Search Results - "Mourente, Gabriel"

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  1. 1

    Docosahexaenoic acid biosynthesis via fatty acyl elongase and Δ4-desaturase and its modulation by dietary lipid level and fatty acid composition in a marine vertebrate by Morais, Sofia, Mourente, Gabriel, Martínez, Almudena, Gras, Noélia, Tocher, Douglas R.

    Published in Biochimica et biophysica acta (01-05-2015)
    “…The present study presents the first “in vivo” evidence of enzymatic activity and nutritional regulation of a Δ4-desaturase-dependent DHA synthesis pathway in…”
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    Journal Article
  2. 2

    Evaluation of different feeding protocols for larvae of Atlantic bluefin tuna (Thunnus thynnus L.) by Betancor, Mónica B., Ortega, Aurelio, de la Gándara, Fernando, Varela, Jose L., Tocher, Douglas R., Mourente, Gabriel

    Published in Aquaculture (30-04-2019)
    “…Mass mortality is still one of the main constraints in larval rearing of Atlantic bluefin tuna (Thunnus thynnus L.; ABT). Early data related to the feeding…”
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    Journal Article
  3. 3

    Expression of fatty acyl desaturase and elongase genes, and evolution of DHA:EPA ratio during development of unfed larvae of Atlantic bluefin tuna ( Thunnus thynnus L.) by Morais, Sofia, Mourente, Gabriel, Ortega, Aurelio, Tocher, Jamie A., Tocher, Douglas R.

    Published in Aquaculture (15-03-2011)
    “…The concentration of n-3 long-chain polyunsaturated fatty acids (LC-PUFA) in neural tissues is known to be crucial for effective prey capture from the time of…”
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    Journal Article
  4. 4

    Molecular and functional characterization and expression analysis of a Δ6 fatty acyl desaturase cDNA of European Sea Bass ( Dicentrarchus labrax L.) by González-Rovira, Almudena, Mourente, Gabriel, Zheng, Xiaozhong, Tocher, Douglas R., Pendón, Carlos

    Published in Aquaculture (01-12-2009)
    “…The extent to which fish species can produce highly unsaturated fatty acids (HUFA) from C 18 fatty acids varies with their complement of fatty acyl desaturase…”
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    Journal Article
  5. 5

    Does dietary tocopherol level affect fatty acid metabolism in fish by Mourente, Gabriel, Bell, J. Gordon, Tocher, Douglas R

    Published in Fish physiology and biochemistry (01-09-2007)
    “…Fish are a rich source of the n-3 polyunsaturated fatty acids (PUFA), particularly the highly unsaturated fatty acids (HUFA) eicosapentaenoic (EPA; 20:5n-3)…”
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    Journal Article
  6. 6

    Molecular Antioxidant Functions are Enhanced in Atlantic Bluefin Tuna ( Thunnus Thynnus , L .) Larvae Fed Selenium-Enriched Rotifers Brachionus Rotundiformis by Wischhusen, Pauline, Betancor, Mónica B, Sprague, Matthew, Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R, Mourente, Gabriel

    Published in Antioxidants (23-12-2022)
    “…Selenium (Se) is an essential trace element for fish with more than 40 selenoproteins identified, many exhibiting antioxidant functions. This study…”
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    Journal Article
  7. 7

    Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.) by Betancor, Mónica B, Sprague, Matthew, González-Silvera, Daniel, Ortega, Aurelio, de la Gándara, Fernando, Gong, Xu, Napier, Johnathan A, Tocher, Douglas R, Mourente, Gabriel

    Published in Fishes (01-11-2022)
    “…Recently Camelina sativa, has been genetically modified to produce oils rich in omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA), EPA…”
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    Journal Article
  8. 8

    Relationships between antioxidants, antioxidant enzyme activities and lipid peroxidation products during early development in Dentex dentex eggs and larvae by Mourente, Gabriel, Tocher, Douglas R, Diaz, Esther, Grau, Amalia, Pastor, Elena

    Published in Aquaculture (01-09-1999)
    “…The overall aim is the characterization of the antioxidant systems in marine fish during early development in order to enhance growth and quality of early life…”
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    Journal Article Conference Proceeding
  9. 9

    Effects of temperature on embryonic development of Atlantic bluefin tuna (Thunnus thynnus, L 1758) and Atlantic bonito (Sarda sarda, Bloch 1793) by Ortega, Aurelio, Reglero, Patricia, de la Gándara, Fernando, Mourente, Gabriel, Blanco, Edurne

    Published in Fisheries research (01-09-2024)
    “…Temperature is the most important abiotic factor controlling the very early life of fish. Data on development, hatching, and survival responses of fertilized…”
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    Journal Article
  10. 10

    In vitro metabolism of 14C-polyunsaturated fatty acids in midgut gland and ovary cells from Penaeus kerathurus Forskâl at the beginning of sexual maturation by Mourente, Gabriel

    “…The incorporation and metabolism via the desaturase/elongase pathway of [1- 14C]18:2(n-6) linoleic acid (LA), [1- 14C]18:3(n-3) linolenic acid (LNA), [1-…”
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    Journal Article
  11. 11

    Comparison of the lipid profiles from wild caught eggs and unfed larvae of two scombroid fish: northern bluefin tuna (Thunnus thynnus L., 1758) and Atlantic bonito (Sarda sarda Bloch, 1793) by Ortega, Aurelio, Mourente, Gabriel

    Published in Fish physiology and biochemistry (01-09-2010)
    “…Lipids and essential fatty acids are determinants of the reproductive process in marine fish, affecting fecundity, egg quality, hatching performance,…”
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    Journal Article
  12. 12

    Molecular and functional characterization of a SCD 1b from European sea bass (Dicentrarchus labrax L.) by González-Rovira, Almudena, Mourente, Gabriel, Igartuburu, José Manuel, Pendon, Carlos

    “…Fatty acid desaturation is a highly complex and regulated process involving different molecular and genetic actors. Ultimally, the fatty acid desaturase…”
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    Journal Article
  13. 13

    Central and peripheral clocks in Atlantic bluefin tuna (Thunnus thynnus, L.): Daily rhythmicity of hepatic lipid metabolism and digestive genes by Betancor, Mónica B., Sprague, Matthew, Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R., Ruth, Renata, Perkins, Eloise, Mourente, Gabriel

    Published in Aquaculture (30-06-2020)
    “…Atlantic bluefin tuna (ABT; Thunnus thynnus) is a highly regarded and consumed species, but farming is still in its infancy. Currently, nothing is known about…”
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    Journal Article
  14. 14

    Inter-regional variation in feeding patterns of skipjack tuna (Katsuwonus pelamis) inferred from stomach content, stable isotope and fatty acid analyses by Varela, José L., Cañavate, José P., Medina, Antonio, Mourente, Gabriel

    Published in Marine environmental research (01-12-2019)
    “…Foraging habits of skipjack tuna, SKJ (Katsuwonus pelamis), were investigated in three Spanish marine regions (Balearic Sea, Alboran Sea and Gulf of Cadiz)…”
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    Journal Article
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    Taurine metabolism and effects of inclusion levels in rotifer (Brachionus rotundiformis, Tschugunoff, 1921) on Atlantic bluefin tuna (Thunnus thynnus, L.) larvae by Betancor, Mónica B., Laurent, Guillaume R., Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R., Mourente, Gabriel

    Published in Aquaculture (15-08-2019)
    “…Taurine appears to be a crucial nutrient for teleosts, especially top predator species such as Atlantic bluefin tuna (Thunnus thynnus, L.; ABT). While dietary…”
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    Journal Article
  17. 17

    Molecular aspects of lipid metabolism, digestibility and antioxidant status of Atlantic bluefin tuna (T. thynnus L.) larvae during first feeding by Betancor, Mónica B., Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R., Mourente, Gabriel

    Published in Aquaculture (01-10-2017)
    “…Atlantic bluefin tuna (Thunnus thynnus L.; ABT) larvae were fed on enriched rotifers Brachionus rotundiformis and copepod nauplii Acartia tonsa from first…”
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    Journal Article
  18. 18

    Performance, feed utilization, and hepatic metabolic response of weaned juvenile Atlantic bluefin tuna (Thunnus thynnus L.): effects of dietary lipid level and source by Betancor, Mónica B., Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R., Mourente, Gabriel

    Published in Fish physiology and biochemistry (01-04-2019)
    “…Two trials were performed using extruded diets as on-growing feeds for weaned Atlantic bluefin tuna ( Thunnus thynnus ; ABT) to establish adequate dietary…”
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    Journal Article
  19. 19

    Replacement of a large portion of fish oil by vegetable oils does not affect lipogenesis, lipid transport and tissue lipid uptake in European seabass ( Dicentrarchus labrax L.) by Richard, Nadège, Mourente, Gabriel, Kaushik, Sadasivam, Corraze, Geneviève

    Published in Aquaculture (01-12-2006)
    “…In order to investigate the impact of dietary lipid sources on mechanisms involved in lipid deposition, three groups of European seabass fingerlings with…”
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    Journal Article
  20. 20

    Lipid metabolism-related gene expression pattern of Atlantic bluefin tuna (Thunnus thynnus L.) larvae fed on live prey by Betancor, Mónica B., Ortega, Aurelio, de la Gándara, Fernando, Tocher, Douglas R., Mourente, Gabriel

    Published in Fish physiology and biochemistry (01-04-2017)
    “…The present study is the first to evaluate lipid metabolism in first-feeding Atlantic bluefin tuna (ABT; Thunnus thynnus L.) larvae fed different live prey…”
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    Journal Article