Search Results - "Neel, J. P. S."

Fatty acid metabolism and deposition in subcutaneous adipose tissue of pasture- and feedlot-finished cattle by Fincham, J.R, Fontenot, J.P, Swecker, W.S, Herbein, J.H, Neel, J.P.S, Scaglia, G, Clapham, W.M, Notter, D.R

“…An experiment was conducted to evaluate the effects of pasture finishing versus feedlot finishing, over time, on fatty acid metabolism in Angus crossbred…”
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Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content by Duckett, S.K, Neel, J.P.S, Fontenot, J.P, Clapham, W.M

“…Angus-cross steers (n = 198; 270 kg of BW; 8 mo) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on LM…”
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Effect of frame size and time-on-pasture on steer performance, longissimus muscle fatty acid composition, and tenderness in a forage-finishing system by Duckett, S K, Fernandez Rosso, C, Volpi Lagreca, G, Miller, M C, Neel, J P S, Lewis, R M, Swecker, W S, Fontenot, J P

“…Angus-cross steers (n = 96; BW = 309 ± 34 kg; 13.5 mo of age) were used to determine the effects of frame size (medium or small) and time-on-pasture (TOP) on…”
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Influence of finishing systems on hydrophilic and lipophilic oxygen radical absorbance capacity (ORAC) in beef by Wu, C., Duckett, S.K., Neel, J.P.S., Fontenot, J.P., Clapham, W.M.

“…The aim of this research was to: (1) develop a reliable extraction procedure and assay to determine antioxidant activity in meat products, and (2) assess the…”
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Effects of winter stocker growth rate and finishing system on: II. Ninth-tenth-eleventh-rib composition, muscle color, and palatability by Duckett, S.K, Neel, J.P.S, Sonon, R.N. Jr, Fontenot, J.P, Clapham, W.M, Scaglia, G

“…Angus-cross steers (n = 198; 270 kg; 8 mo) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on 9-10-11th-rib…”
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Effects of winter stocker growth rate and finishing system on: I. Animal performance and carcass characteristics by Neel, J. P. S, Fontenot, J. P, Clapham, W. M, Duckett, S. K, Felton, E. E. D, Scaglia, G, Bryan, W. B

“…Angus-crossbred steers (n = 216) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on finishing performance…”
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Effects of forage species or concentrate finishing on animal performance, carcass and meat quality by Duckett, S K, Neel, J P S, Lewis, R M, Fontenot, J P, Clapham, W M

“…Angus-cross steers (n = 128; initial BW = 270 ± 3.8 kg) were used in a 3-yr study to assess effects of forage species grazed before slaughter versus…”
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Establishment and production from thinned mature deciduous-forest silvopastures in Appalachia by Feldhake, C. M, Neel, J. P. S, Belesky, D. P

“…Small Appalachian hill farms may benefit economically by expanding grazing lands into some of their under-utilized forested acreages. Our objective was to…”
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Herbage production, nutritive value and animal productivity within hardwood silvopasture, open and mixed pasture systems in Appalachia, United States by Neel, J. P. S., Belesky, D. P.

“…Demand for livestock food products is projected to increase dramatically through to 2050. Increased livestock production capacity on marginal lands will be…”
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Dactylis glomerata growing along a light gradient in the central Appalachian region of the eastern USA III. Nonstructural carbohydrates and nutritive value by BELESKY, D. P, CHATTERTON, N. J, NEEL, J. P. S

“…Microsite conditions influence plant development and resource allocation of Dactylis glomerata L. (orchardgrass), a traditional pasture species with potential…”
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Prairiegrass-Brassica Hybrid Swards for Autumn Dry Matter Production by Belesky, D.P, Neel, J.P.S, Ruckle, J.M

“…Stockpiling herbage can redistribute nutrient availability and supplement quantity for livestock, depending on production objectives. Brassicas (Brassica spp.)…”
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Open pasture, silvopasture and sward herbage maturity effects on nutritive value and fermentation characteristics of cool-season pasture by Neel, J. P. S., Felton, E. E. D., Singh, S., Sexstone, A. J., Belesky, D. P.

“…In Appalachian USA, silvopasture offers promise of increased farm productivity. A synchronized, temporal understanding of open pasture (OP) and silvopasture…”
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BEEF SPECIES SYMPOSIUM: Difficulties associated with predicting forage intake by grazing beef cows1,2 by Coleman, S. W., Gunter, S. A., Sprinkle, J. E., Neel, J. P. S.

“…The current NRC model to estimate DMI is based on a single equation related to metabolic size and net energy density of the diet; this equation was a…”
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Light measurement methods related to forage yield in a grazed northern conifer silvopasture in the appalachian region of eastern USA by FELDHAKE, C. M, NEEL, J. P. S, BELESKY, D. P, MATHIAS, E. L

“…The Appalachian region is characterized by hilly topography and a humid temperate climate. In most areas agriculture is limited to pasture although the native…”
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Effect of frame size and time-on-pasture on steer performance, longissimus muscle fatty acid composition, and tenderness in a forage-finishing system1,2 by Duckett, S. K., Fernandez Rosso, C., Volpi Lagreca, G., Miller, M. C., Neel, J. P. S., Lewis, R. M., Swecker, W. S., Fontenot, J. P.

“…Angus-cross steers (n = 96; BW = 309 ± 34 kg; 13.5 mo of age) were used to determine the effects of frame size (medium or small) and time-on-pasture (TOP) on…”
Get full text

Effect of frame size and time-on-pasture on steer performance, longissimus muscle fatty acid composition, and tenderness in a forage-finishing system by Duckett, S K, Fernandez Rosso, C, Volpi Lagreca, G, Miller, M C, Neel, J P S, Lewis, R M, Swecker, W S, Fontenot, J P

“…Angus-cross steers (n = 96; BW = 309 ± 34 kg; 13.5 mo of age) were used to determine the effects of frame size (medium or small) and time-on-pasture (TOP) on…”
Get full text

Effects of forage species or concentrate finishing on animal performance, carcass and meat quality1,2 by Duckett, S. K., Neel, J. P. S., Lewis, R. M., Fontenot, J. P., Clapham, W. M.

“…Angus-cross steers (n = 128; initial BW = 270 ± 3.8 kg) were used in a 3-yr study to assess effects of forage species grazed before slaughter versus…”
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Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content1 by Duckett, S. K., Neel, J. P. S., Fontenot, J. P., Clapham, W. M.

“…Angus-cross steers (n = 198; 270 kg of BW; 8 mo) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on LM…”
Get full text

Effects of winter stocker growth rate and finishing system on: II. Ninth–tenth–eleventh-rib composition, muscle color, and palatability1 by Duckett, S. K., Neel, J. P. S., Sonon, R. N., Fontenot, J. P., Clapham, W. M., Scaglia, G.

“…Angus-cross steers (n = 198; 270 kg; 8 mo) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on 9-10-11th-rib…”
Get full text

Effects of winter stocker growth rate and finishing system on: I. Animal performance and carcass characteristics1,2 by Neel, J. P. S., Fontenot, J. P., Clapham, W. M., Duckett, S. K., Felton, E. E. D., Scaglia, G., Bryan, W. B.

“…Angus-crossbred steers (n = 216) were used in a 3-yr study to assess the effects of winter stocker growth rate and finishing system on finishing performance…”
Get full text