Search Results - "Ngandjui Tchangoue, Yvan Anderson"
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Potentiation effect of mallotojaponin B on chloramphenicol and mode of action of combinations against Methicillin-resistant Staphylococcus aureus
Published in PloS one (21-03-2023)“…Staphylococcus aureus, the causative agent of many infectious diseases has developed resistance to many antibiotics, even chloramphenicol which was the…”
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Nutraceutical and Medicinal Importance of Marine Molluscs
Published in Marine drugs (01-05-2024)“…Marine molluscs are of enormous scientific interest due to their astonishing diversity in terms of their size, shape, habitat, behaviour, and ecological roles…”
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Secondary metabolite contents and antimicrobial activity of leaf extracts reveal genetic variability of Vernonia amygdalina and Vernonia calvoana morphotypes
Published in Biotechnology and applied biochemistry (01-08-2021)“…Vernonia species (Asteraceae) are indigenous medicinal and food leaf vegetables commonly consumed in some African countries like Cameroon where they constitute…”
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Use of Moringa oleifera seed extracts to polish effluents from natural systems treating faecal sludge
Published in Environmental technology (03-07-2019)“…The removal of pathogens in irrigation water is of great importance in developing countries. Indeed, wastewater generally reused for agriculture in countries…”
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Quantification and characterisation of faecal sludge from on-site sanitation systems prior the design of a treatment plant in Bangangte, West Region of Cameroon
Published in Environmental challenges (Amsterdam, Netherlands) (01-12-2021)“…•Bangangte municipality depends exclusively on on-site sanitation.•Faecal sludge production depends on households sanitation patterns.•Faecal sludge high…”
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Antibacterial phloroglucinols derivatives from the leaves of Mallotus oppositifolius (Geisler) Müll. Arg. (Euphorbiaceae)
Published in Fitoterapia (01-04-2020)“…From the ethno-medicinally used leaves of Mallotus oppositifolius, four acylphloroglucinol derivatives, namely Acronyculatin SU (1–3) and Mallotojaponin D (4)…”
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