Search Results - "New Orleans magazine (1988)"

SUPERDOME'S 'GOLDEN AGE' by Finn, Kathy

“…The Hyatt Regency re-do will not only open 1,200 new hotel rooms in the area, it will also create 200,000 square feet of meeting space. On top of improvements…”
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BARTENDER OF THE YEAR: TIFFANY SOLES by McNally, Tim

“…Irvin Mayfield's Jazz Playhouse in the Royal Sonesta on Bourbon Street Ls an every-night kind of place: a happy place presenting live music as only New Orleans…”
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PERSONA: VINCE VANCE by Strachan, Sue

“…[...] this year marks the 20th anniversary of the release of "All I Want for Christmas is You." The song of the same title that Mariah Carey sings is…”
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SAM DALTON: STORIES TO TELL by Johnson, Allen

“…Filed in September 2005 on behalf of Gretna bail bond owner Denise Bartholomew, the suit stems the FBI investigation of the Jefferson Parish courthouse and…”
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MEXICAN RESTAURANT OF THE YEAR: PANCHITA'S by McNally, Tim

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Creole Cats for Christmas by Ravits, Sarah

“…An avid supporter of cat rescue, O'Mahony is also the adoption coordinator and a volunteer for Animal Rescue New Orleans and avidly encourages fans to adopt…”
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A MODINE CHRISTMAS by Gunch, Modine

“…Leeeh says they worked hard to make their home a shrine to the Saints - with a Saints Christmas tree and Saints-themed bath accessories - and Gizzard is…”
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SEASON'S SWING by Berry, Jason

“…The sheer expense of putting large bands on stage is a real factor in a troubled economy. [...] Ule struggle for jazz artists in anysized band to sell CDs is…”
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THE FIRST POST-K CHRISTMAS by Laborde, Errol

“…[...] the Yule season by its existence creates its own sauce - a yearning for something benevolent like the British and German soldiers who climbed out of the…”
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PEEVES OF THE DECADE by Laborde, Errol

“…For the last 10 years or so. this month's column, with occasional lapses, has chronicled what it considers to be top restaurant peeves. [...] our Best of…”
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READ & SPIN by DeFrank, Jordan

“…Memoir | Longtime New Orleans radio personality and trade executive Bob Carr provides heartfelt and keen insight in a life in New Orleans with Raising our…”
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CREOLE SOUL RESTAURANT OF THE YEAR: DUNBAR'S by man, Jay

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VIETNAMESE RESTAURANT OF THE YEAR: TAN DINH by Peyton, Robert

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NEIGHBORHOOD RESTAURANT OF THE YEAR: MANDINA'S by man, Jay

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MARQUEE by Ravits, Sarah

“…The holiday magic to be experienced isn't limited to displays; the park also offers amusement rides - a roller coaster. carousel and bumper cars are just a few…”
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JULIA STREET by Street, Julia

“…Founder Murray Himler was a well-known costume maker for several carnival krewes. Since the late '4Os, he had worked from his home on St. Philip Street in the…”
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CHEF OF THE YEAR: SUSAN SPICER by man, Jay

“…Active on the board of the Gulf Restoration Network and Share Our Strength, over the summer she opened her newest restaurant Mondo in Lakeview and is New…”
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TRADITIONAL NEW ORLEANS ITATIAN RESTAURANT OF THE YEAR: TONY ANGELLO'S by McNally, Tim

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With a little help from Qatar by McNulty, Ian

“…Following Hurricane Katrina, as financial support poured Sn to the Gulf Coast from around the world, Sheikh Hamad bin Khalifa Ai-Thani, the ruler of this tiny,…”
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UNDER THE RADAR: SAZERAC by Peyton, Robert

“…The wait staff wears tailored uniforms and the pace of service is relaxed, but the serving ware is modern and relatively unadorned in order to emphasize the…”
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