Search Results - "Newby, P."

Plant foods and plant-based diets: protective against childhood obesity? by Newby, PK

“…The objective of this article is to review the epidemiologic literature examining the role of plant foods and plant-based diets in the prevention of childhood…”
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Dietary patterns and changes in body mass index and waist circumference in adults by NEWBY, P. K, MULLER, Denis, HALLFRISCH, Judith, NING QIAO, ANDRES, Reubin, TUCKER, Katherine L

“…Obesity has increased > 20% in the past decade in the United States, and more than one-half of US adults are overweight or obese. Our objective was to further…”
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Intake of whole grains, refined grains, and cereal fiber measured with 7-d diet records and associations with risk factors for chronic disease by Newby, PK, Maras, Janice, Bakun, Peter, Muller, Denis, Ferrucci, Luigi, Tucker, Katherine L

“…BACKGROUND: Research studies examining foods are important, because they account for biological interactions that might otherwise be lost in the analysis of…”
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Dietary Patterns Are Associated With Incident Stroke and Contribute to Excess Risk of Stroke in Black Americans by Judd, Suzanne E, Gutiérrez, Orlando M, Newby, P.K, Howard, George, Howard, Virginia J, Locher, Julie L, Kissela, Brett M, Shikany, James M

“…BACKGROUND AND PURPOSE—Black Americans and residents of the Southeastern United States are at increased risk of stroke. Diet is one of many potential factors…”
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Myths, Presumptions, and Facts about Obesity by Casazza, Krista, Fontaine, Kevin R, Astrup, Arne, Birch, Leann L, Brown, Andrew W, Bohan Brown, Michelle M, Durant, Nefertiti, Dutton, Gareth, Foster, E. Michael, Heymsfield, Steven B, McIver, Kerry, Mehta, Tapan, Menachemi, Nir, Newby, P.K, Pate, Russell, Rolls, Barbara J, Sen, Bisakha, Smith, Daniel L, Thomas, Diana M, Allison, David B

“…This commentary reviews common myths and presumptions about obesity and also provides some useful evidence-based concepts about overweight and obesity…”
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Southern Dietary Pattern Is Associated With Hazard of Acute Coronary Heart Disease in the Reasons for Geographic and Racial Differences in Stroke (REGARDS) Study by Shikany, James M, Safford, Monika M, Newby, P K, Durant, Raegan W, Brown, Todd M, Judd, Suzanne E

“…BACKGROUND—The association of overall diet, as characterized by dietary patterns, with risk of incident acute coronary heart disease (CHD) has not been studied…”
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Dietary Patterns and Risk of Death and Progression to ESRD in Individuals With CKD: A Cohort Study by Gutiérrez, Orlando M., MD, MMSc, Muntner, Paul, PhD, Rizk, Dana V., MD, McClellan, William M., MD, MPH, Warnock, David G., MD, Newby, P.K., ScD, MPH, MS, Judd, Suzanne E., PhD

“…Background Nutrition is linked strongly with health outcomes in chronic kidney disease (CKD). However, few studies have examined relationships between dietary…”
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Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction by Fung, T.T, McCullough, M.L, Newby, P.K, Manson, J.E, Meigs, J.B, Rifai, N, Willett, W.C, Hu, F.B

“…Background: Endothelial dysfunction is one of the mechanisms linked to an increased risk of cardiovascular disease. Objective: We assessed the association…”
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Weighing the Evidence of Common Beliefs in Obesity Research by Casazza, Krista, Brown, Andrew, Astrup, Arne, Bertz, Fredrik, Baum, Charles, Brown, Michelle Bohan, Dawson, John, Durant, Nefertiti, Dutton, Gareth, Fields, David A., Fontaine, Kevin R., Heymsfield, Steven, Levitsky, David, Mehta, Tapan, Menachemi, Nir, Newby, P.K., Pate, Russell, Raynor, Hollie, Rolls, Barbara J., Sen, Bisakha, Smith, Daniel L., Thomas, Diana, Wansink, Brian, Allison, David B.

“…Obesity is a topic on which many views are strongly held in the absence of scientific evidence to support those views, and some views are strongly held despite…”
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Food patterns measured by factor analysis and anthropometric changes in adults by NEWBY, P. K, MULLER, Denis, HALLFRISCH, Judith, ANDRES, Reubin, TUCKER, Katherine L

“…Sixty-five percent of US adults are overweight, and 31% of these adults are obese. Obesity results from weight gains over time; however, dietary determinants…”
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Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women by Fung, Teresa T, Hu, Frank B, McCullough, Marjorie L, Newby, P K, Willett, Walter C, Holmes, Michelle D

“…Emerging evidence suggests that diet quality indices may serve as prognostic indicators of disease. However, the ability of these indices to predict breast…”
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Associations of dietary patterns with risk of incident atrial fibrillation in the REasons for Geographic And Racial Differences in Stroke (REGARDS) by Garg, Parveen K., Wilson, Nicole, Levitan, Emily B., Shikany, James M., Howard, Virginia J., Newby, P. K., Judd, Suzanne, Howard, George, Cushman, Mary, Soliman, Elsayed Z.

“…Background We examined whether the risk of incident atrial fibrillation (AF) in a large, biracial, prospective cohort is lower in participants who adhere to…”
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Food intake does not differ between obese women who are metabolically healthy or abnormal by Kimokoti, Ruth W, Judd, Suzanne E, Shikany, James M, Newby, P K

“…Metabolically healthy obesity may confer lower risk of adverse health outcomes compared with abnormal obesity. Diet and race are postulated to influence the…”
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Metabolically Healthy Obesity Is Not Associated with Food Intake in White or Black Men by Kimokoti, Ruth W, Judd, Suzanne E, Shikany, James M, Newby, P K

“…Healthy obese individuals may be protected against adverse health outcomes. Diet and race might influence healthy obesity, but data on their roles and…”
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Dietary patterns obtained through principal components analysis: the effect of input variable quantification by Smith, Andrew D. A. C., Emmett, Pauline M., Newby, P. K., Northstone, Kate

“…Principal components analysis (PCA) is a popular method for deriving dietary patterns. A number of decisions must be made throughout the analytic process,…”
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Diet quality and obesity in women: the Framingham Nutrition Studies by Wolongevicz, Dolores M., Zhu, Lei, Pencina, Michael J., Kimokoti, Ruth W., Newby, P. K., D'Agostino, Ralph B., Millen, Barbara E.

“…Obesity affects one in three American adult women and is associated with overall mortality and major morbidities. A composite diet index to evaluate total diet…”
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Vitamin D-binding protein contributes to COPD by activation of alveolar macrophages by Wood, A M, Bassford, C, Webster, D, Newby, P, Rajesh, P, Stockley, R A, Thickett, D R

“…Vitamin D-binding protein (DBP) genetic polymorphisms have been associated with chronic obstructive pulmonary disease (COPD). DBP has an indirect role in…”
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Long-term stability of food patterns identified by use of factor analysis among Swedish women by Newby, P K, Weismayer, Christoph, Akesson, Agneta, Tucker, Katherine L, Wolk, Alicja

“…Limited data exist on the reproducibility of food patterns measured by factor analysis as well as on the use of stability of patterns over time. Our primary…”
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A food desert in Detroit: associations with food shopping and eating behaviours, dietary intakes and obesity by Budzynska, Katarzyna, West, Patricia, Savoy-Moore, Ruth T, Lindsey, Darlene, Winter, Michael, Newby, PK

“…Currently 67 % of the US population is overweight or obese and obesity is associated with several chronic medical conditions. Geographic areas where…”
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Use of Dietary Indexes among Children in Developed Countries by Lazarou, Chrystalleni, Newby, P.K.

“…In this article, we review studies that have used dietary indexes to assess different aspects of diet in relation to health outcomes and sociodemographic…”
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