Search Results - "Murr, Dennis P"

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  1. 1

    Influence of temperature and duration of 1-methylcyclopropene (1-MCP) treatment on apple quality by DeEll, Jennifer R., Murr, Dennis P., Porteous, Murray D., Vasantha Rupasinghe, H.P.

    Published in Postharvest biology and technology (01-04-2002)
    “…The objectives of this study were to determine the efficacy of 1-MCP treatments at various temperatures and durations, and to evaluate the effects of 1-MCP on…”
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  2. 2

    Characterization of microsomal and mitochondrial phospholipase D activities and cloning of a phospholipase D alpha cDNA from strawberry fruits by Yuan, Haiying, Chen, Ligeng, Paliyath, Gopinadham, Sullivan, Alan, Murr, Dennis P.

    Published in Plant physiology and biochemistry (01-06-2005)
    “…Phospholipase D alpha (PLD, EC 3.1.4.4)) is a key enzyme involved in membrane deterioration that occurs during fruit ripening and senescence. The biochemical…”
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  3. 3

    Antioxidant enzyme activities in apple varieties and resistance to superficial scald development by Ahn, Taehyun, Paliyath, Gopinadhan, Murr, Dennis P.

    Published in Food research international (01-01-2007)
    “…The activities and isozyme profiles of superoxide dismutase (SOD), guaiacol peroxidase (POX) and ascorbate peroxidase (APX) were monitored in skin tissues of…”
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  4. 4

    Effects of Preconditioning and Fruit Maturity on the Occurrence of Soft Scald and Soggy Breakdown in ‘Honeycrisp’ Apples by Moran, Renae E, DeEll, Jennifer R, Murr, Dennis P

    Published in HortScience (01-11-2010)
    “…Preconditioning, holding fruit at 10, 17.5, or 21 °C temperatures for up to 7 days before placement in cold storage, was inconsistent in its effect on soft…”
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  5. 5

    Postharvest Variation in Apple (Malus × domestica Borkh.) Flavonoids following Harvest, Storage, and 1-MCP Treatment by MacLean, Dan D, Murr, Dennis P, DeEll, Jennifer R, Horvath, Christopher R

    Published in Journal of agricultural and food chemistry (08-02-2006)
    “…The impact of 1-methylcyclopropene (1-MCP) on the synthesis and retention of flavonoid compounds during storage and ripening of red Delicious (Malus ×…”
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  6. 6

    1-Methylcyclopropene Concentration and Timing of Postharvest Application Alters the Ripening of 'McIntosh' Apples during Storage by DeEll, Jennifer R, Ayres, Jennifer T, Murr, Dennis P

    Published in HortTechnology (Alexandria, Va.) (2008)
    “…This study evaluated the effects of 1-methylcyclopropene (1-MCP) concentration (1000 vs. 625 ppb) and treatment delays (3, 7, and 10 days after harvest) on the…”
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  7. 7

    1-Methylcyclopropene influences 'Empire' and 'Delicious' apple quality during long-term commercial storage by DeEll, J.R, Ayres, J.T, Murr, D.P

    Published in HortTechnology (Alexandria, Va.) (2007)
    “…This study evaluated the effects of 1-methylcyclopropene (1-MCP) on 'Empire' and 'Delicious' apples (Malus xdomestica) in commercial controlled atmosphere (CA)…”
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  8. 8

    Changes in activities of antioxidant enzymes and their relationship to genetic and paclobutrazol-induced chilling tolerance of maize seedlings by Pinhero, R.G. (University of Guelph, Guelph, Ontario, Canada.), Rao, M.V, Paliyath, G, Murr, D.P, Fletcher, R.A

    Published in Plant physiology (Bethesda) (01-06-1997)
    “…The potential role of antioxidant enzymes in protecting maize (Zea mays L.) seedlings from chilling injury was examined by analyzing enzyme activities and…”
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  9. 9
  10. 10

    Determining the storage potential of iceberg lettuce with chlorophyll fluorescence by Schofield, R. Andrew, DeEll, Jennifer R., Murr, Dennis P., Jenni, Sylvie

    Published in Postharvest biology and technology (01-10-2005)
    “…Field stress during growth was hypothesized to negatively influence the photosynthetic apparatus and storage quality of iceberg lettuce ( Lactuca sativa L.)…”
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  11. 11

    1-Methylcyclopropene treatment modifies postharvest behavior of Fantasia nectarines by DeEll, Jennifer R, Murr, Dennis P, Ehsani-Moghaddam, Behrouz

    Published in Canadian journal of plant science (01-07-2008)
    “…The effects of 1-methylcyclopropene (1-MCP), an inhibitor of ethylene action, on the ripening and quality of Fantasia nectarines were examined. Fruit were…”
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  12. 12

    1-Methylcyclopropene (1-MCP) increases CO2 injury in apples by DeEll, Jennifer R, Murr, Dennis P, Wiley, Len, Porteous, Murray D

    Published in Acta horticulturae (01-01-2003)
    “…The objective of this research was to determine the nature and extent of CO2 injury in apples treated with 1-methylcyclopropene (1-MCP) and stored in…”
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  13. 13

    Sequential controlled atmosphere storage for 'McIntosh' apples by Levesque, P.G, DeEll, J.R, Murr, D.P

    Published in HortScience (01-08-2006)
    “…Sequential decreases or increases in the levels of O2 in controlled atmosphere (CA) were investigated as techniques to improve fruit quality of 'McIntosh'…”
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  14. 14

    (200) Inhibition of PAL, CHS, and ERS1 Transcription by 1-MCP by MacLean, Dan D, Murr, Dennis P, DeEll, Jennifer R, Kupferman, Eugene

    Published in HortScience (01-07-2006)
    “…The ethylene antagonist 1-methylcyclopropene (1-MCP) was investigated for its potential impact on the transcription of key flavonoid biosynthetic (PAL and CHS)…”
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  15. 15

    Immunohistochemical localization of phospholipase D in strawberry ( Fragaria ananassa Duch.) fruits by Yuan, Haiying, Chen, Ligeng, Paliyath, Gopinadhan, Sullivan, Alan, Murr, Dennis P., Novotna, Zuzana

    Published in Scientia horticulturae (09-06-2006)
    “…Phospholipase D, the key enzyme involved in membrane phospholipid catabolism, was localized in strawberry ( Fragaria ananassa Duch.) fruits during development…”
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  16. 16

    Purification and Characterization of a Glutathione S-Transferase from Pome Fruits by MacLean, Dan D, Murr, Dennis P, DeEll, Jennifer R

    Published in HortScience (01-07-2004)
    “…Glutathione S-transferase (GST) is a ubiquitous and constitutive enzyme that is involved in numerous cellular activities including the amelioration of…”
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  17. 17

    Impact of 1-Methycyclopropene and Controlled Atmosphere Storage on Volatile Production in `Gala' Apples by Singh, Harmander Pal, Murr, Dennis P, Paliyath, Gopi, DeEll, Jennifer R

    Published in HortScience (01-07-2004)
    “…`Gala' apples ( Malus × domestica Borkh) were harvested at optimum maturity for long-term storage, precooled overnight at 0 °C, treated with 1 μL·L -1 ;…”
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  18. 18

    Effect of Processing Conditions on Phospholipase D Activity of Corn Kernel Subcellular Fractions by Paliyath, Gopinadhan, Pinhero, Reena G, Yada, Rickey Y, Murr, Dennis P

    Published in Journal of agricultural and food chemistry (01-07-1999)
    “…The influence of physicochemical conditions on the phospholipase D (PLD) activity of subcellular preparations of sweet corn (Zea mays L. cv. Peaches and Cream)…”
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  19. 19

    118 1-MCP Controls Superficial Scald and Delays Softening in `Cortland' Apples by DeEll, Jennifer R, Rupasinghe, H.P. Vasantha, Murr, Dennis P

    Published in HortScience (01-06-2000)
    “…`Cortland' is an apple cultivar with inherent poor storeability because of excessive vulnerability to the development of superficial scald in long-term…”
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  20. 20

    380 Chlorophyll Fluorescence and Prediction of `Iceberg' Lettuce Shelf-life by Schofield, R. Andrew, DeEll, Jennifer R, Murr, Dennis P

    Published in HortScience (01-06-1999)
    “…Chlorophyll fluorescence responds to a range of environmental stresses that affect horticultural crops. This technique has been used successfully to evaluate…”
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