Search Results - "Nunes, M L"

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  1. 1

    Life-cycle assessment of decentralized solutions for wastewater treatment in small communities by Lourenço, N., Nunes, L. M.

    Published in Water science and technology (15-10-2021)
    “…Abstract This study benchmarks vermifiltration (VF) as secondary wastewater treatment in three nature-based decentralized treatment plants using life-cycle…”
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    Journal Article
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    Cabergoline for Cushing’s disease: a large retrospective multicenter study by Ferriere, A, Cortet, C, Chanson, P, Delemer, B, Caron, P, Chabre, O, Reznik, Y, Bertherat, J, Rohmer, V, Briet, C, Raingeard, I, Castinetti, F, Beckers, A, Vroonen, L, Maiter, D, Cephise-Velayoudom, F L, Nunes, M L, Haissaguerre, M, Tabarin, A

    Published in European journal of endocrinology (01-03-2017)
    “…Objective The efficacy of cabergoline in Cushing’s disease (CD) is controversial. The aim of this study was to assess the efficacy and tolerability of…”
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  4. 4

    Modeling the spatial and temporal distribution of coastal groundwater discharge for different water use scenarios under epistemic uncertainty: case study in South Portugal by Hugman, R, Stigter, T. Y, Monteiro, J. P, Costa, L, Nunes, L. M

    Published in Environmental earth sciences (01-03-2015)
    “…The following paper presents a discussion of spatial and temporal distribution of groundwater discharge estimates at a regional scale for two coastal aquifer…”
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  5. 5

    Evaluating dried salted cod amino acid signature for nutritional quality assessment and discriminant analysis by Quaresma, M A G, Pereira, G, Nunes, M L, Sponda, C, Jardim, A, Gonçalves, H, Santos, C, Roseiro, L C

    Published in Frontiers in nutrition (Lausanne) (14-04-2023)
    “…Thus, the aim of this study was to answer three scientific questions: (1) Are the protein content and amino acid profile of dried salted cod influenced by…”
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    Assessment of the essential element and heavy metal content of edible fish muscle by Carvalho, M L, Santiago, S, Nunes, M L

    Published in Analytical and bioanalytical chemistry (01-05-2005)
    “…The aim of this work was to determine the concentrations of some essential and toxic elements in the muscle of ten species of commercial fish consumed in…”
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    Framework for the inter-comparison of ecological footprint of universities by Nunes, L.M., Catarino, A., Ribau Teixeira, M., Cuesta, E.M.

    Published in Ecological indicators (01-09-2013)
    “…•Is the ecological footprint of universities comparable?•How can model and parameter uncertainties affect the estimated ecological footprint?•Uncertainty…”
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  9. 9

    Embryogenesis of decapod crustaceans with different life history traits, feeding ecologies and habitats : a fatty acid approach by ROSA, R, CALADO, R, NARCISO, L, NUNES, M. L

    Published in Marine biology (01-05-2007)
    “…Variations in embryo size and fatty acid (FA) dynamics during embryogenesis were evaluated in deep-sea pandalids and portunid swimming crabs from the…”
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  10. 10

    Biochemical composition of cephalopods with different life strategies, with special reference to a giant squid, Architeuthis sp by ROSA, R, PEREIRA, J, NUNES, M. L

    Published in Marine biology (01-03-2005)
    “…The present study is a comprehensive comparison of the biochemical composition (protein, lipid, glycogen and cholesterol contents, and amino acid and fatty…”
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    Effects of temperature, density, and diet on development, survival, settlement synchronism, and fatty acid profile of the ornamental shrimp Lysmata seticaudata by Calado, R., Figueiredo, J., Rosa, R., Nunes, M.L., Narciso, L.

    Published in Aquaculture (04-03-2005)
    “…The effects of different rearing temperatures, densities, and diets on the larval development, survival to metamorphosis, settlement synchronism, and fatty…”
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    Journal Article
  12. 12

    Review of Dry and Wet Decentralized Sanitation Technologies for Rural Areas: Applicability, Challenges and Opportunities by Lourenço, N., Nunes, L. M.

    Published in Environmental management (New York) (01-05-2020)
    “…This paper reviews decentralized sanitation technologies comparing dry and wet solutions currently available, discussing their operational requirements,…”
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  13. 13

    Risk assessment of methyl-mercury intake through cephalopods consumption in Portugal by Cardoso, C, Lourenço, H, Afonso, C, Nunes, M.L

    “…The intake of methyl-mercury (methyl-Hg) through the consumption of three common cephalopod species, cuttlefish (Sepia officinalis), squid (Loligo vulgaris)…”
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    Evaluation of the damaged area of glass-fiber-reinforced epoxy-matrix composite materials submitted to ballistic impacts by Nunes, L.M., Paciornik, S., d'Almeida, J.R.M.

    Published in Composites science and technology (01-06-2004)
    “…Fiber-reinforced composites submitted to ballistic impact show large, and sometimes irregular, areas of delamination. The evaluation of these damaged areas is…”
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    Quality Changes of Deepwater Pink Shrimp (Parapenaeus longirostris) Packed in Modified Atmosphere by Gonclalves, A. C., López-Caballero, M. E., Nunes, M. L.

    Published in Journal of food science (01-10-2003)
    “…The storage of deepwater pink shrimp (Parapenaeus longirostris) in modified atmosphere was studied. Two gas mixtures were tested (40% CO2/30% O2/30% N2 and 45%…”
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    Biochemical composition of deep-sea decapod crustaceans with two different benthic life strategies off the Portuguese south coast by Rosa, R., Nunes, M.L.

    “…The objectives of the present study were to characterize the benthic life strategies of Aristeus antennatus (Crustacea: Penaeidea), Parapenaeus longirostris…”
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    Effect of sexual maturation on the tissue biochemical composition of Octopus vulgaris and O. defilippi (Mollusca: Cephalopoda) by ROSA, R, COSTA, P. R, NUNES, M. L

    Published in Marine biology (01-09-2004)
    “…Changes in the protein, lipid, glycogen, cholesterol and energy contents, total amino acid and fatty acid profiles of Octopus vulgaris and O. defilippi tissues…”
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    Hake proteins edible films incorporated with essential oils: Physical, mechanical, antioxidant and antibacterial properties by Pires, C., Ramos, C., Teixeira, B., Batista, I., Nunes, M.L., Marques, A.

    Published in Food hydrocolloids (01-01-2013)
    “…Physical, mechanical, antioxidant and antimicrobial properties of hake protein films incorporated with citronella, coriander, tarragon and thyme oils were…”
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    Groundwater Monitoring Network Optimization with Redundancy Reduction by Nunes, L. M, Cunha, M. C, Ribeiro, L

    “…Three optimization models are proposed to select the best subset of stations from a large groundwater monitoring network: (1) one that maximizes spatial…”
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    Slaughtering of gilthead seabream (Sparus aurata) in liquid ice: influence on fish quality by Huidobro, A, Mendes, R, Nunes, M

    “…Liquid ice or binary ice is a new food chilling technique that requires less time to chill products and acts more uniformly than other types of ice. The…”
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