Search Results - "Mosquera Martínez, Oscar Marino"
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Evaluation of Amaryllidaceae alkaloids as inhibitors of human acetylcholinesterase by QSAR analysis and molecular docking
Published in Journal of molecular structure (05-02-2021)“…•AChE inhibition obtained by border and no-border random forest models has the same performance.•Descriptors such as hydrophobicity regions, nitrogen groups…”
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Characteristics of Guadua culms according to site and stage of maturity
Published in Colombia forestal (01-06-2017)“…From two natural bamboo stands dominated by the bamboo species guadua (Guadua angustifolia Kunth) located in sites with different ecological conditions, culms…”
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pomoea batatas(L.) Lam. (Convolvulaceae) as a source of polyphenols with antitumor activity and prospects for in vitro production using chemical elicitors -A Review
Published in Boletín latinoamericano y del Caribe de plantas medicinales y aromáticas (30-03-2023)“…Ipomoea batatas has an enormous projection as functional food and it is an excellent source of anticancerous or chemopreventive substances. Plant tissue…”
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CARACTERÍSTICAS DE LOS CULMOS DE GUADUA DE ACUERDO AL SITIO Y SU ESTADO DE MADUREZ
Published in Colombia forestal (01-07-2017)“…Culmos de la especie de bambú guadua (Guadua angustifolia Kunth) obtenidos de bosques naturales dominados por esta especie y localizados en dos sitios con…”
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Climate influence on chemical composition and antioxidant activity of Justicia pectoralis Jacq
Published in Revista cubana de farmacía (01-03-2011)“…In this paper, the influence of the altitude in the phenols and flavonoids contents and the antioxidant activity of the extracts of different polarities of…”
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Prospective use of fruit byproducts in Colombia according to their antioxidant capacity
Published in Revista de la Academia colombiana de ciencias exactas, físicas y naturales (07-12-2020)“…Currently, the use of agro-industrial waste represents a viable alternative for obtaining valuable compounds that, in the case of biorefineries, is an…”
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Prospective use of fruit byproducts in Colombia according to their antioxidant capacity/Uso prospectivo de subproductos de frutas en Colombia segun su capacidad antioxidante
Published in Revista de la Academia colombiana de ciencias exactas, físicas y naturales (01-10-2020)“…Currently, the use of agro-industrial waste represents a viable alternative for obtaining valuable compounds that, in the case of biorefineries, is an…”
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