Search Results - "Nakase, Gentoku"

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  1. 1

    Early prediction of environmental deterioration in a coastal fish farming area using lactic acid bacteria as an indicator by Fujiwara-Nagata, Erina, Nakase, Gentoku, Kuroda, Kyohei, Narihiro, Takashi, Eguchi, Mitsuru

    Published in Fisheries science (01-05-2024)
    “…We hypothesized that lactic acid bacteria (LAB) present in sediments at aquaculture sites can be employed as an indicator for the early prediction of…”
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    Journal Article
  2. 2

    Microbial decomposition process of organic matter in sinking particles, resuspendable particles, and bottom sediments at a coastal fish farming area by Yoshikawa, Takashi, Kanemata, Kenichi, Nakase, Gentoku, Eguchi, Mitsuru

    Published in Fisheries science (01-07-2017)
    “…The possible impacts of resuspension of low-density bottom sediments on the microbial decomposition process of organic matter were investigated at a coastal…”
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  3. 3

    Influence of seasonal solar ultraviolet radiation on microbial mineralization activity in tidal flats in Osaka Bay, Japan by Nakase, Gentoku, Eguchi, Mitsuru

    Published in Fisheries science (01-11-2015)
    “…We investigated the influence of solar ultraviolet radiation (UVR) on microbial mineralization activity in three tidal flats located in Osaka Bay, Japan…”
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  4. 4

    Microbial mineralization of organic matter in sinking particles, bottom sediments and seawater in a coastal fish culturing area by Yoshikawa, Takashi, Kanemata, Kennichi, Nakase, Gentoku, Eguchi, Mitsuru

    Published in Aquaculture research (01-11-2012)
    “…Microbial mineralization rates in sinking particles, bottom sediments and seawater were determined in a coastal fish (red sea bream Pagrus major) culturing…”
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  5. 5

    Analysis of bacterial communities in Nannochloropsis sp. cultures used for larval fish production by Nakase, G.(Kinki Univ., Nara (Japan)), Eguchi, M

    Published in Fisheries science (01-06-2007)
    “…Phytoplankton used in fish hatcheries is mass‐cultured in the open air and usually contains large numbers of bacteria. In commercial fish production, the…”
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  6. 6

    Association between bacterial community structures and mortality of fish larvae in intensive rearing systems by Nakase, G.(Kinki Univ., Nara (Japan)), Nakagawa, Y, Miyashita, S, Nasu, T, Senoo, S, Matsubara, H, Eguchi, M

    Published in Fisheries science (01-08-2007)
    “…Bacterial community structures were analyzed in water used for rearing fish larvae by fluorescence in situ hybridization. In Experiment 1, red sea bream Pagrus…”
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  7. 7
  8. 8

    Isolation and characterization of bacteria causing mortality in early stage larvae of captive-bred Japanese eels (Anguilla japonica Temminck & Schlegel) by Nakase, Gentoku, Tokuda, Masaharu, Nomura, Kazuharu, Tanaka, Hideki

    Published in Aquaculture research (01-11-2015)
    “…Bacteria with lethal effect on eel larvae were isolated from moribund captive‐bred eel larvae and their 16S rRNA gene sequences were analysed. Nucleotide…”
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