Self-care behaviours and practices of professional nurses working in primary health care clinics
Background Historically, the nursing profession focused on caring for patients, families and communities but neglected aspects of self-care. Self-care is essential for nurses, as it could impact the quality of care nurses render to patients. Aim This article investigated professional nurses' se...
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Published in: | African journal of primary health care & family medicine Vol. 15; no. 1; p. 4188 |
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Main Authors: | , |
Format: | Journal Article |
Language: | English |
Published: |
Cape Town
African Online Scientific Information Systems (Pty) Ltd t/a AOSIS
2023
AOSIS (Pty) Ltd AOSIS AOSIS Publishing |
Subjects: | |
Online Access: | Get full text |
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Summary: | Background Historically, the nursing profession focused on caring for patients, families and communities but neglected aspects of self-care. Self-care is essential for nurses, as it could impact the quality of care nurses render to patients. Aim This article investigated professional nurses' self-care behaviours and practices in primary health care clinics. Setting The study was conducted at selected primary health care facilities (clinics) in regions C and D of the city of Johannesburg, Gauteng. Methods A cross-sectional descriptive research survey. Stratified random sampling was used to select respondents. A demographic questionnaire, Self-Care Activities Screening Scale (SASS-14), Nature of Supportive Work Environment questionnaire and Self-Care Work and Home Environmental Factors (SWHEF) questionnaire were combined as the data collection instrument for this study. Descriptive and inferential statistics were used to analyse the collected data. Results The finding revealed health consciousness: 86.6% of professional nurses were alert to changes in their health, and 75.2% constantly examined their health. The average professional nurse slept only 7-8 h every day. While 59.4% of professional nurses who participated in the study seldom ate healthy foods (i.e. foods with less sugar, salt, fried snacks or pre-cooked food), 71.7% rarely ate three fruits and two portions of vegetables daily. Only 57.4% of professional nurses regularly drank eight recommended glasses of water daily. Conclusion According to the findings, primary health care nurses must prioritise self-care and work in supportive environments. Contribution The study acknowledged the need to promote self-care and supportive work environments for professional nurses in primary health care setting. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 2071-2928 2071-2936 2071-2936 |
DOI: | 10.4102/phcfm.v15i1.4188 |