Search Results - "Muehlau, S."

Systematic investigation of the effect of lyophilizate collapse on pharmaceutically relevant proteins I: stability after freeze-drying by Schersch, K, Betz, O, Garidel, P, Muehlau, S, Bassarab, S, Winter, G

“…The objective of this work was to investigate the effect of cake collapse during freeze-drying on the stability of protein lyophilizates containing a…”
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Systematic investigation of the effect of lyophilizate collapse on pharmaceutically relevant proteins III: Collapse during storage at elevated temperatures by Schersch, K., Betz, O., Garidel, P., Muehlau, S., Bassarab, S., Winter, G.

“…This study investigates the effect of lyophilizate collapse on the stability of pharmaceutical proteins. Recently, it was shown that collapse during…”
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Influence of PEG in PEG–PLGA microspheres on particle properties and protein release by Buske, J., König, C., Bassarab, S., Lamprecht, A., Mühlau, S., Wagner, K.G.

“…Microparticle formulations composed of different types of PLGA showed differences in morphology, protein distribution, specific surface area and release…”
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