Search Results - "Mzabri, I."

The effect of salt stress on the growth and development of three Aloe species in eastern Morocco by Derouiche, M., Mzabri, I., Ouahhoud, S., Dehmani, I., Benabess, R., Addi, M., Hano, C., Boukroute, A., Berrichi, A., Kouddane, N.

“…The salinity stress is an abiotic factor that limits the growth of agricultural crops. Salinity affects over 800 million hectares of worldwide land. Aloe…”
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Weeds flora associated with Saffron (Crocus sativus L.) in Morocco by Rimani, M., Mzabri, I., Chafik, Z., Berrichi, A.

“…A floristic and ecological study was carried out in the most zones producing saffron in Morocco: Taliouin, Taznakht, Ourika, Imilchil, Tinghir, Midelt, Sefrou,…”
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Morphological-physiological and biochemical responses of Rosemary (Rosmarinus officinalis) to salt stress by Chetouani, M., Mzabri, I., Aamar, A., Boukroute, A., Kouddane, N., Berrichi, A.

“…Salinity is a limited factor affecting agricultural production on a global scale, particularly in arid and semi-arid regions. It is estimated that more than…”
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Germination of some turfgrass species used in the green spaces in eastern Morocco by Charif, K., Mzabri, I., Chetouani, M., Khamou, L., Boukroute, A., Kouddane, N., Berrichi, A.

“…Being the main constituents of lawns, turfgrass species have been the subject of numerous studies, particularly on their behavior. But if the literature is…”
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Effect of salt stress on the growth and development of saffron ( Crocus sativus L.) in eastern Morocco by Mzabri, I., Legsayer, M., Aliyat, F., Maldani, M., Kouddane, N., Boukroute, A., Bekkouch, I., Berrichi, A.

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The Agro-morphological behavior of saffron under the environmental conditions of four areas in Eastern Morocco by Mzabri, I., Chetouani, M., Charif, K., Addi, M., Nkengurutse, J., Mimouni, J., Kouddane, N., Berrichi, A.

“…Cultivated for centuries in Morocco, saffron is the most expensive spice in the world. Considering the importance of this species, Morocco has paid, as part of…”
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