Search Results - "NEHVI, F A"

Fusarium chlamydosporum, causing wilt disease of chili (Capsicum annum L.) and brinjal (Solanum melongena L.) in Northern Himalayas: a first report by Parihar, Tasmeen J., Sofi, Mohd. Yaseen, Rasool, Rovidha S., Khursheed, Sehla, Bhat, Zahoor A., Hussain, Khursheed, Dhekale, Bhagyashree, Zargar, Sajad Majeed, Hakak, Asma S., Shah, Mehraj D., Nehvi, F. A., Bhat, M. Ashraf, Khan, M. N., Masoodi, Khalid Z.

“…Chili ( Capsicum annuum L.) and brinjal ( Solanum melongena L.) are the most widely grown solanaceous crops in the world. However, their production has reduced…”
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Production of organic Saffron (Crocus sativus) using biofertilizer and vermicompost by LATIF, SABIA, ZARGAR, M Y, NEHVI, F A, AJAZ, MISBAH, AHMAD, MALIK SAJAD

“…An experiment was conducted at SKUAST-Kashmir during 2018–19 and field trials were conducted at Dryland Agriculture research Station of SKUAST-K and Saffron…”
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Studies on genetic diversity for seedling root parameters in maize by Gazal, Asima, Nehvi, F. A., Lone, Ajaz Ahmad, Dar, Zahoor Ahmed, Naseer, S., Nagoo, S.

“…The D2 statistics is useful tool to assess genetic diversity among genotypes. It also provides qualitative measures of association between geographical and…”
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Policy and research initiatives for promotion of saffron farming system and trade for doubling farmers’ income by F. A. Nehvi, Salwee Yasmin

“…Purpose: Purpose of this paper is to highlight policy initiatives of Ministry of Agriculture & Farmers Welfare Govt of India and research support of…”
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Indian crested porcupine Hystrix indica Kerr ( Rodentia : Hystricidae ): an emerging threat to saffron cultivation in Jammu and Kashmir by Manzar, A., Nehvi, F.A.

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Advance in saffron research for integrated development of saffron in Kashmir, India by Nehvi, F.A., Yasmin, S.

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The explant storage conditions effect and the optimization of the in vitro-corms production protocol of saffron ( Crocus sativus L.) by Soukrat, S., Lage, M., Alfaiz, C., Salwee, Y., Nehvi, F.A., Abousalim, A., Benlhabib, O.

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Horizontal expansion of saffron in new areas of Jammu and Kashmir ‒ a case study by Yasmin, Salwee, Nehvi, F.A., Sethi, J., Wani, A.A.

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Molecular characterization and insights into the origin of common bean (Phaseolus vulgaris L.) landraces of north western Himalayas by Bashir, Humaira, Bashir, Zafar, Mahajan, Reetika, Nazir, Muslima, Mir, Rakeeb A., Nehvi, F. A., Zargar, Sajad Majeed

“…Common bean is the principal grain legume of North-India including Jammu & Kashmir and Ladhak. Owing to its high protein content, abundance of various…”
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Saffron: from medicine to industry by Yasmin, Salwee, Sethi, J., Nehvi, F.A., Sharma, E.

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Comparative yield gaps, weather impact and constraint analysis in saffron heritage site of Pampore Kashmir India by Nehvi, F. A., Gautum, Ashutosh, Qayoom, Sameera, Kanth, Rehana Habib, Elai, B. A., Dar, N. A., Nasir, Sabeena, Nagoo, Shahina A, Khan, M. H., Mir, G. H., Iqbal, Asif M, Sofi, M. D.

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Impact of weather parameter on saffron flowering in Kashmir, India by Yasmin, Salwee, Nehvi, F.A., Samad, S.S., Iqbal, A.M., Sethi, J.

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Transfer and adoption of technologies for socioeconomic gains by Nagoo, S.A., Nehvi, F.A., Ali, G., Naseer, S., Dar, N.A.

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Impacts of vermicompost and biofertilizers application on saffron production in Kashmir by Latif, S., Rather, A.Q., Nehvi, F.A., Zargar, M.Y.

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Effect of colchicine and corm weight on daughter corm formation in saffron ( Crocus sativus L.) by Ali, G., Nehvi, F.A., Arshid, A., Naseer, S., Nagoo, S.A., Dar, N.A., Iqbal, A.M.

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Conventional postharvest practices and their impact on saffron quality ‒ a study by Nehvi, F.A., Dhar, J.K., Sheikh, S.S., Iqbal, A.M., John, A.A.

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Morphological and biochemical responses of Phaseolus vulgaris L. to mineral stress under in vitro conditions by Urwat, Uneeb, Zargar, Sajad Majeed, Manzoor, Madhiya, Ahmad, Syed Mudasir, Ganai, Nazir Ahmad, Murtaza, Imtiyaz, Khan, Imran, Nehvi, F. A.

“…Mineral stress is one of the major abiotic stresses faced by crop plants. The present study was conducted to investigate the impact of mineral stress (Fe and…”
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Effect of organic and inorganic sources of fertilizers on growth and yield of saffron ( Crocus sativus L.) by Naseer, S., Nehvi, F.A., Nagoo, S.A., Samad, S.S., Iqbal, A.M., Dar, N.A.

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Effect of biofertilizers, biological control agents and soil amendments on the control of saffron corm rot ( Crocus sativus L.) by Sameer, S.S., Bashir, S., Nehvi, F.A., Iqbal, A.M., Naseer, S., Nagoo, S.A., Dar, N.A.

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Isolation, Characterization and Molecular weight determination of Cellulase from Trichoderma viride by Salwee, Yasmin, R, L Mattoo, F, A Nehvi

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