Search Results - "Mullins, Janet"

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  1. 1

    Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia by Cardarelli, Kathryn M., DeWitt, Emily, Gillespie, Rachel, Graham, Rachel H., Norman-Burgdolf, Heather, Mullins, Janet T.

    “…Rural communities are disproportionally affected by food insecurity, making them vulnerable to the consequences of supply disruptions caused by the COVID-19…”
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    Journal Article
  2. 2

    A Mentor-Led Text-Messaging Intervention Increases Intake of Fruits and Vegetables and Goal Setting for Healthier Dietary Consumption among Rural Adolescents in Kentucky and North Carolina, 2017 by Gustafson, Alison, Jilcott Pitts, Stephanie B, McQuerry, Kristen, Babtunde, Oyinlola, Mullins, Janet

    Published in Nutrients (11-03-2019)
    “…Introduction-Text-messaging interventions hold promise for successful weight loss interventions. However, there is limited research on text-messaging…”
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    Journal Article
  3. 3

    Evaluation of a social marketing approach to healthy, home-cooked family meals for low-income mothers of young children by Tietyen Mullins, Janet, Walters, Jackie, Najor, Jean, Mikuška, Jakub, Courtney, Anita, Norman-Burgdolf, Heather

    Published in Translational behavioral medicine (01-12-2020)
    “…Abstract Cooking is a complex behavior associated with more frequent and nutrient-dense family meals. The Cook Together, Eat Together (CTET) social marketing…”
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    Journal Article
  4. 4

    "We're, Like, the Most Unhealthy People in the Country": Using an Equity Lens to Reduce Barriers to Healthy Food Access in Rural Appalachia by Cardarelli, Kathryn, DeWitt, Emily, Gillespie, Rachel, Norman-Burgdolf, Heather, Jones, Natalie, Mullins, Janet Tietyen

    Published in Preventing chronic disease (24-12-2020)
    “…Obesity disproportionately affects rural communities, and Appalachia has some of the highest obesity rates in the nation. Successful policy, systems, and…”
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    Journal Article
  5. 5

    Laurel HARVEST: Helping Appalachia Restore a Vibrant Food Environment for Self Sufficiency Together by Cardarelli, Kathryn, Barr, Makenzie, Mayfield, Christa, Swanson, Mark, Luecking, Courtney, Slone, Stacey, Mullins, Janet

    “…Inequities in obesity and related chronic diseases between rural and urban communities have grown in recent years, as rural residents face numerous barriers to…”
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    Journal Article
  6. 6

    Development of EFNEP and SNAP-Ed Core Competencies in the Land-Grant University System by Baker, Susan S., Cunningham-Sabo, Leslie, Franck, Karen Lillemor, McGirr, Kathryn, Mullins, Janet

    “…This report describes the development and revision of core competencies for the Expanded Food and Nutrition Education Program and Supplemental Nutrition…”
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    Journal Article
  7. 7

    Hospitalization rates related to coordinated home healthcare services with a community oncology practice by Sandbach, John F., Bachelor, John, Larson, Kimberly, Jordan, Denize, Mullins, Janet, Sheff, Gregory

    Published in Journal of clinical oncology (20-09-2019)
    “…Abstract only 273 Background: Unplanned hospital admissions or hospital re-admissions in cancer patients after discharge cost in excess of 16 billion dollars…”
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    Journal Article
  8. 8

    Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky by Gustafson, Alison, McGladrey, Margaret, Stephenson, Tammy, Kurzynske, Janet, Mullins, Janet, Peritore, Nicole, Cardarelli, Kathryn, Vail, Ann

    Published in Preventing chronic disease (17-01-2019)
    “…Community interventions to improve access to food and physical activity resources can reduce obesity rates and improve obesity-related health outcomes. We…”
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    Journal Article
  9. 9

    P197 Cultural Sensitivity in Cooperative Extension Nutrition Education Programming in Kentucky by Durr, Anna Caroline, Norman-Burgdolf, Heather, Mullins, Janet Tietyen, Plasencia, Julie

    “…Community nutrition education is a strategy to educate and empower individuals to maintain a healthy diet and reduce the risk of chronic disease. Information…”
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    Journal Article
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    Two States, One Mission: Building Policy, Systems, and Environmental Change Capacity of County Extension Educators by Sneed, Christopher T, Franck, Karen L, Norman, Heather, Washburn, Lisa, Kennedy, Lauren E, Jarvandi, Soghra, Mullins, Janet

    Published in Journal of extension (01-08-2020)
    “…Policy, systems, and environmental (PSE) change interventions are a key part of comprehensive nutrition and health education. Although Extension educators find…”
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    Journal Article
  12. 12

    Policy, Systems, and Environmental Change: A Planning Tool for Community Health Implementation by Kennedy, Lauren E, Sneed, Christopher T, Franck, Karen L, Norman, Heather, Washburn, Lisa, Jarvandi, Soghra, Mullins, Janet

    Published in Journal of extension (01-08-2020)
    “…Extension educators across the United States are being asked to expand their direct education efforts to include policy, systems, and environmental (PSE)…”
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    Journal Article
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