Search Results - "Navarrete‐Navarrete, Nuria"

Efficacy of cognitive-behavioural therapy for lifestyle modification in metabolic syndrome: a randomised controlled trial with a 18-months follow-up by Garcia-Silva, Jaqueline, Borrego, Ismael Ramón Sánchez, Navarrete, Nuria Navarrete, Peralta-Ramirez, María Isabel, Águila, Fernando Jaén, Caballo, Vicente E.

“…To test the efficacy of cognitive-behavioural therapy (CBT) for lifestyle modification in patients with metabolic syndrome (MetS). 76 MetS patients completed…”
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Does stress response axis activation differ between patients with autoimmune disease and healthy people? by Montero‐López, Eva, Peralta‐Ramírez, María Isabel, Ortego‐Centeno, Norberto, Sabio, José Mario, Callejas‐Rubio, José Luis, Navarrete‐Navarrete, Nuria, García‐Ríos, M. Carmen, Santos‐Ruiz, Ana

“…Many studies have shown that patients with autoimmune disease present a hypoactive hypothalamic‐pituitary‐adrenal (HPA) axis, but the results are…”
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Impact of freeze‐drying shelf temperature on the bioactive compounds, physical properties and sensory evaluation of a product based on orange juice by Uscanga, Mariana A., Salvador, Ana, Camacho, María del Mar, Martínez‐Navarrete, Nuria

“…Summary Freeze‐drying is a good alternative means of obtaining fruit products, with a significant amount of thermolabile bioactive compounds. Despite the…”
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Sensory characterization of juice obtained via rehydration of freeze‐dried and spray‐dried grapefruit by Martínez‐Navarrete, Nuria, Camacho, Madel Mar, Agudelo, Claudia, Salvador, Ana

“…BACKGROUND The acceptability of grapefruit juice obtained from rehydrated freeze‐dried and spray‐dried fruit was studied and compared with that of natural…”
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Chlorophylls and carotenoids of kiwifruit puree are affected similarly or less by microwave than by conventional heat processing and storage by Benlloch-Tinoco, María, Kaulmann, Anouk, Corte-Real, Joana, Rodrigo, Dolores, Martínez-Navarrete, Nuria, Bohn, Torsten

“…The impact of microwave (1000 W - 340 s) and conventional heat (97 °C - 30s) pasteurisation and storage (4, 10, 22 °C for up to 63 d) on total and individual…”
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Sarcoid-like reaction associated with HER2 treatment in patients with breast carcinoma by Sánchez Berná, Isabel, Conde Herrero, Verónica, Navarrete Navarrete, Nuria

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First case of DRESS syndrome caused by hydroxychloroquine with a positive patch test by Castro Jiménez, Araceli, Navarrete Navarrete, Nuria, Gratacós Gómez, Alejandro R., Florido López, Fernando, García Rodríguez, Rosa, Gómez Torrijos, Elisa

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Protective capacity of gum Arabic, maltodextrin, different starches, and fibers on the bioactive compounds and antioxidant activity of an orange puree (Citrus sinensis (L.) Osbeck) against freeze-drying and in vitro digestion by Silva-Espinoza, Marilú A., García-Martínez, Eva, Martínez-Navarrete, Nuria

“…[Display omitted] •Any of the biopolymer protected the freeze-dried orange puree phenolics and vitamin C.•Sample with modified starch enhanced the protection…”
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Impact of freeze‐drying conditions on the sensory perception of a freeze‐dried orange snack by Silva‐Espinoza, Marilú Andrea, Salvador, Ana, Camacho, María del Mar, Martínez‐Navarrete, Nuria

“…BACKGROUND The health benefits provided by fruit mean that there is continuous interest in offering consumers new products to stimulate its consumption. To…”
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Quality of a powdered grapefruit product formulated with biopolymers obtained by freeze‐drying and spray‐drying by Egas‐Astudillo, Luis A., Martínez‐Navarrete, Nuria, Camacho, María del Mar

“…Freeze‐drying and spray‐drying are two techniques used to produce dehydrated food products. Both techniques are easy to use and offer high sensory, nutritive…”
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Prevalence of and Factors Associated With Increased Arterial Stiffness in Patients With Primary Sjögren's Syndrome by Sabio, José Mario, Sánchez‐Berná, Isabel, Martinez‐Bordonado, Josefina, Vargas‐Hitos, José Antonio, Navarrete‐Navarrete, Nuria, Expósito Ruíz, Manuela, Jiménez‐Alonso, Juan

“…Objective To compare the presence of subclinical atherosclerosis measured by means of pulse wave velocity (PWV) in women with primary Sjögren's syndrome (SS)…”
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Panuveitis caused by Listeria monocytogenes by Bustos-Merlo, Antonio, Rosales-Castillo, Antonio, Navarrete-Navarrete, Nuria

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In Vitro Bioaccessibility of Bioactive Compounds of Freeze-Dried Orange Juice Co-Product Formulated with Gum Arabic and Modified Starch by García-Martínez, Eva, Camacho, María Del Mar, Martínez-Navarrete, Nuria

“…The large amount of waste generated by the orange juice industry has sparked the interest of many researchers in incorporating recycling systems and following…”
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Use of different biopolymers as carriers for purposes of obtaining a freeze-dried orange snack by Silva-Espinoza, Marilu Andrea, Camacho, María del Mar, Martínez-Navarrete, Nuria

“…In addition to colour, one of the most important qualities of a snack-type product is its crunchy texture. A freeze-dried fruit snack is characterised by its…”
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Sanguinello and Tarocco (Citrus sinensis [L.] Osbeck): Bioactive compounds and colour appearance of blood oranges by Cebadera-Miranda, Laura, Domínguez, Laura, Dias, Maria Inês, Barros, Lillian, Ferreira, Isabel C.F.R., Igual, Marta, Martínez-Navarrete, Nuria, Fernández-Ruiz, Virginia, Morales, Patricia, Cámara, Montaña

“…•Sanguinello and Tarocco (Citrus sinensis [L.] Osbeck) chemical characterization.•Vitamin C, organic acids, flavonoids and anthocyanins were analyzed blood…”
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Insights into the development of grapefruit nutraceutical powder by spray drying: physical characterization, chemical composition and 3D intestinal permeability by González, Freddy, García‐Martínez, Eva, Camacho, María, Martínez‐Navarrete, Nuria, Sarmento, Bruno, Fernandes, Iva, Freitas, Victor, Rodrigues, Francisca, Oliveira, Beatriz

“…BACKGROUND The development of functional and nutraceutical foods comes from a greater awareness of the relationship between food and health by consumers. In…”
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Antioxidant and anti‐inflammatory activities of freeze‐dried grapefruit phenolics as affected by gum arabic and bamboo fibre addition and microwave pretreatment by García‐Martínez, Eva, Andújar, Isabel, Yuste del Carmen, Alberto, Prohens, Jaime, Martínez‐Navarrete, Nuria

“…BACKGROUND Recent epidemiological studies have suggested that phenolic compounds present in grapefruit play an important role in the bioactive properties of…”
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Impact of shelf temperature on a grapefruit puree temperature evolution during freeze‐drying by Egas‐Astudillo, Luis Alberto, Camacho, María del Mar, Martínez‐Navarrete, Nuria

“…Summary The high nutritional and functional value of fruits justifies the use of freeze‐drying to obtain high value‐added products. As to identify in‐line the…”
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On the relationship between the specific heat enhancement of salt-based nanofluids and the ionic exchange capacity of nanoparticles by Mondragón, Rosa, Juliá, J. Enrique, Cabedo, Luis, Navarrete, Nuria

“…Nanoparticles have been used in thermal applications to increase the specific heat of the molten salts used in Concentrated Solar Power plants for thermal…”
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Bioavailability of Bioactive Compounds from Reconstituted Grapefruit Juice as Affected by the Obtention Process by Camacho, María Del Mar, Martínez-Lahuerta, Juan José, García-Martínez, Eva, Igual, Marta, Martínez-Navarrete, Nuria

“…Much attention has been paid to the health benefits of including fruits and vegetables in the diet. However, for the compounds responsible for this beneficial…”
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