Search Results - "Mowat, D A"

Prediction of storage disorders of kiwifruit ( Actinidia chinensis) based on visible-NIR spectral characteristics at harvest by Clark, C.J., McGlone, V.A., De Silva, H.N., Manning, M.A., Burdon, J., Mowat, A.D.

“…Visible (VIS)-near infrared (NIR) analysis (300–1140 nm) was performed on 15,000 kiwifruit ( Actinidia chinensis Planch. var . chinensis ‘Hort16A’) sampled on…”
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Wireless Temperature Monitoring System in a Global Kiwifruit Supply Chain by Bollen, A. F, Tanner, D. J, Soon, C. B, East, A. R, Dagar, A, Sharshevsky, H, Mowat, A. D, Heyes, J. A, Pelech, Y

“…New Zealand is a major exporter of fresh kiwifruit. The supply chain is characterised by short and long term storage in New Zealand; two main modes of…”
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Effect of Nitrogen Source on the Susceptibility of Two Kiwifruit Seedling Genotypes to Bacterial Canker by Mowat, A. D, Hoyte, S. M, Holmes, A. W, Elmer, P. A. G, Reglinski, T. R, Miller, S. A, Saunders, S. J

“…An incursion of a virulent biovar of Pseudomonas syringae pv. actinidiae (Psa biovar 3 or Psa-V) bacterial canker in New Zealand has caused significant…”
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The pattern and control of reproductive development in non-astringent persimmon ( Diospyros kaki L.): A review by George, A.P., Mowat, A.D., Collins, R.J., Morley-Bunker, M.

“…Non-astringent persimmon is rapidly expanding as a new fruit crop in warm subtropical regions of the world. Most research and development of this fruit crop…”
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Early season detection and mapping of Pseudomonas syringae pv. actinidae infected kiwifruit (Actinidia sp.) orchards by Taylor, JA, Mowat, AD, Bollen, AF, Whelan, BM

“…Pseudomonas syringae pv. actinidiae (Psa) is an emerging disease of kiwifruit (Actinidia sp.). It has the potential to cause considerable production losses;…”
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Market oriented assessment of the environmental impact of the New Zealand kiwifruit value chain by Mowat, A.D.

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Challenges of kiwifruit pollination in the presence of Pseudomonas syringae pv. actinidiae , causal agent of bacterial canker by Miller, S.A., Holmes, A.W., Saunders, S.J., Taylor, R.K., Mowat, A.D.

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Water-borne outbreak of viral gastroenteritis and Sonne dysentery by Green, D. M., Scott, Sheila S., Mowat, D. A. E., Shearer, E. J. M., Thomson, J. Macfarlane

“…1. An explosive outbreak of gastroenteritis that affected 40–50% of people in a town of 10,800 inhabitants (Montrose) is described. 2. There is epidemiological…”
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Use of Electronically Computed Least-Cost Rations in Testing the Adequacy of the Feeding Standard for Early Weaned Pigs by Lloyd, L. E, Crampton, E. W, Costain, R. A, Mowat, D. A

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Characterising Spatial Variation in Quality by Praat, J.P, Bollen, A.F, Mowat, A.D

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Adrenocortical suppression in workers employed in manufacturing synthetic glucocorticosteroids: solutions to a problem by Newton, R W, Browning, M C, Nicholson, P C, Mowat, D A

“…Earlier studies showed gross adrenocortical suppression in three workers employed in manufacturing synthetic glucocorticoids. A further nine had either…”
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DETERMINING THE RELATIONSHIP BETWEEN FRUIT NUTRIENT STATUS AND THE DEVELOPMENT OF PHYSIOLOGICAL PITTING IN KIWIFRUIT by Boyd, L.M., Ferguson, I.B., Thorp, T.G., De Silva, N., Mowat, A.D., Barnett, A.M.

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Introducing a drug formulary to general practice--effects on practice prescribing costs by Beardon, P H, Brown, S V, Mowat, D A, Grant, J A, McDevitt, D G

“…A drug formulary comprising 249 preparations of 132 drugs and drug combinations was prepared by the partners in a three-doctor general practice serving more…”
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THE ABILITY FOR FOURIER TRANSFORM INFRARED SPECTROSCOPY TO CLASSIFY PERSIMMON GENOTYPES BY EPICUTICULAR LEAF WAXES by Mowat, A.D., Holmes, G.

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Fruit development patterns of persimmon (Diospyros kaki L.) grown under a cool climate by Mowat, Alistair D

“…Seasonal fruit compositional data was collected at six intervals between anthesis and harvest, over two seasons, from 24 New Zealand persimmon orchards. The…”
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Characterisation of vegetative growth and productivity patterns between New Zealand persimmon orchards by Mowat, Alistair D

“…Vegetative growth and fruit productivity datasets obtained over two seasons from 24 New Zealand persimmon orchards were processed by an unsupervised neural…”
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