Search Results - "Mota, Ana I.P."

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  1. 1

    Dynamic flow-through approach to evaluate readily bioaccessible antioxidants in solid food samples by Maia, Miguel A., Soares, Tânia R.P., Mota, Ana I.P., Rosende, María, Magalhães, Luís M., Miró, Manuel, Segundo, Marcela A.

    Published in Talanta (Oxford) (01-05-2017)
    “…Release of bioactive compounds from food matrices is regarded as the first step towards their human bioavailability. The objective of this work was the…”
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    Journal Article
  2. 2

    Myoglobin microplate assay to evaluate prevention of protein peroxidation by Marques, Sara S., Magalhães, Luís M., Mota, Ana I.P., Soares, Tânia R.P., Korsak, Barbara, Reis, Salette, Segundo, Marcela A.

    “…[Display omitted] •Prevention of protein peroxidation is adapted to high throughput microplate format.•Myoglobin peroxidation is monitored in a continuous…”
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    Journal Article