Search Results - "Nogales‐Mérida, Silvia"

Insect meals in fish nutrition by Nogales‐Mérida, Silvia, Gobbi, Paola, Józefiak, Damian, Mazurkiewicz, Jan, Dudek, Krzysztof, Rawski, Mateusz, Kierończyk, Bartosz, Józefiak, Agata

“…Different studies have shown that insect meals can partially or completely replace the fish and soya bean meals that are commonly used in aquaculture. However,…”
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Effects of insect diets on the gastrointestinal tract health and growth performance of Siberian sturgeon (Acipenser baerii Brandt, 1869) by Józefiak, Agata, Nogales-Mérida, Silvia, Rawski, Mateusz, Kierończyk, Bartosz, Mazurkiewicz, Jan

“…Insects in the fish diet are a natural source of protein, fat, and other nutrients. These meals are considered an ecological replacement for fishmeal to…”
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Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates by Baeza‐Ariño, Rosa, Martínez‐Llorens, Silvia, Nogales‐Mérida, Silvia, Jover‐Cerda, Miguel, Tomás‐Vidal, Ana

“…This study evaluated liver and gut alterations of gilthead sea bream, Sparus aurata L., fed diets in which fish meal was substituted by a mixture (M) of pea…”
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The oral delivery of Bacillus subtilis spores modulates skin and intestinal mucus responses in rainbow trout (Oncorhynchus mykiss) by Vicente-Gil, Samuel, Nogales-Mérida, Silvia, Gonçalves, Gabriela, Serra, Cláudia R., Ordás, M. Camino, Tafalla, Carolina, Díaz-Rosales, Patricia

“…Bacillus subtilis is a spore-forming microorganism, recognized as a safe probiotic strain. Its endospores are easily produced at a large scale, can be…”
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Sunflower meal as a partial substitute in juvenile sharpsnout sea bream ( Diplodus puntazzo) diets: Amino acid retention, gut and liver histology by Nogales Mérida, Silvia, Tomás-Vidal, Ana, Martínez-Llorens, Silvia, Jover Cerdá, Miguel

“…The suitability of sunflower meal (SFM) as a substitute for fish meal was evaluated in sharpsnout sea bream fingerlings (14 g) by feeding diets in which 0, 10,…”
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The use of citrus pulp silage in Diplodus puntazzo nutrition by Nogales-Mérida, Silvia, Tomás-Vidal, Ana, Jover Cerdá, Miguel, Sánchez-Lozano, Nury B., Velazco-Vargas, Jorge, Martínez-Llorens, Silvia

“…Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an…”
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Growth and economic profit of gilthead sea bream (Sparus aurata, L.) fed sunflower meal by Sánchez Lozano, Nury Beatriz, Tomás Vidal, Ana, Martínez-Llorens, Silvia, Nogales Mérida, Silvia, Blanco, Javier Espert, Moñino López, Andrés, Pla Torres, Marcial, Cerdá, Miguel Jover

“…The utilisation of sunflower meal as a substitute for fish meal was evaluated in juvenile (44 g±4.6 on average) gilthead sea bream fed diets containing four…”
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Carob seed germ meal as a partial substitute in gilthead sea bream (Sparus aurata) diets: Amino acid retention, digestibility, gut and liver histology by Martínez-Llorens, Silvia, Baeza-Ariño, Rosa, Nogales-Mérida, Silvia, Jover-Cerdá, Miguel, Tomás-Vidal, Ana

“…The use of carob seed germ meal (CG) as a substitute for fish meal was evaluated in fingerlings (average weight 10g) of gilthead sea bream fed isonitrogenous…”
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Pea protein concentrate in diets for sharpsnout sea bream (Diplodus puntazzo): effects on growth and health status by Nogales-Mérida, Silvia, Tomás-Vidal, Ana, Moñino-López, Andrés, Jover-Cerdá, Miguel, Martínez-Llorens, Silvia

“…Four diets for sharpsnout sea bream juveniles (14 g body weight) with four levels of air-processed pea protein concentrate (PPC) (0, 160, 320 and 487 g/kg…”
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Fish oil substitution by soybean oil in Sharpsnout seabream Diplodus puntazzo: Performance, fatty acid profile, and liver histology by Nogales-Merida, Silvia, Martinez-Llorens, Silvia, Monino, Andres V, Jover Cerda, Miguel, Tomas-Vidal, Ana

“…The present study was conducted to determine the effect of soybean oil on the performance and liver histology in Sharpsnout seabream (Diplodus puntazzo)…”
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Growth performance, histological alterations and fatty acid profile in muscle and liver of sharp snout sea bream (Diplodus puntazzo) with partial replacement of fish oil by pork fat by Nogales-Mérida, Silvia, Tomás-Vidal, Ana, Cerdá, Miguel Jover, Martínez-Llorens, Silvia

“…Four isonitrogenous (42% crude protein) and isolipidic (20%) diets were formulated using four different percentages of pork fat to substitute fish oil at 0,…”
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