Search Results - "Munasinghe, D. M."

Postmortem detection and histopathological features of canine spirocercosis-induced putative esophageal chondrosarcoma by Wijekoon, H M Suranji, Munasinghe, D M S, Wijayawardhane, K A N, Ariyarathna, H M H S, Horadagoda, Neil, Rajapakse, Jayanthe, De Silva, D D Niranjala

“…The objective of this study was to describe and characterize the postmortem and histopathological findings of putative esophageal chondrosarcoma associated…”
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Onychomycosis in a Group of Patients Presented to a Tertiary Care Hospital in Sri Lanka by Jayatilake, J. A. M. A., Ranasinghe, G. R., Nagahawatte, A, Munasinghe, D. M., Jayatilake, J. A. M. S.

“…Background: Onychomycosis is increasingly found in tropical populations. Objectives: To investigate the incidence and etiology of onychomycosis in a group of…”
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Effects of NaCl on 4-Hydroxy-2-hexenal Formation in Yellowtail Meat Stored at 0 °C by MUNASINGHE, D. M. S., KAWAHARA, Satoshi, SAKAI, Tadashi

“…Changes in the 4-hydroxy-2-hexenal (HHE) and malonaldehyde (MA) contents were investigated in the meat of the yellowtail Seriola quinqueradiate containing 0,…”
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Thin-layer Chromatographic Method for Quantification of Sulfonamides in Chicken Meat by Premarathne, J. M. K. J. K., Satharasinghe, D. A., Gunasena, A. R. C., Wanigasekara, A., Munasinghe, D. M. S., Abeynayake, P.

“…The sulfonamides are a widely used group of antimicrobials in veterinary practice especially in developing countries due to their broad spectrum of activity,…”
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Superficial mycoses among patients presenting at the dermatology outpatient department, Teaching Hospital, Kurunegala, Sri Lanka from December 2014 to March 2015 by Jayatilake, JAMA, Ranasinghe, GR, Nagahawatta, A, Munasinghe, DM, Jayatilake, JAMS

“…Introduction: Superficial mycoses (SM) are common in tropical countries.Objective: This study aimed to investigate SM in a group of patients attending the…”
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Responses of Sri Lankan indigenous goats and their Jamnapari crosses to artificial challenge with Haemonchus contortus by Kurukulasuriya, Maheshika S, Silva, Pradeepa, Dematawewa, C M B, Ariyaratne, H B S, Rajapakshe, R P V J, Wickramaratne, S H G, Jayasooriya, L J P A P, Munasinghe, D M S, Lokugalappatti, L G S, Notter, D R

“…Goat farming plays an important role in the Sri Lankan rural economy. Sri Lankan indigenous (SLI) goats and their crossbreds are reared mainly under extensive…”
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Effects of NaCl on 4-hydroxy-2-hexenal formation in yellowtail meat stored at 0 degrees C by Munasinghe, D M S, Kawahara, Satoshi, Sakai, Tadashi

“…Changes in the 4-hydroxy-2-hexenal (HHE) and malonaldehyde (MA) contents were investigated in the meat of the yellowtail Seriola quinqueradiate containing 0,…”
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Non-invasive assessment of endothelial dysfunction: A novel method to predict severe COVID-19? by Yoganandamoorthy, Sarangini, Munasinghe, M.A.D.S.N., Wanigasuriya, L.V.U., Priyankara, M.K.K., Jayasinghe, Saroj

“…The COVID-19 pandemic caused by the SARS-CoV-2 virus has infected millions and overburdened the healthcare infrastructure globally. Recent studies show that…”
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Sodium chloride as a preferred protein extractant for pork lean meat by Munasinghe, D.M.S, Sakai, Tadashi

“…The protein extractability of sodium chloride (NaCl), potassium chloride (KCl) and lithium chloride (LiCl) under a range of molarity with in the physiological…”
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Effect of NaCl on lipid peroxidation-derived aldehyde, 4-hydroxy-2-nonenal formation in minced pork and beef by Sakai, T., Munasinghe, D.M.S., Kashimura, M., Sugamoto, K., Kawahara, S.

“…Pork and beef containing NaCl were stored at 0 °C and changes in 4-hydroxynonenal (HNE) content were analyzed after 0, 3, 7 and 10 days. As an index of the…”
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Lipid peroxidation-derived cytotoxic aldehyde, 4-hydroxy-2-nonenal in smoked pork by Munasinghe, D.M.S, Ichimaru, K, Matsui, T, Sugamoto, K, Sakai, T

“…The contents of 4-Hydroxy-2-nonenal (HNE), cytotoxic aldehyde, in smoked meat products (ham, bacon and sausage) were analyzed. All the samples analyzed…”
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Phenotypic marker based evaluation of resistance to Haemonchus contortus in Sri Lankan indigenous goats and their jamnapari crossbreds by Kurukulasuriya, M. S., Silva, G. L. L. P., Dematawewa, C. M. B., Ariyarathne, H. B. S., Rajapakshe, R. P. V. J., Wickramaratne, S. H. G., Jayasooriya, L. J. P. A. P., Munasinghe, D. M. S., Lokugalappatti, L. G. S., Notter, D. R.

“…The parasitic resistance in Sri Lankan indigenous (SLI) goats is getting gradually replaced owing to unsystematic crossbreeding. This study was conducted to…”
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Occurrence of aflatoxins in edible vegetable oils in Sri Lanka by Karunarathna, Nuwan B., Fernando, Chandima J., Munasinghe, D.M.S., Fernando, Ruchika

“…Aflatoxin contamination in edible vegetable oils is a global concern due to the harmful effects of aflatoxins on human health. This study reports the status of…”
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Determination of nitrofuran metabolites in shrimp muscle by liquid chromatography-photo diode array detection by Fernando, R., Munasinghe, D.M.S., Gunasena, A.R.C., Abeynayake, P.

“…The use of nitrofurans on any animal in the European Union (EU) and any animal or animal food products intended for export to the EU was banned in 1993 (except…”
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Establishment of a method to detect sulfonamide residues in chicken meat and eggs by high-performance liquid chromatography by Premarathne, J.M.K.J.K., Satharasinghe, D.A., Gunasena, A.R.C., Munasinghe, D.M.S., Abeynayake, P.

“…Sulfonamides are a group of antimicrobials used for treatment and prevention of infectious diseases in humans and animals. In veterinary practice, sulfonamides…”
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Crossing indigenous goats with a larger imported breed increases vulnerability to natural infection with gastrointestinal strongyle parasites by Kurukulasuriya, Maheshika S., Notter, David R., Silva, Pradeepa, Periasamy, Kathiravan, Pichler, Rudolf, Dematawewa, C.M.B., Ariyaratne, H.B.S., Rajapakse, R.P.V.J., Jayasooriya, L.J.P.A.P., Munasinghe, D.M.S., Lokugalappatti, L.G.S.

“…•Resistance to gastrointestinal nematode parasites was compared in Sri Lankan goats•Indigenous goats were compared to crosses with larger imported Jamnapari…”
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Occurrence of enrofloxacin and ciprofloxacin residues in broiler meat sold in Sri Lanka by Karunarathna, N.B., Perera, I.A., Nayomi, N.T., Munasinghe, D.M.S., Silva, S.S.P., Strashnov, I., Fernando, B.R.

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A rare case of bilateral synchronous renal cancer, characterized by distinct histologies; leiomyosarcoma and clear cell renal cancer by Musthafa, Thaha M., Balagobi, B., Weerasinghe, N., Munasinghe, M.A.D.N., Jenil, Anton, Priyatharsan, K.

“…Renal cancer is a significant global cause of death and clear cell being the most common subtype. Bilateral synchronous renal cancers with different…”
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Sodium chloride (0.8 M) as a better protein extractant for fish meat quality assessments by MUNASINGHE, D. M. S, SAKAI, T

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Sodium Chloride (0.8 M) as a Better Protein Extractant for Fish Meat Quality Assessments by Munasinghe, D.M.S., Sakai, T.

“…The extractability of proteins by NaCl, KCl, and LiCl as affected by different ionic strengths and pH was compared to determine the best protein extractant…”
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