Search Results - "Morato, P.N"
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A dipeptide and an amino acid present in whey protein hydrolysate increase translocation of GLUT-4 to the plasma membrane in Wistar rats
Published in Food chemistry (15-08-2013)“…► l-Isoleucine increased GLUT-4 translocation to the plasmatic membrane. ► l-Leucyl-l-isoleucine increased GLUT-4 translocation to the plasmatic membrane. ►…”
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Probiotic cheese attenuates exercise-induced immune suppression in Wistar rats
Published in Journal of dairy science (01-07-2012)“…Intense physical activity results in a substantial volume of stress and hence a significant probability of immunosuppression in athletes, with milk proteins…”
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Assessment of antioxidant activity, lipid profile, general biochemical and immune system responses of Wistar rats fed with dairy dessert containing Lactobacillus acidophilus La-5
Published in Food research international (01-12-2016)“…The viability and survival of Lactobacillus acidophilus La5 under in vitro simulated gastrointestinal in probiotic dairy dessert was assessed. In addition, the…”
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Leucine supplemented whey protein. Dose–response effect on heart mTOR activation of sedentary and trained rats
Published in Food research international (2013)“…The aim of the study was to investigate the effect of leucine supplementation combined with exercise and whey protein in cardiac mTOR anabolic pathway…”
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l-Leucine supplemented whey protein. Dose–response effect on heart mTOR activation of sedentary and trained rats
Published in Food research international (01-08-2013)“…The aim of the study was to investigate the effect of leucine supplementation combined with exercise and whey protein in cardiac mTOR anabolic pathway…”
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Effects of whey protein and casein plus leucine on diaphragm the mTOR pathway of sedentary, trained rats
Published in Food research international (01-11-2012)“…The whey proteins are rich sources of leucine and affect mTOR-mediated skeletal muscle protein synthesis. The present authors wished to investigate the…”
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