Search Results - "Morea, M."

Biotransformation of Patulin by Gluconobacter oxydans by Ricelli, A, Baruzzi, F, Solfrizzo, M, Morea, M, Fanizzi, F.P

“…A bacterium isolated from patulin-contaminated apples was capable of degrading patulin to a less-toxic compound, ascladiol. The bacterium was identified as…”
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Molecular and phenotypic characterization of Pichia fermentans strains found among Boza yeasts by Caputo, L., Quintieri, L., Baruzzi, F., Borcakli, M., Morea, M.

“…Fifty-one yeasts were randomly isolated from four different preparations of Boza, a Turkish cereal-based beverage in order to throw light upon their…”
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Phenotypic and molecular identification and clustering of lactic acid bacteria and yeasts from wheat (species Triticum durum and Triticum aestivum) sourdoughs of Southern Italy by Corsetti, A., Lavermicocca, P., Morea, M., Baruzzi, F., Tosti, N., Gobbetti, M.

“…The microflora of 25 wheat sourdoughs from the Apulia region, Southern Italy, was characterized. The sourdoughs were mainly produced from Triticum durum wheat…”
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Contribution of autochthonous non-starter lactobacilli to proteolysis in Caciocavallo Pugliese cheese by Morea, M., Matarante, A., Di Cagno, R., Baruzzi, F., Minervini, F.

“…Caciocavallo Pugliese cheese was manufactured according to a traditional protocol and with added autochthonous Lactobacillus paracasei subsp. paracasei and L…”
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Knot formation caused by Pseudomonas syringae subsp. savastanoi on olive plants is hrp-dependent by SISTO, A, CIPRIANI, M. G, MOREA, M

“…ABSTRACT The virulence of Pseudomonas syringae subsp. savastanoi, which causes hyperplastic symptoms (knots) on olive plants, is associated with secreted…”
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Molecular and physiological characterization of dominant bacterial populations in traditional Mozzarella cheese processing by Morea, M, Baruzzi, F, Cocconcelli, P.S

“…The development of the dominant bacterial populations during traditional Mozzarella cheese production was investigated using physiological analyses and…”
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Case studies in neuroscience: reversible signatures of edema following electric and piezoelectric craniotomy drilling in macaques by Boshra, Rober, Eradath, Manoj, Dougherty, Kacie, Wu, Bichan, Morea, Britney M, Harris, Michael, Pinsk, Mark A, Kastner, Sabine

“…In vivo electrophysiology requires direct access to brain tissue, necessitating the development and refinement of surgical procedures and techniques that…”
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Changes in the Lactobacillus community during Ricotta forte cheese natural fermentation by Baruzzi, F, Morea, M, Matarante, A, Cocconcelli, P.S

“…The loss of microbial biodiversity due to the increase in large-scale industrial processes led to the study of the natural microflora present in a typical…”
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Microbiological, compositional, biochemical and textural characterisation of Caciocavallo Pugliese cheese during ripening by Gobbetti, M, Morea, M, Baruzzi, F, Corbo, M.R, Matarante, A, Considine, T, Di Cagno, R, Guinee, T, Fox, P.F

“…A microbiological, compositional, biochemical and textural characterisation of the pasta filata Caciocavallo Pugliese cheese during ripening is reported. Fully…”
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Molecular characterization of the Lactobacillus community in traditional processing of Mozzarella cheese by Morea, M, Baruzzi, F, Cappa, F, Cocconcelli, P.S

“…The natural Lactobacillus community involved in traditional Mozzarella cheese production has been investigated. The bacterial associations of whey, curd before…”
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Microbial community dynamics during the Scamorza Altamurana cheese natural fermentation by Baruzzi, F, Matarante, A, Morea, M, Cocconcelli, P S

“…The growth dynamics of the natural microbial community responsible for the fermentation of Scamorza Altamurana, a typical Southern Italian cheese made using…”
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Conceptualizing and measuring illness self-concept: A comparison with self-esteem and optimism in predicting fibromyalgia adjustment by Morea, Jessica M., Friend, Ronald, Bennett, Robert M.

“…Illness self‐concept (ISC), or the extent to which individuals are consumed by their illness, was theoretically described and evaluated with the Illness…”
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Results of total correction of tetralogy of fallot performed in adults by Presbitero, P., Demarie, D., Aruta, E., Villani, M., Disumma, M., Ottino, G.M., Orzan, F., Fubini, A., Spinnler, M.T., Conte, M.R., Morea, M.

“…Today, total correction of tetralogy of Fallot is rarely performed in adults. In a 10-year period, 40 patients aged 20 to 67 years underwent intracardiac…”
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Isolation and characterization of Pseudomonas syringae subsp. savastanoi mutants defective in hypersensitive response elicitation and pathogenicity by Sisto, A, Morea, M, Zaccaro, F, Palumbo, G, Iacobellis, N.S

“…Olive strain ITM317 of Pseudomonas syringae subsp. savastanoi, the causal agent of ‘Olive and Oleander knot disease’ was mutagenized by random transposon (Tn5)…”
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Mitral valve prolapse. Comparison between valvular repair and replacement in severe mitral regurgitation by Gramaglia, B, Imazio, M, Checco, L, Villani, M, Morea, M, Di Summa, M, Bonamini, R, Rosettani, E, Mangiardi, L

“…The aim of this study was to analyse long term results of mitral valve repair of degenerative mitral regurgitation compared to valve replacement. A…”
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Usefulness of transesophageal echocardiography during open heart surgery of mitral stenosis by Longo, M, Previti, A, Morello, M, Greco, C, Decio, A, Pansini, S, Morea, M, Mangiardi, M L

“…The aim of this study was to verify if the use of intraoperative transesophageal echocardiography (TEE), by detecting mitral insufficiency or residual stenosis…”
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Molecular and physiological characterization of natural microbial communities isolated from a traditional Southern Italian processed sausage by Baruzzi, Federico, Matarante, Alessandra, Caputo, Leonardo, Morea, Maria

“…The development of the natural microbial populations during traditional processing of the “Salame di Senise”, a typical little known sausage produced in the…”
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Twelve-year follow up with the Sorin Pericarbon bioprosthesis in the mitral position by Caimmi, P P, Di Summa, M, Galloni, M, Gastaldi, L, Papillo, B, Actis Dato, G M, Agaccio, G, Donegani, E, Poletti, G, Morea, M

“…The aim of this study was to evaluate the long-term follow up of the Pericarbon pericardial bioprosthesis implanted in the mitral position. Between January…”
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Long term results (15-30 years) of surgical repair of aortic coarctation by Presbitero, P, Demarie, D, Villani, M, Perinetto, E A, Riva, G, Orzan, F, Bobbio, M, Morea, M, Brusca, A

“…The late outcome in 226 patients who survived surgical repair of aortic coarctation was assessed 15-30 years after operation. Twenty six patients died during…”
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Mitral valve replacement with the Biocor stentless mitral valve: early results by Morea, M, De Paulis, R, Galloni, M, Gastaldi, L, di Summa, M

“…Chordal preservation during mitral valve replacement is thought to greatly preserve left ventricular function. Recently a stentless mitral valve (Biocor)…”
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