Search Results - "Nicoletto, Carlo"

Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective by Sambo, Paolo, Nicoletto, Carlo, Giro, Andrea, Pii, Youry, Valentinuzzi, Fabio, Mimmo, Tanja, Lugli, Paolo, Orzes, Guido, Mazzetto, Fabrizio, Astolfi, Stefania, Terzano, Roberto, Cesco, Stefano

“…Soilless cultivation represent a valid opportunity for the agricultural production sector, especially in areas characterized by severe soil degradation and…”
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Effect of stocking density of fish on water quality and growth performance of European Carp and leafy vegetables in a low-tech aquaponic system by Maucieri, Carmelo, Nicoletto, Carlo, Zanin, Giampaolo, Birolo, Marco, Trocino, Angela, Sambo, Paolo, Borin, Maurizio, Xiccato, Gerolamo

“…Aquaponics (AP) is a semi-closed system of food production that combines aquaculture and hydroponics and represents a new agricultural system integrating…”
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Hydroponic systems and water management in aquaponics: a review by Maucieri, Carmelo, Nicoletto, Carlo, Junge, Ranka, Schmautz, Zala, Sambo, Paolo, Borin, Maurizio

“…Aquaponics, the integrated multi-trophic fish and plants production in quasi-closed recirculating system, is one of the newest sustainable food production…”
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Selenium Biofortification in Fragaria × ananassa : Implications on Strawberry Fruits Quality, Content of Bioactive Health Beneficial Compounds and Metabolomic Profile by Mimmo, Tanja, Tiziani, Raphael, Valentinuzzi, Fabio, Lucini, Luigi, Nicoletto, Carlo, Sambo, Paolo, Scampicchio, Matteo, Pii, Youry, Cesco, Stefano

“…Selenium (Se) is an essential nutrient for humans, due to its antioxidant properties, whereas, to date, its essentiality to plants still remains to be…”
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Highly Specific Polyphenolic Colloids as Alternatives to Antimicrobials in Livestock Production by Laconi, Andrea, Cecconello, Alessandro, Molinari, Simone, Rilievo, Graziano, Cencini, Aura, Tonolo, Federica, Krystofova, Antonie, Majethia, Hardik Nilesh, Tolosi, Roberta, Schiavon, Eliana, Nicoletto, Carlo, Piccirillo, Alessandra, Vianello, Fabio, Magro, Massimiliano

“…The dispersion of antibiotics in livestock farming represents a health concern worldwide, contributing to the spread of antimicrobial-resistant bacteria…”
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The Impact of COVID-19 on Horticulture: Critical Issues and Opportunities Derived from an Unexpected Occurrence by Bulgari, Roberta, Petrini, Alice, Cocetta, Giacomo, Nicoletto, Carlo, Ertani, Andrea, Sambo, Paolo, Ferrante, Antonio, Nicola, Silvana

“…The COVID-19 pandemic is causing many victims worldwide and has generated a serious economic crisis. Substantial changes have occurred in the food and…”
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Non-Thermal Plasma and Soilless Nutrient Solution Application: Effects on Nutrient Film Technique Lettuce Cultivation by Nicoletto, Carlo, Falcioni, Valentina, Locatelli, Silvia, Sambo, Paolo

“…Soilless cultivation is one of the best examples of the sustainable intensification concept due to the high use efficiency of its inputs. Managing the nutrient…”
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Influence of cut number on qualitative traits in different cultivars of sweet basil by Carlo, Nicoletto, Silvia, Santagata, Stefano, Bona, Paolo, Sambo

“…► The AOA increased from CT1 to CT2 (+62.4%), then decreased in CT3. ► Rosmarinic acid increased from CT1 to CT2 (+74.8%) to decrease again in CT3. ► First…”
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Neglected and Underutilized Plant Species in Horticultural and Ornamental Systems: Perspectives for Biodiversity, Nutraceuticals and Agricultural Sustainability by Mauro, Rosario Paolo, Nicoletto, Carlo, Sabatino, Leo

“…Dear Colleagues, [...]…”
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Effects of digestate solid fraction fertilisation on yield and soil carbon dioxide emission in a horticulture succession by Maucieri, Carmelo, Nicoletto, Carlo, Caruso, Caterina, Sambo, Paolo, Borin, Maurizio

“…The aim of this study was to evaluate the agronomical and environmental effects of digestate solid fraction (DSF) used as fertiliser in a vegetable crop…”
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Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.) by Ebrahimi, Peyman, Nicoletto, Carlo, Sambo, Paolo, Tinello, Federica, Mihaylova, Dasha, Lante, Anna

“…Enzymatic browning could negatively affect the sensory and nutritional properties of eggplants post-harvest. Polyphenols, polyphenol oxidase (PPO), and…”
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Environmental Analysis of Sustainable Production Practices Applied to Cyclamen and Zonal Geranium by Bonaguro, Jaco, Coletto, Lucia, Sambo, Paolo, Nicoletto, Carlo, Zanin, Giampaolo

“…Italian floriculture is facing structural changes. Possible options to maintain competitiveness of the involved companies include promotion of added values,…”
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Effect of Different LED Light Wavelengths on Production and Quality of Pleurotus ostreatus Grown on Different Commercial Substrates by De Bonis, Marina, Locatelli, Silvia, Sambo, Paolo, Zanin, Giampaolo, Pecchia, John A., Nicoletto, Carlo

“…Artificial lighting, primarily employed in crop production, can also be applied to the cultivation of edible mushrooms to enhance productivity and quality…”
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Nitrogen budget in recirculating aquaponic systems with different fish stocking density by Maucieri, Carmelo, Nicoletto, Carlo, Zanin, Giampaolo, Birolo, Marco, Xiccato, Gerolamo, Sambo, Paolo, Borin, Maurizio

“…As in any agroecosystem, also in aquaponics the nitrogen (N) balance represents an important tool to evaluate sustainability, and to identify factors that can…”
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Molecular Hallmarks, Agronomic Performances and Seed Nutraceutical Properties to Exploit Neglected Genetic Resources of Common Beans Grown by Organic Farming in Two Contrasting Environments by Sica, Pietro, Scariolo, Francesco, Galvao, Aline, Battaggia, Domiziana, Nicoletto, Carlo, Maucieri, Carmelo, Palumbo, Fabio, Franklin, Dorcas, Cabrera, Miguel, Borin, Maurizio, Sambo, Paolo, Barcaccia, Gianni

“…Common bean ( Phaseolus vulgaris L.) is an essential source of food proteins and an important component of sustainable agriculture systems around the world…”
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Vegetable Intercropping in a Small-Scale Aquaponic System by Maucieri, Carmelo, Nicoletto, Carlo, Schmautz, Zala, Sambo, Paolo, Komives, Tamas, Borin, Maurizio, Junge, Ranka

“…This paper reports the results of the first study of an aquaponic system for Pangasianodon hypophthalmus production that uses Lactuca sativa L. (lettuce) and…”
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Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad by Nicoletto, Carlo, Maucieri, Carmelo, Mathis, Alex, Schmautz, Zala, Komives, Tamas, Sambo, Paolo, Junge, Ranka

“…Aquaponics is a recirculating technology that combines aquaculture with hydroponics. It allows nutrients from fish waste to feed plants and thus saves water…”
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Seaweed Extract Improves Lagenaria siceraria Young Shoot Production, Mineral Profile and Functional Quality by Consentino, Beppe Benedetto, Sabatino, Leo, Mauro, Rosario Paolo, Nicoletto, Carlo, De Pasquale, Claudio, Iapichino, Giovanni, La Bella, Salvatore

“…Vegetable landraces represent the main source of biodiversity in Sicily. Lagenaria siceraria is appreciated by Southern Mediterranean consumers for its…”
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Nutraceutical Content and Daily Value Contribution of Sweet Potato Accessions for the European Market by Galvao, Aline C., Nicoletto, Carlo, Zanin, Giampaolo, Vargas, Pablo F., Sambo, Paolo

“…Sweet potatoes (SPs) are considered by the FAO as a primary crop for “traditional agriculture” in the tropics, but in Europe, its consumption is not…”
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Rice Hulls and Anaerobic Digestion Residues as Substrate Components for Potted Production of Geranium and Rose by Bassan, Antonio, Bona, Stefano, Nicoletto, Carlo, Sambo, Paolo, Zanin, Giampaolo

“…Economic and environmental concerns limit peat use for substrate production, promoting interest in alternative materials. Hence, in this study, 16 substrates…”
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