer by Fitriani, A., Budiastra, I.W., Mardjan, S., Nurfadila, N.

    Published in Food Research (Online) (25-10-2024)
    “…The problem faced in Indonesian vanilla production and export is the high variation of vanilla quality. This is caused by some factors, including variations in…”
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    Journal Article
  15. 15

    Land suitability assessment for agricultural crops in Enrekang, Indonesia: combination of principal component analysis and fuzzy methods by Sappe, Nurfadila Jamaluddin, Baja, Sumbangan, Neswati, Risma, Rukmana, Didi

    “…Land suitability assessment is essential for the efficient use of diminishing fertile agricultural land. Assessment parameters include soil texture, pH, the…”
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    Journal Article
  16. 16

    Anal Swab in COVID-19 Patients by Koesnoe, Sukamto, Hidayat, Rakhmad, Aini, Muhammad Hafiz, Fani, Devi Nurfadila, Widjaya, Nita

    Published in Acta medica Indonesiana (01-07-2022)
    “…In 2020, a new type of coronavirus (SARS-CoV-2) whose disease is called Coronavirus disease 2019 (COVID-19) has been reported. This virus was first discovered…”
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    Journal Article
  17. 17

    Assessment of the Quality of Arabica Coffee Beans from Three Processing Methods and Two Types of Packaging Materials by Dharmaputra, Okky S., Ambarwati, Santi, Retnowati, Ina, Nurfadila, Nijma

    Published in Biotropia (Bogor) (27-12-2021)
    “…In Southeast Asia, Indonesia is the second highest-producing country of coffee beans after Vietnam. Consequently, Indonesia competes with other countries in…”
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    Journal Article
  18. 18

    POSTHARVEST QUALITY IMPROVEMENT OF NUTMEG (Myristica fragrans) by Dharmaputra, Okky S., Ambarwati, Santi, Retnowati, Ina, Nurfadila, Nijma

    Published in Biotropia (Bogor) (15-12-2022)
    “…Nutmeg (Myristica fragrans) or fragrant nutmeg is an important commodity that has been used in the food and pharmaceutical industries, hence its quality should…”
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    Journal Article
  19. 19

    Modeling the Flood Disaster in South Kalimantan Using Geographically Weighted Regression and Mixed Geographically Weighted Regression by Farida, Yuniar, Refiana Nurfadila, Monika, Keumala Intan, Putroue, Khaulasari, Hani, Ulinnuha, Nurissaidah, Dianita Utami, Wika, Yuliati, Dian

    Published in ITM web of conferences (2024)
    “…The flood disaster in South Kalimantan is a crucial problem that needs to be addressed because the impact is relatively severe. So, this study aims to model…”
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    Journal Article
  20. 20

    Guillain-Barré syndrome associated with COVID-19 infection: A case report by Aini, Muhammad Hafiz, Hidayat, Rakhmad, Widjaya, Nita, Avisha, Fhathia, Lisman, Heydi Marizky, Fani, Devi Nurfadila

    Published in Romanian journal of neurology (30-09-2023)
    “…Coronavirus 2 or SARS-CoV-2 is predominantly manifests as a respiratory infection; however, it has been linked to a spectrum of neurological disorders such as…”
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    Journal Article