Search Results - "Morrow, W Morgan"

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    Molecular Epidemiologic Investigation of Campylobacter coli in Swine Production Systems, Using Multilocus Sequence Typing by Thakur, Siddhartha, Morrow, W.E. Morgan, Funk, Julie A, Bahnson, Peter B, Gebreyes, Wondwossen A

    Published in Applied and Environmental Microbiology (01-08-2006)
    “…Multilocus sequence typing of 151 Campylobacter coli isolates from swine reared in conventional (n = 74) and antimicrobial-free (n = 77) production systems…”
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    Campylobacter coli: prevalence and antimicrobial resistance in antimicrobial-free (ABF) swine production systems by Gebreyes, Wondwossen A., Thakur, Siddhartha, Morrow, W. E. Morgan

    Published in Journal of antimicrobial chemotherapy (01-10-2005)
    “…Objectives: To determine the prevalence and antimicrobial resistance of Campylobacter species in swine reared in the intensive and extensive antimicrobial-free…”
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    In-feed use of heavy metal micronutrients in U.S. swine production systems and its role in persistence of multidrug-resistant salmonellae by Medardus, Julius J, Molla, Bayleyegn Z, Nicol, Matthew, Morrow, W Morgan, Rajala-Schultz, Paivi J, Kazwala, Rudovick, Gebreyes, Wondwossen A

    Published in Applied and Environmental Microbiology (01-04-2014)
    “…The study aimed to characterize the role of heavy metal micronutrients in swine feed in emergence of heavy-metal-tolerant and multidrug-resistant Salmonella…”
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    Yersinia enterocolitica of porcine origin: carriage of virulence genes and genotypic diversity by Tadesse, Daniel A, Bahnson, Peter B, Funk, Julie A, Morrow, W E Morgan, Abley, Melanie J, Ponte, Valeria A, Thakur, Siddhartha, Wittum, Thomas, DeGraves, Fred J, Rajala-Schultz, Paivi J, Gebreyes, Wondwossen A

    Published in Foodborne pathogens and disease (01-01-2013)
    “…Yersinia enterocolitica is an important foodborne pathogen, and pigs are recognized as a major reservoir and potential source of pathogenic strains to humans…”
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    Comparison of Swiffer wipes and conventional drag swab methods for the recovery of Salmonella in swine production systems by Zewde, Bayleyegn Molla, Robbins, Rebecca, Abley, Melanie J, House, Brandon, Morrow, W E Morgan, Gebreyes, Wondwossen A

    Published in Journal of food protection (01-01-2009)
    “…The main goal of this study was to assess the efficacy of Swiffer wipes in comparison to conventional drag swabs for the recovery of Salmonella. A total of 800…”
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    Livestock handling--minimizing worker injuries by Langley, Ricky L, Morrow, W.E. Morgan

    Published in Journal of agromedicine (01-07-2010)
    “…Numerous hazards may occur on farms raising livestock. Animal contact is often ranked as the first or second leading cause of injuries on the farm. In addition…”
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    Comparison of prevalence, antimicrobial resistance, and occurrence of multidrug-resistant Salmonella in antimicrobial-free and conventional pig production by Gebreyes, Wondwossen A, Thakur, Siddhartha, Morrow, W E Morgan

    Published in Journal of food protection (01-04-2006)
    “…Conventional swine production evolved to routinely use antimicrobials, and common occurrence of antimicrobial-resistant Salmonella has been reported. There is…”
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    Efficacy of the antimicrobial compound U-82,127 as a growth promoter for growing-finishing pigs by Cromwell, G.L. (University of Kentucky, Lexington.), Davis, G.W, Morrow, W.E.M, Primo, R.A, Rozeboom, D.W, Sims, M.D, Stanisiewski, E.P, Ho, C.H

    Published in Journal of animal science (01-06-1996)
    “…The antimicrobial compound U-82,127 (Pharmacia and Upjohn, Kalamazoo, MI) is a thiopeptide that belongs to a series of cyclic peptide antibiotics produced by…”
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    Effect of withdrawing feed from swine on meat quality and prevalence of Salmonella colonization at slaughter by Morrow, W E Morgan, See, M Todd, Eisemann, Joan H, Davies, Peter R, Zering, Kelly

    “…To determine whether withholding feed from pigs prior to slaughter had any effects on meat quality, percentage of pigs with Salmonella spp in cecal contents…”
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    Effect of feed withdrawal prior to slaughter on prevalence of gastric ulcers in pigs by Eisemann, Joan H, Morrow, W E Morgan, See, M Todd, Davies, Peter R, Zering, Kelly

    “…To determine whether withdrawing feed from pigs prior to slaughter had any effects on prevalence or severity of gastric ulcers. Split-plot design. 873 pigs. At…”
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    Carbon dioxide system for on-farm euthanasia of pigs in small groups by Rice, Mark, Baird, Craig, Stikeleather, Larry, Morrow, W. E. Morgan, Meyer, Robert

    Published in Journal of swine health and production (01-09-2014)
    “…Certain swine-farm operations require the regular euthanizing of multiple pigs on almost a daily basis. These animals may be too large for the small-scale…”
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    Occupational Injuries and Illnesses Reported by Zoo Veterinarians in the United States by Hill, David J., Langley, Ricky L., Morrow, W. Morgan

    Published in Journal of zoo and wildlife medicine (01-12-1998)
    “…A 14-page comprehensive survey was mailed to all 565 United States members of the American Association of Zoo Veterinarians to identify the frequency of…”
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    Effect of physical and inhaled euthanasia methods on hormonal measures of stress in pigs by Meyer, Robert, Whitley, Justin, Morrow, W. E. Morgan, Stikeleather, L, Baird, C, Rice, J, Halbert, B, Styles, Darrel, Whisnant, Scott

    Published in Journal of swine health and production (01-09-2013)
    “…Objective: To determine the effect of physical and inhaled euthanasia methods on mean plasma levels of three hormonal stress indicators in young pigs…”
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    Validation of a poultry biosecurity survey by Nespeca, Rita, Vaillancourt, Jean-Pierre, Morrow, W.E.Morgan

    Published in Preventive veterinary medicine (01-07-1997)
    “…A questionnaire for farm managers was designed, to obtain information regarding biosecurity on Ontario commercial broiler chicken and turkey operations, and…”
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    Risk of shedding Salmonella organisms by market-age hogs in a barn with open-flush gutters by Davies, P R, Morrow, W E, Jones, F T, Deen, J, Fedorka-Cray, P J, Gray, J T

    “…To compare prevalence of fecal shedding of Salmonella organisms and serum antibodies to Salmonella sp in market-age pigs housed in barns with partially slotted…”
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