Search Results - "Mostofsky, David I"
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Restraint stress in biobehavioral research: Recent developments
Published in Neuroscience and biobehavioral reviews (01-07-2009)“…In the 15 years since the publication of two previous reviews on restraint stress much advancement has been made in the field. However, while previous reviews…”
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The role of polyunsaturated fatty acids in restoring the aging neuronal membrane
Published in Neurobiology of aging (01-09-2002)“…In addition to a gradual loss of neurons in various brain regions, major biochemical changes in the brain affect the neuronal membrane that is the “site of…”
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The Relevance of Group II Glutamate Receptors Expression to Anxiety
Published in Critical reviews in eukaryotic gene expression (2016)“…The interface of receptor-mediated regulation of cellular signaling and neurological outputs remains an active field of investigation. The metabotropic G…”
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Mixture of essential fatty acids lowers test anxiety
Published in Nutritional neuroscience (01-08-2005)“…Test anxiety is an incapacitating academic syndrome. This study shows that administration of a polyunsaturated fatty acid mixture of omega-3 and -6 can improve…”
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Behavioral dentistry
Published 2013“…Behavioral Dentistry, Second Edition, surveys the vast and absorbing topic of the role of behavioral science in the study and clinical practice of dentistry…”
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Anorexia nervosa, seasonality, and polyunsaturated fatty acids
Published in Medical hypotheses (01-09-2015)“…Abstract Anorexia nervosa is a serious neurobehavioral disorder marked by semistarvation, extreme fear of weight gain, frequently hyperactivity, and low body…”
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Anorexia nervosa: A rogue hibernation?
Published in Medical hypotheses (01-02-2014)“…Abstract Anorexia nervosa is a puzzling and often tragic disorder which causes the individual to self starve and hyper-exercise. We present a speculative…”
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Social science, behavioural medicine, and the tomato effect
Published in Journal of evaluation in clinical practice (01-04-2012)“…‘Behavioural medicine’ is poised to contribute to the quality of health to the benefit of patients and physicians. There is a need for medical students and…”
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Pilot study employing heart rate variability biofeedback training to decrease anxiety in patients with eating disorders
Published in Journal of eating disorders (03-06-2014)“…Heart rate variability (HRV) biofeedback, a technique which encourages slow meditative breathing, was offered to 25 in-patients with various eating disorder…”
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Preface to Special Issue on Stress
Published in Journal of adult development (01-06-2011)Get full text
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Anticonvulsant efficiency, behavioral performance and cortisol levels: a comparison of carbamazepine (CBZ) and a fatty acid compound (SR-3)
Published in Psychoneuroendocrinology (01-02-2004)“…The role of fatty acids (FA) and their impact on nervous system activity and immune function has attracted much attention. The interest extends beyond a basic…”
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Essential fatty acids are mediators of brain biochemistry and cognitive functions
Published in Journal of neuroscience research (15-06-1999)Get full text
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Long-lasting cognitive, physiological and hematological effects in rehabilitated, early dietary iron-deficiency adult rats, and improvement by treatment with a mixture of essential fatty acids
Published in Nutritional neuroscience (01-08-2008)“…Despite some successful interventions and the large research efforts on this topic, iron deficiency and anemia remain the most common nutritional disorders in…”
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Pretreatment with a mixture of essential fatty acids protects rats from anxiogenic effects of REM deprivation
Published in Nutritional neuroscience (01-10-2007)“…Rapid eye movements (REM) deprivation induces complex deteriorating effects, which include brain morphological changes such as reduced neurogenesis processes,…”
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Introduction: Special Issue on Neurotherapy
Published in Journal of adult development (01-08-2005)Get full text
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The Effects of an Essential Fatty Acid Compound and a Cholecystokinin-8 Antagonist on Iron Deficiency Induced Anorexia and Learning Deficits
Published in Nutritional neuroscience (01-04-2004)“…Iron deficiency (ID) is among the most common nutritional diseases, causing deleterious effects that include decreases in cognitive function and weight loss…”
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Essential fatty acid preparation (SR-3) raises the seizure threshold in rats
Published in European journal of pharmacology (11-03-1994)“…The anticonvulsant properties of a mixture of non-esterified alpha-linolenic acid and linoleic acid with a ratio of 1:4 (SR-3) were evaluated in four rat…”
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Fatty Acids and Brain Peptides
Published in Peptides (01-01-1998)“…Yehuda, S., S. Rabinovitz., R. L. Carasso and D. I. Mostofsky. Fatty acids and brain peptides. Peptides 19(2) 407–419, 1998.—The role of fatty acids (FA) as a…”
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Modulation of learning and neuronal membrane composition in the rat by essential fatty acid preparation : Time-course analysis
Published in Neurochemical research (01-05-1998)“…Previous studies have shown that chronic administration of SR-3 (a 1:4 mixture of alpha-linolenic and linoleic acid) affects spatial learning,…”
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Models and methods for studying behavior in polyunsaturated fatty acid research
Published in Lipids (01-09-2001)“…This report examines a range of models and procedures applicable to polyunsaturated fatty acid (PUFA) research and considers their relative merits…”
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