Search Results - "Muhammad Issa"

Meat flavor precursors and factors influencing flavor precursors—A systematic review by Khan, Muhammad Issa, Jo, Cheorun, Tariq, Muhammad Rizwan

“…Flavor is the sensory impression sensed by taste and smell buds and is a leading factor determining the meat quality and purchasing decision of the consumer…”
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Chemical Composition, Nitrogen Fractions and Amino Acids Profile of Milk from Different Animal Species by Rafiq, Saima, Huma, Nuzhat, Pasha, Imran, Sameen, Aysha, Mukhtar, Omer, Khan, Muhammad Issa

“…Milk composition is an imperative aspect which influences the quality of dairy products. The objective of study was to compare the chemical composition,…”
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Plant-based foods and hepatocellular carcinoma: A review on mechanistic understanding by Saeed, Raakia Anam, Maqsood, Maria, Saeed, Raafia Anam, Muzammil, Hafiz Shehzad, Khan, Muhammad Issa, Asghar, Laiba, Nisa, Sahar Un, Rabail, Roshina, Aadil, Rana Muhammad

“…Regardless of etiology, hepatocarcinogenesis is frequently preceded by a distinctive sequence of chronic necroinflammation, compensatory hepatic regeneration,…”
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Phytochemistry, Food Application, and Therapeutic Potential of the Medicinal Plant ( Withania coagulans ): A Review by Khan, Muhammad Issa, Maqsood, Maria, Saeed, Raakia Anam, Alam, Amna, Sahar, Amna, Kieliszek, Marek, Miecznikowski, Antoni, Muzammil, Hafiz Shehzad, Aadil, Rana Muhammad

“…Herbal plants have been utilized to treat and cure various health-related problems since ancient times. The use of Ayurvedic medicine is very significant…”
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Production of heterocyclic aromatic amines in meat: Chemistry, health risks and inhibition. A review by Rahman, Ubaid ur, Sahar, Amna, Khan, Muhammad Issa, Nadeem, Mudasar

“…Heterocyclic aromatic amines are compounds produced in meat subjected to high temperature cooking. Formation of these substances is highly influenced by…”
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Prevalence of Malnutrition in Children Under 5 Years of Age in Batkhela Tehsil, KPK, Pakistan by Muhammad Issa, Sidra Tul Muntaha, Rafiq Ahmad

“…Objective: To find out the prevalence of malnutrition in children under five years of age in a local population. Study Design: A descriptive cross-sectional…”
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Application of Fourier transform infrared (FTIR) spectroscopy for the identification of wheat varieties by Amir, Rai Muhammad, Anjum, Faqir Muhammad, Khan, Muhammad Issa, Khan, Moazzam Rafiq, Pasha, Imran, Nadeem, Muhammad

“…Quality characteristics of wheat are determined by different physiochemical and rheological analysis by using different AACC methods. AACC methods are…”
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Fabrication and Characterization of Chitosan and Gelatin-Based Antimicrobial Films Incorporated with Different Essential Oils by Asghar, Laiba, Sahar, Amna, Khan, Muhammad Issa, Shahid, Muhammad

“…This study was performed to check the effect of different essential oils on chitosan and gelatin-based antimicrobial films. Films prepared from biopolymers…”
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Use of Fourier transform infrared spectroscopy and multi-variant analysis for detection of butter adulteration with vegetable oil by Akram, Usman, Sahar, Amna, Sameen, Aysha, Muhammad, Niaz, Ahmad, Muhammad Haseeb, Khan, Muhammad Issa, Usman, Muhammad, Rahman, Hafiz Ubaid ur

“…During butter manufacturing, adulteration of animal and plant fats is one of the major issues in dairy industries. In dairy products, there is a huge potential…”
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Acetonitrile-Ethyl acetate based method for the residue analysis of 373 pesticides in beeswax using LC-MS/MS and GC–MS/MS by Issa, Muhammad M., M. Taha, Sherif, El- Marsafy, Ashraf M., Khalil, Mostafa M.H., Ismail, Eman H.

“…•Acetonitrile- ethyl acetate was used for the analysis of 373 pesticides in beeswax.•Beeswax extract was directly injected to both LC-MS/MS and GC–MS/MS.•Lower…”
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Phytochemical and antioxidant screening of Moringa oleifera for its utilization in the management of hepatic injury by Younis, Noor, Khan, Muhammad Issa, Zahoor, Tahir, Faisal, Muhammad Naeem

“…Phytochemicals present in ( ) leaves have performed several physiological functions in human system such as anticarcinogenic, antidiabetic, antioxidant,…”
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Antioxidant potential of buffalo and cow milk Cheddar cheeses to tackle human colon adenocarcinoma (Caco-2) cells by Huma, Nuzhat, Rafiq, Saima, Sameen, Aysha, Pasha, Imran, Khan, Muhammad Issa

“…The aim of present study was to assess the anti-oxidant potential of water-soluble peptides (WSPs) extract derived from buffalo and cow milk Cheddar cheeses at…”
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Effect of β-Mannanase Supplementation on Growth Performance, Ileal Digestibility, Carcass Traits, Intestinal Morphology, and Meat Quality in Broilers Fed Low-ME Diets by Yaqoob, Muhammad Umar, Yousaf, Muhammad, Khan, Muhammad Issa, Wang, Minqi

“…Experiment was designed to analyze the effect of low caloric diets, supplemented with β-mannanase on growth performance, carcass characteristics, nutrient…”
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Effect of Dietary Supplementation of Bioactive Peptides on Antioxidant Potential of Broiler Breast Meat and Physicochemical Characteristics of Nuggets by Aslam, Sadia, Shukat, Rizwan, Khan, Muhammad Issa, Shahid, Muhammad

“…Poultry meat is generally exposed to quality deterioration due to lipid oxidation during storage. Oxidative stability of meat can be increased by feed…”
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Augmenting the Oxidative Stability of Chicken Nuggets by incorporating cumin and Black cumin as natural preservatives by Usman, Muhammad, Sahar, Amna, Ahmad, Muhammad Haseeb, Khan, Muhammad Issa, Afzal, Muhammad Faizan, Rahman, Hafiz Ubaid Ur, Azhar Ali, Muhammad, Khalid, Waseem, Zubair Khalid, Muhammad, Madilo, Felix Kwashie

“…The present research investigated the effectiveness of cumin and black cumin extracts as natural antioxidants in uncooked chicken nuggets stored at…”
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Simultaneous detection of fumonisin B1 and ochratoxin A using dual-color, time-resolved luminescent nanoparticles (NaYF4: Ce, Tb and NH2-Eu/DPA@SiO2) as labels by Niazi, Sobia, Khan, Imran Mahmood, Yan, Lv, Khan, Muhammad Issa, Mohsin, Ali, Duan, Nuo, Wu, Shijia, Wang, Zhouping

“…A rapid and highly sensitive time-resolved fluorescence (TRF)-based aptasensor for simultaneous recognition of mycotoxins ochratoxin A (OTA) and fumonisin B 1…”
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Nutritional and therapeutic potential of sunflower seeds: a review by Muhammad Anjum, Faqir, Nadeem, Muhammad, Issa Khan, Muhammad, Hussain, Shahzad

“…Purpose - The purpose of this paper is to provide a comprehensive overview of multiple functions of sunflower seeds including their nutritional and…”
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Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products by Anjum, Faqir Muhammad, Haider, Muhammad Faizan, Khan, Muhammad Issa, Sohaib, Muhammad, Arshad, Muhammad Sajid

“…This study was intended to explore the effect of extruded flaxseed meal supplemented diet on broiler growth performance, oxidative stability and organoleptic…”
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Wheat Germ Oil and α‑Lipoic Acid Predominantly Improve the Lipid Profile of Broiler Meat by Arshad, Muhammad Sajid, Anjum, Faqir Muhammad, Khan, Muhammad Issa, Shahid, Muhammad

“…In response to recent assertions that synthetic antioxidants may have the potential to cause toxic effects and to consumers’ increased attention to consuming…”
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Phytochemical screening of Prunus avium for its antioxidative and anti-mutagenic potential against DMBA-induced hepatocarcinogenesis by Saeed, Raakia Anam, Khan, Muhammad Issa, Butt, Masood Sadiq, Faisal, Muhammad Naeem

“…fruit is the richer source of phenolics known to exert anticancer and anti-invasive activities. The study aimed at elucidating antiproliferative and…”
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