Search Results - "Musser, Steven"

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    Practical Value of Food Pathogen Traceability through Building a Whole-Genome Sequencing Network and Database by Allard, Marc W, Strain, Errol, Melka, David, Bunning, Kelly, Musser, Steven M, Brown, Eric W, Timme, Ruth

    Published in Journal of clinical microbiology (01-08-2016)
    “…The FDA has created a United States-based open-source whole-genome sequencing network of state, federal, international, and commercial partners. The…”
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    Precision long-read metagenomics sequencing for food safety by detection and assembly of Shiga toxin-producing Escherichia coli in irrigation water by Maguire, Meghan, Kase, Julie A, Roberson, Dwayne, Muruvanda, Tim, Brown, Eric W, Allard, Marc, Musser, Steven M, González-Escalona, Narjol

    Published in PloS one (14-01-2021)
    “…Shiga toxin-producing Escherichia coli (STEC) contamination of agricultural water might be an important factor to recent foodborne illness and outbreaks…”
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    On the evolutionary history, population genetics and diversity among isolates of Salmonella Enteritidis PFGE pattern JEGX01.0004 by Allard, Marc W, Luo, Yan, Strain, Errol, Pettengill, James, Timme, Ruth, Wang, Charles, Li, Cong, Keys, Christine E, Zheng, Jie, Stones, Robert, Wilson, Mark R, Musser, Steven M, Brown, Eric W

    Published in PloS one (30-01-2013)
    “…Facile laboratory tools are needed to augment identification in contamination events to trace the contamination back to the source (traceback) of Salmonella…”
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    High resolution clustering of Salmonella enterica serovar Montevideo strains using a next-generation sequencing approach by Allard, Marc W, Luo, Yan, Strain, Errol, Li, Cong, Keys, Christine E, Son, Insook, Stones, Robert, Musser, Steven M, Brown, Eric W

    Published in BMC genomics (19-01-2012)
    “…Next-Generation Sequencing (NGS) is increasingly being used as a molecular epidemiologic tool for discerning ancestry and traceback of the most complicated,…”
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    Genomic perspectives on foodborne illness by Lipman, David J., Cherry, Joshua L., Strain, Errol, Agarwala, Richa, Musser, Steven M.

    “…Whole-genome sequencing of bacterial pathogens is used by public health agencies to link cases of food poisoning caused by the same source of contamination…”
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    Baseline survey of the anatomical microbial ecology of an important food plant: Solanum lycopersicum (tomato) by Ottesen, Andrea R, González Peña, Antonio, White, James R, Pettengill, James B, Li, Cong, Allard, Sarah, Rideout, Steven, Allard, Marc, Hill, Thomas, Evans, Peter, Strain, Errol, Musser, Steven, Knight, Rob, Brown, Eric

    Published in BMC microbiology (24-05-2013)
    “…Research to understand and control microbiological risks associated with the consumption of fresh fruits and vegetables has examined many environments in the…”
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    Precision metagenomics sequencing for food safety: hybrid assembly of Shiga toxin-producing Escherichia coli in enriched agricultural water by Maguire, Meghan, Ramachandran, Padmini, Tallent, Sandra, Mammel, Mark K., Brown, Eric W., Allard, Marc W., Musser, Steven M., González-Escalona, Narjol

    Published in Frontiers in microbiology (31-08-2023)
    “…Culture-independent metagenomic sequencing of enriched agricultural water could expedite the detection and virulotyping of Shiga toxin-producing Escherichia…”
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    Identification of a Salmonellosis Outbreak by Means of Molecular Sequencing by Lienau, E. Kurt, Cao, Guojie, Stones, Robert, Strain, Errol, Meng, Jianghong, Wang, Charles, Zheng, Jie, Ottesen, Andrea R, Keys, Christine E, Hammack, Thomas S, Musser, Steven M, Brown, Eric W, Allard, Marc W

    Published in The New England journal of medicine (10-03-2011)
    “…The complexity of the modern food supply makes identifying foodborne outbreaks difficult. In this report, FDA investigators identify a 44-state outbreak of…”
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    Platform for Identification of Salmonella Serovar Differentiating Bacterial Proteins by Top-Down Mass Spectrometry: S. Typhimurium vs S. Heidelberg by McFarland, Melinda A, Andrzejewski, Denis, Musser, Steven M, Callahan, John H

    Published in Analytical chemistry (Washington) (15-07-2014)
    “…Intact protein expression profiling has proven to be a powerful tool for bacterial subspecies differentiation. To facilitate typing, epidemiology, and…”
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    Phylogenetic diversity of the enteric pathogen Salmonella enterica subsp. enterica inferred from genome-wide reference-free SNP characters by Timme, Ruth E, Pettengill, James B, Allard, Marc W, Strain, Errol, Barrangou, Rodolphe, Wehnes, Chris, Van Kessel, Joann S, Karns, Jeffrey S, Musser, Steven M, Brown, Eric W

    Published in Genome biology and evolution (01-01-2013)
    “…The enteric pathogen Salmonella enterica is one of the leading causes of foodborne illness in the world. The species is extremely diverse, containing more than…”
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    Survey of Salmonella in raw tree nuts at retail in the United States by Zhang, Guodong, Hu, Lijun, Luo, Yan, Santillana Farakos, Sofia M, Johnson, Rhoma, Scott, Virginia N., Curry, Phillip, Melka, David, Brown, Eric W., Strain, Errol, Bunning, Vincent K., Musser, Steven M., Hammack, Thomas S.

    Published in Journal of food science (01-02-2021)
    “…The objective of this survey was to estimate the prevalence, contamination level, and genetic diversity of Salmonella in selected raw, shelled tree nuts…”
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    The Chromatographic Role in High Resolution Mass Spectrometry for Non-Targeted Analysis by Croley, Timothy R., White, Kevin D., Callahan, John H., Musser, Steven M.

    “…Resolution improvements in time-of-flight instrumentation and the emergence of the Orbitrap mass spectrometer have researchers using high resolution mass…”
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    Co-enriching microflora associated with culture based methods to detect Salmonella from tomato phyllosphere by Ottesen, Andrea R, Gonzalez, Antonio, Bell, Rebecca, Arce, Caroline, Rideout, Steven, Allard, Marc, Evans, Peter, Strain, Errol, Musser, Steven, Knight, Rob, Brown, Eric, Pettengill, James B

    Published in PloS one (09-09-2013)
    “…The ability to detect a specific organism from a complex environment is vitally important to many fields of public health, including food safety. For example,…”
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