Search Results - "Mugonola, Basil"

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  1. 1

    Influencers of leadership styles used by farmer organisations in Uganda by Racheal, Nangobi, Mlongo, Mshenga Patience, Basil, Mugonola

    Published in Cogent social sciences (31-12-2024)
    “…AbstractAlthough leadership determines the performance of farmer organizations, the leadership styles used by farmer organizations in Uganda and factors…”
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    Journal Article
  2. 2

    Sustainability of farmer organizations in Uganda: the role of organizational and institutional factors by Nangobi, Racheal, Mshenga, Patience Mlongo, Mugonola, Basil

    Published in Discover sustainability (11-09-2024)
    “…In Uganda, despite government support, many farmer organizations are short-lived or exist solely to receive subsidies. Existing literature evaluates the…”
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    Journal Article
  3. 3

    Farm level allocative efficiency of rice production in Gulu and Amuru districts, Northern Uganda by Okello, Daniel Micheal, Bonabana-Wabbi, Jackline, Mugonola, Basil

    Published in Agricultural and food economics (29-10-2019)
    “…Smallholder farming, predominant in Uganda, is characterized by low productivity for most crops including rice which is gaining prominence as both a food and…”
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  4. 4

    Comparative Analysis of Profitability Drivers of Pig Production Systems in Northern Uganda by Adewale, Caleb Ibukunoluwa, Munezero, Elias, Ndyomugyenyi, Elly Kurobuza, Mugonola, Basil

    Published in Caraka Tani (2017) (01-10-2024)
    “…Pork consumption has risen significantly in many emerging nations, with producers using various systems to meet demand. However, the profitability of these…”
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  5. 5

    Dietary intake and socio-economic predictors of inadequate energy and nutrient intake among women of childbearing age in Karamoja sub-region of Uganda by Muggaga, Christopher, Okello-Uma, Ipolto, Kaaya, Archileo Natigo, Taylor, David, Ongeng, Duncan, Basil, Mugonola

    “…Karamoja sub-region is the most food insecure part of Eastern Africa. The poor status of food security in the sub-region is reflected in the high rate of…”
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  6. 6

    Cross border trade analysis of the rice value chain between Uganda and South Sudan: an insight from Elegu and Nimule border posts by Joseph A. Kut Aluong, Edmond Nyuyki Mainimo, Daniel Micheal Okello, Basil Mugonola

    Published in Cogent food & agriculture (31-12-2024)
    “…Rice is an important agricultural commodity in Uganda’s economy serving both as cash and food crop and is produced in almost all regions of Uganda. As a cash…”
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    Journal Article
  7. 7

    Determinants of adoption of integrated soil fertility management practices among coffee producers in Mid-Northern Uganda by Alela, Beatrice, Katya Kule, Enos, Midamba, Dick Chune, Mugonola, Basil

    Published in Cogent social sciences (31-12-2024)
    “…Coffee accounts for over 40% of total Ugandan exports. Coffee subsector created employment opportunities thus improved living standards of farmers. Despite…”
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    Journal Article
  8. 8

    Determinants of shea nut marketing arrangements in northern Uganda by Akatwetaba, Deborah, Okello, Daniel Micheal, Kasharu, Apollo, Egeru, Anthony, Mugonola, Basil

    Published in Discover Agriculture (30-09-2024)
    “…This study assessed factors influencing shea nut actors’ choices of shea nut marketing arrangements in northern Uganda. An understanding of these factors is…”
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    Journal Article
  9. 9

    Drivers of household demand for cooking energy: A case of Central Uganda by Mainimo, Edmond Nyuyki, Okello, Daniel Micheal, Mambo, Wilson, Mugonola, Basil

    Published in Heliyon (01-03-2022)
    “…In Uganda, the total primary household energy consumption is mainly biomass. Lack of empirical information remains a daunting challenge to operationalization…”
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    Journal Article
  10. 10

    Profit efficiency analysis of red onions production in Sironko district of Uganda by Munezero, Elias, Adewale, Caleb. I., Okello, Daniel Micheal, Mugonola, Basil

    Published in Cogent food & agriculture (31-12-2023)
    “…This study assessed the profit efficiency of red onions smallholder farmers in Sironko district of eastern Uganda. A structured questionnaire was employed to…”
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    Journal Article
  11. 11

    Recommended daily allowance-based contribution of household’s own agricultural production to food and nutrition security in Karamoja sub-region of Uganda by Muggaga, Christopher, Basil, Mugonola, Okello-Uma, Ipolto, Kaaya, Archileo Natigo, Taylor, David, Ongeng, Duncan

    Published in Agriculture & food security (01-12-2022)
    “…Abstract Background In Uganda, agriculture is the main pathway for dietary intake among the households. Karamoja sub-region, located in Northeastern part of…”
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  12. 12
  13. 13

    Farmers’ perceptions of climate change, long-term variability and trends in rainfall in Apac district, northern Uganda by Atube, Francis, Malinga, Geoffrey M., Nyeko, Martine, Okello, Daniel M., Mugonola, Basil, Omony, George William, Okello-Uma, Ipolto

    Published in CABI agriculture and bioscience (14-07-2022)
    “…Abstract Background Climate change poses severe threats to smallholder farmers' agricultural livelihoods and food security in Sub Saharan Africa. Understanding…”
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  14. 14
  15. 15

    Smallholder Farmers' Contextual Ingredients of Process, Functional and Product Upgrading Strategies for Improved Competitiveness in Uganda's Rice Markets by Akite, Irine, Okello, Daniel M., Kasharu, Apollo, Mugonola, Basil

    “…Rice value chain upgrading is regarded as an essential precursor for improving smallholder farmers' access to profitable markets. However, key drivers of their…”
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  16. 16

    Adoption of soil and water conservation technologies in the Rwizi catchment of south western Uganda by Mugonola, Basil, Deckers, Josef, Poesen, Jean, Isabirye, Moses, Mathijs, Erik

    “…Soil and water conservation technologies, such as mulching, grass strips and retention ditches, have been promoted in many areas of Sub-Saharan Africa…”
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