Search Results - "Niwano, Yoshimi"

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  1. 1

    Bactericidal Activity and Mechanism of Photoirradiated Polyphenols against Gram-Positive and -Negative Bacteria by Nakamura, Keisuke, Ishiyama, Kirika, Sheng, Hong, Ikai, Hiroyo, Kanno, Taro, Niwano, Yoshimi

    Published in Journal of agricultural and food chemistry (09-09-2015)
    “…The bactericidal effect of various types of photoirradiated polyphenols against Gram-positive and -negative bacteria was evaluated in relation to the mode of…”
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  2. 2

    Proanthocyanidin-rich grape seed extract improves bone loss, bone healing, and implant osseointegration in ovariectomized animals by Tenkumo, Taichi, Aobulikasimu, Alkebaier, Asou, Yoshinori, Shirato, Midori, Shishido, Shunichi, Kanno, Taro, Niwano, Yoshimi, Sasaki, Keiichi, Nakamura, Keisuke

    Published in Scientific reports (01-06-2020)
    “…The purpose of the present study was to confirm if proanthocyanidin-rich grape seed extract (GSE) had the ability to improve bone health such as bone loss,…”
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  3. 3

    Cold atmospheric plasma enhances osteoblast differentiation by Tominami, Kanako, Kanetaka, Hiroyasu, Sasaki, Shota, Mokudai, Takayuki, Kaneko, Toshiro, Niwano, Yoshimi

    Published in PloS one (06-07-2017)
    “…This study was designed to assess the effects of cold atmospheric plasma on osteoblastic differentiation in pre-osteoblastic MC3T3-E1 cells. Plasma was…”
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  4. 4

    Single and repeated oral dose toxicity study of fucoxanthin (FX), a marine carotenoid, in mice by Beppu, Fumiaki, Niwano, Yoshimi, Tsukui, Takayuki, Hosokawa, Masashi, Miyashita, Kazuo

    Published in Journal of toxicological sciences (01-10-2009)
    “…Fucoxanthin (FX), a xanthophyll derivative, is an orange-colored pigment present in edible brown algae. As a part of safety evaluation, single and repeated…”
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  5. 5

    Proanthocyanidin‐Rich Grape Seed Extract Modulates Intestinal Microbiota in Ovariectomized Mice by Jin, Guangwen, Asou, Yoshinori, Ishiyama, Kirika, Okawa, Atsushi, Kanno, Taro, Niwano, Yoshimi

    Published in Journal of food science (01-04-2018)
    “…Grape‐seed extract (GSE) is rich in proanthocyanidins (polymers of flavan‐3‐ols). GSE is well known to have various beneficial effects to health. The objective…”
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  7. 7

    Bactericidal Action of Photoirradiated Gallic Acid via Reactive Oxygen Species Formation by Nakamura, Keisuke, Yamada, Yasutomo, Ikai, Hiroyo, Kanno, Taro, Sasaki, Keiichi, Niwano, Yoshimi

    Published in Journal of agricultural and food chemistry (10-10-2012)
    “…It is known that gallic acid shows antimicrobial activity. In the present study, photoirradiation induced reactive oxygen species formation was investigated…”
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  8. 8

    Putative Mechanisms Underlying the Beneficial Effects of Polyphenols in Murine Models of Metabolic Disorders in Relation to Gut Microbiota by Niwano, Yoshimi, Kohzaki, Hidetsugu, Shirato, Midori, Shishido, Shunichi, Nakamura, Keisuke

    Published in Current issues in molecular biology (18-03-2022)
    “…The beneficial effects of polyphenols on metabolic disorders have been extensively reported. The interaction of these compounds with the gut microbiota has…”
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  9. 9

    Hydroxyl radicals generated by hydrogen peroxide photolysis recondition biofilm-contaminated titanium surfaces for subsequent osteoblastic cell proliferation by Nakamura, Keisuke, Shirato, Midori, Tenkumo, Taichi, Kanno, Taro, Westerlund, Anna, Örtengren, Ulf, Sasaki, Keiichi, Niwano, Yoshimi

    Published in Scientific reports (18-03-2019)
    “…Titanium dental implants have been successfully used for decades; however, some implants are affected by peri-implantitis due to bacterial infection, resulting…”
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  10. 10

    Bactericidal Effect of Photolysis of H2O2 in Combination with Sonolysis of Water via Hydroxyl Radical Generation by Sheng, Hong, Nakamura, Keisuke, Kanno, Taro, Sasaki, Keiichi, Niwano, Yoshimi

    Published in PloS one (06-07-2015)
    “…The bactericidal effect of hydroxyl radical (·OH) generated by combination of photolysis of hydrogen peroxide (H2O2) and sonolysis of water was examined under…”
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  11. 11

    Trichothioneic acid, a new antioxidant compound produced by the fungal strain Trichoderma virens FKI-7573 by Miyano, Rei, Matsuo, Hirotaka, Mokudai, Takayuki, Noguchi, Yoshihiko, Higo, Mayuka, Nonaka, Kenichi, Niwano, Yoshimi, Sunazuka, Toshiaki, Shiomi, Kazuro, Takahashi, Yōko, Ōmura, Satoshi, Nakashima, Takuji

    Published in Journal of bioscience and bioengineering (01-04-2020)
    “…A new nitrogen-containing compound, trichothioneic acid, was discovered from the metabolites of fungal strain FKI-7573 using a mass spectrometry screening…”
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  12. 12

    Photolysis of Hydrogen Peroxide, an Effective Disinfection System via Hydroxyl Radical Formation by IKAI, Hiroyo, NAKAMURA, Keisuke, SHIRATO, Midori, KANNO, Taro, IWASAWA, Atsuo, SASAKI, Keiichi, NIWANO, Yoshimi, KOHNO, Masahiro

    Published in Antimicrobial Agents and Chemotherapy (01-12-2010)
    “…Classifications Services AAC Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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  13. 13

    Metabolic Fate of Orally Ingested Proanthocyanidins through the Digestive Tract by Niwano, Yoshimi, Kohzaki, Hidetsugu, Shirato, Midori, Shishido, Shunichi, Nakamura, Keisuke

    Published in Antioxidants (22-12-2022)
    “…Proanthocyanidins (PACs), which are oligomers or polymers of flavan-3ols with potent antioxidative activity, are well known to exert a variety of beneficial…”
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  14. 14

    Radical Scavenging and Singlet Oxygen Quenching Activity of Marine Carotenoid Fucoxanthin and Its Metabolites by Sachindra, Nakkarike M., Sato, Emiko, Maeda, Hayato, Hosokawa, Masashi, Niwano, Yoshimi, Kohno, Masahiro, Miyashita, Kazuo

    Published in Journal of agricultural and food chemistry (17-10-2007)
    “…Antioxidant activity of carotenoids is suggested to be one of the factors for their disease preventing effects. Marine carotenoids fucoxanthin and its two…”
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  15. 15

    Presence of hydrogen peroxide, a source of hydroxyl radicals, in acid electrolyzed water by Mokudai, Takayuki, Nakamura, Keisuke, Kanno, Taro, Niwano, Yoshimi

    Published in PloS one (28-09-2012)
    “…Acid electrolyzed water (AEW), which is produced through the electrolysis of dilute sodium chloride (NaCl) or potassium chloride solution, is used as a…”
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  16. 16

    Effects of polyphenols on doxorubicin‐induced oral keratinocyte cytotoxicity and anticancer potency against oral cancer cells by Sheng, Hong, Ogawa, Toru, Niwano, Yoshimi, Sasaki, Keiichi, Tachibana, Katsuro

    Published in Journal of oral pathology & medicine (01-04-2018)
    “…Background Normal human oral keratinocytes are highly sensitive to anticancer drugs including doxorubicin. Resveratrol, epigallocatechin gallate, and tannic…”
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  17. 17

    Cell viability score (CVS) as a good indicator of critical concentration of benzalkonium chloride for toxicity in cultured ocular surface cell lines by Iwasawa, Atsuo, Ayaki, Masahiko, Niwano, Yoshimi

    Published in Regulatory toxicology and pharmacology (01-07-2013)
    “…•Cell viability score was used to assess toxicity of benzalkonium chloride (BAK).•Cell viability decreased dependently on the BAK concentrations.•Exposure time…”
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  18. 18

    Pochoniolides A and B, new antioxidants from the fungal strain Pochonia chlamydosporia var. spinulospora FKI-7537 by Miyano, Rei, Matsuo, Hirotaka, Nonaka, Kenichi, Mokudai, Takayuki, Niwano, Yoshimi, Shiomi, Kazuro, Takahashi, Yōko, Ōmura, Satoshi, Nakashima, Takuji

    Published in Journal of bioscience and bioengineering (01-11-2018)
    “…New natural products, designated pochoniolides A and B, were isolated from the cultured broth of fungal strain FKI-7537 using a physicochemical screening…”
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  19. 19

    Scavenging or Quenching Effect of Melanin on Superoxide Anion and Singlet Oxygen by Tada, Mika, Kohno, Masahiro, Niwano, Yoshimi

    “…Although photoprotective properties of skin melanin have been well documented, a few studies on the effect of melanin on reactive oxygen species (ROS)…”
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  20. 20

    Cipralphelin, a new anti-oxidative N-cinnamoyl tripeptide produced by the deep sea-derived fungal strain Penicillium brevicompactum FKJ-0123 by Matsuo, Hirotaka, Mokudai, Takayuki, Higo, Mayuka, Nonaka, Kenichi, Nagano, Yuriko, Nagahama, Takahiko, Niwano, Yoshimi, Takahashi, Yōko, Ōmura, Satoshi, Nakashima, Takuji

    Published in Journal of antibiotics (01-10-2019)
    “…A new N -cinnamoyl tripeptide, designated cipralphelin ( 1 ), was isolated from a cultured broth of Penicillium brevicompactum FKJ-0123 by physicochemical (PC)…”
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