Search Results - "Morton, M.S"

Lignans and isoflavonoids in plasma and prostatic fluid in men: Samples from Portugal, Hong Kong, and the United Kingdom by Morton, M.S., Chan, P.S.F., Cheng, C., Blacklock, N., Matos-Ferreira, A., Abranches-Monteiro, L., Correia, R., Llyod, S., Griffiths, K.

“…BACKGROUND Chinese men have lower incidences of prostate cancer compared to men from Europe and North America. Asians consume large quantities of soya, a rich…”
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“Reprint of” Dietary flour supplementation decreases post-menopausal hot flushes: Effect of soy and wheat by Murkies, A.L, Lombard, C, Strauss, B.J.G, Wilcox, G, Burger, H.G, Morton, M.S

“…Abstract Plants contain compounds with oestrogen — like action called phytoestrogens. Soy contains daidzin, a potent phytoestrogen, and wheat flour contains…”
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Phyto-oestrogens and risk of prostate cancer in Scottish men by Heald, C. L., Ritchie, M. R., Bolton-Smith, C., Morton, M. S., Alexander, F. E.

“…A population-based case–control study of diet, inherited susceptibility and prostate cancer was undertaken in the lowlands and central belt of Scotland to…”
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Diet and its preventive role in prostatic disease by Denis, L, Morton, M S, Griffiths, K

“…Asian men have much lower incidences of prostate cancer and possibly of benign prostatic hyperplasia (BPH) than their Western counterparts. Vegetarian men also…”
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A newly constructed and validated isoflavone database for the assessment of total genistein and daidzein intake by Ritchie, Margaret R., Cummings, John H., Morton, Michael S., Steel, C. Michael, Bolton-Smith, Caroline, Riches, Andrew C.

“…The principal phyto-oestrogens (PO) in food are isoflavones, lignans, coumestans and prenylated flavonoids, with isoflavones and lignans being the most…”
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Dietary flour supplementation decreases post-menopausal hot flushes: Effect of soy and wheat by Murkies, A.L., Lombard, C., Strauss, B.J.G., Wilcox, G., Burger, H.G., Morton, M.S.

“…Plants contain compounds with oestrogen — like action called phytoestrogens. Soy contains daidzin, a potent phytoestrogen, and wheat flour contains less potent…”
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Plasma and urinary phyto-oestrogens as biomarkers of intake: validation by duplicate diet analysis by Ritchie, Margaret R., Morton, Michael S., Deighton, Nigel, Blake, Alison, Cummings, John H.

“…Estimating intake of phyto-oestrogens (PO) is difficult because there is inadequate information on the PO content of foods. Development of a biomarker of…”
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Phyto-oestrogen intake in Scottish men: use of serum to validate a self-administered food-frequency questionnaire in older men by Heald, C.L, Bolton-Smith, C, Ritchie, M.R, Morton, M.S, Alexander, F.E

“…Objective: To study dietary intake and serum concentrations of isoflavones in order to provide relative validation of isoflavone intake estimates from the…”
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Dietary soy supplementation and phytoestrogen levels by Albertazzi, P, Pansini, F, Bottazzi, M, Bonaccorsi, G, De Aloysio, D, Morton, M.S

“…Objective: To investigate the relationship between levels of phytoestrogens in blood and urine and symptom control in postmenopausal women whose diets were…”
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Effect of red clover-derived isoflavone supplementation on insulin-like growth factor, lipid and antioxidant status in healthy female volunteers: a pilot study by Campbell, M.J, Woodside, J.V, Honour, J.W, Morton, M.S, Leathem, A.J.C

“…Background: Isoflavones are estrogen-like plant compounds that may protect against cardiovascular disease and endocrine-responsive cancer. Isoflavones may,…”
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Short-term phytoestrogen supplementation alters insulin-like growth factor profile but not lipid or antioxidant status by Woodside, Jayne V., Campbell, Maeli J., Denholm, Erica E., Newton, Lynne, Honour, John W., Morton, Michael S., Young, Ian S., Leathem, Anthony J.C.

“…Phytoestrogens are plant compounds that have been proposed to have a variety of health benefits. The aim of this study was to assess the effects of these…”
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Certain aspects of molecular endocrinology that relate to the influence of dietary factors on the pathogenesis of prostate cancer by Griffiths, K, Morton, M S, Denis, L

“…Isoflavonoids, flavonoids and lignans are natural oestrogenic compounds derived from soya, tea, fruits and vegetables and they have been proposed as…”
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Measurement and metabolism of isoflavonoids and lignans in the human male by Morton, M.S., Matos-Ferreira, A., Abranches-Monteiro, L., Correia, R., Blacklock, N., Chan, P.S.F., Cheng, C., Lloyd, S., Chieh-ping, Wu, Griffiths, K.

“…Asian men, who consume a low fat/high fibre soya-based diet, have very much lower incidence of prostate cancer than men from North America and Europe. The soya…”
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Investigation of the reliability of 24h urine excretion as a biomarker of isoflavone exposure over time and over a wide range of isoflavone intakes by Ritchie, M.R, Morton, M.S, Thompson, A.M, Deighton, N, Blake, A, Cummings, J.H, Steel, C.M

“…Objective: To study the variation in genistein + daidzein intake over a 6-month period and test the reliability of 24 h urinary isoflavones as a biomarker of…”
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Androgens, androgen receptors, antiandrogens and the treatment of prostate cancer by Griffiths, K, Morton, M S, Nicholson, R I

“…Androgens play a major role in promoting the growth of the prostate gland. The DHT-androgen receptor complex, by association with the androgen response…”
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Effect of a deglycyrrhizinised liquorice compound on the gastric mucosal barrier of the dog by Morris, T J, Calcraft, B J, Rhodes, J, Hole, D, Morton, M S

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A Cyclopropenylidene Approach to Tricarbide Complexes: Synthesis and Structure of [{Fe(CO)2(Cp)}3(.mu.3-C3)][SbF6] by Morton, Michael S, Selegue, John P

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A Cyclopropenylidene Approach to Tricarbide Complexes:  Synthesis and Structure of [M(CO)5{μ2-C3(OCH2CH3)}Fe(CO)2(Cp)] (M = Cr, Mo, W) by Morton, Michael S, Selegue, John P, Carrillo, Alberto

“…The diethoxycyclopropenylidene complexes [M(CO)5{C3(OCH2CH3)2}] (M = Cr, Mo, W) react with K[Fe(CO)2(Cp)] to give the bimetallic cyclopropenylidene complexes…”
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The preventive role of diet in prostatic disease by Morton, M S, Griffiths, K, Blacklock, N

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6Phytoestrogens and diseases of the prostate gland by Griffiths, K., Denis, L., Turkes, A., Morton, M.S.

“…Both benign hyperplasia (BPH) and cancer of the prostate are manifest in men beyond the age of 50. Approximately 50% of men greater than 50 years of age will…”
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