Search Results - "Nita, Otilia"
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1
The relationship between lifestyle components and dietary patterns
Published in Proceedings of the Nutrition Society (01-08-2020)“…We conducted a narrative review on the interaction between dietary patterns with demographic and lifestyle variables in relation to health status assessment…”
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Understanding the Interplay of Dietary Intake and Eating Behavior in Type 2 Diabetes
Published in Nutrients (01-03-2024)“…Diet and eating behavior both play a crucial role in the prevention and management of type 2 diabetes mellitus (T2DM). The main objective of this study was to…”
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Association between Diet Quality and Eating Behavior in Type 2 Diabetes Adults: A Cross-Sectional Study
Published in Nutrients (01-07-2024)“…Type 2 diabetes mellitus (T2DM) has become a global epidemic. To effectively control T2DM, individuals must adhere to a high-quality diet that encompasses not…”
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Dietary Patterns of Pregnant Women and Their Association with Diet Quality Measures: A Comparative Analysis
Published in Nutrients (01-06-2024)“…Healthy dietary patterns during pregnancy are crucial for ensuring maternal and foetal health outcomes. Numerous methodologies exist for assessing the diet of…”
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Assessing Weight Stigma: Validating Attitudes and Beliefs Questionnaires Among Future Healthcare Professionals
Published in Curēus (Palo Alto, CA) (07-08-2024)“…Background This study aimed to establish the reliability and validity of the Anti-Fat Attitudes (AFA) questionnaire and the Beliefs About Obese Persons (BAOP)…”
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Survival Prediction in Diabetic Foot Ulcers: A Machine Learning Approach
Published in Journal of clinical medicine (01-09-2023)“…Our paper proposes the first machine learning model to predict long-term mortality in patients with diabetic foot ulcers (DFUs). The study includes 635…”
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Correlations between PNPLA3 Gene Polymorphisms and NAFLD in Type 2 Diabetic Patients
Published in Medicina (Kaunas, Lithuania) (15-11-2021)“…: Non-alcoholic fatty liver disease is a worldwide significant public health problem, particularly in patients with type 2 diabetes mellitus. Identifying…”
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Effects of ghrelin in energy balance and body weight homeostasis
Published in Hormones (Athens, Greece) (26-06-2016)“…Ghrelin is a gut peptide composed of 28 amino acids mostly secreted in the gastric fundus mucosa. It was isolated and described in 1999 by Kojima et al. and…”
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A Scoping Review of the Relationship between Intermittent Fasting and the Human Gut Microbiota: Current Knowledge and Future Directions
Published in Nutrients (26-04-2023)“…Intermittent fasting (IF) has been promoted as an alternative to dietary caloric restriction for the treatment of obesity. IF restricts the amount of food…”
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Exploring Lifestyle and Dietary Patterns in Pregnancy and Their Impact on Health: A Comparative Analysis of Two Distinct Groups 10 Years Apart
Published in Nutrients (01-01-2024)“…The significance of dietary patterns during pregnancy is highlighted by accumulating evidence, emphasizing their pivotal role in promoting a healthy pregnancy…”
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Validation of the Dutch Eating Behavior Questionnaire in a Romanian Adult Population
Published in Nutrients (29-10-2021)“…(1) Background: Obesity, part of the triple global burden of disease, is increasingly attracting research on its preventive and curative management. Knowledge…”
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From the Sun to the Cell: Examining Obesity through the Lens of Vitamin D and Inflammation
Published in Metabolites (20-12-2023)“…Obesity affects more than one billion people worldwide and often leads to cardiometabolic chronic comorbidities. It induces senescence-related alterations in…”
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Correlations between levels of serum uric acid and parameters of the metabolic syndrome
Published in Archives of biological sciences (2014)“…The aim of this study was to investigate whether serum uric acid levels are significantly associated with the parameters that contribute to the metabolic…”
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Evaluating Classification Systems of Diabetic Foot Ulcer Severity: A 12-Year Retrospective Study on Factors Impacting Survival
Published in Healthcare (Basel) (01-07-2023)“…(1) Background: This study examines the survival of patients after their first presentation with diabetic foot ulcers (DFUs) to the regional Diabetes,…”
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Increased prevalence of impaired glucose tolerance in a representative rural population from Deleni, Romania
Published in Archives of biological sciences (2013)“…The aim of this study was to determine the frequency of impaired glucose tolerance (IGT) in a cross-section of the adult rural population of the village Deleni…”
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Nutritional knowledge as a determinant of vitamin and mineral supplementation during pregnancy
Published in BMC public health (01-12-2013)“…Pregnancy is a critical period for both woman and baby from a nutritional perspective. Nutritional education is considered an important tool for promoting a…”
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Factors influencing length of hospital stay in patients with diabetic foot ulcers
Published in Practica medicală (2006) (30-06-2021)“…Diabetic foot represents the consequence of changes caused by diabetes in the foot, meaning an association of infection, ulceration and / or destruction of…”
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The central role of the non alcoholic fatty liver disease in metabolic syndrome
Published in Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi (01-04-2012)“…Non-alcoholic fatty liver disease (NAFLD) covers a spectrum of liver disease from steatosis to non-alcoholic steatohepatitis (NASH) and cirrhosis. Most NAFLD…”
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The evaluation of preoperative nutritional status in patients undergoing thoracic surgery
Published in Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi (01-04-2014)“…The aim of this study was to assess the preoperative nutritional status of patients undergoing thoracic surgery using different nutritional tools. . We…”
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Determinants of inadequate weight gain in pregnancy
Published in Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi (01-04-2014)“…The aim of the study was to explore the anthropometric maternal characteristics and prenatal care as determinants of pregnancy weight gain. We conducted a…”
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