Search Results - "Moraru, I"

Micro- and Nanotopography Sensitive Bacterial Attachment Mechanisms: A Review by Cheng, Yifan, Feng, Guoping, Moraru, Carmen I

“…Bacterial attachment to material surfaces can lead to the development of biofilms that cause severe economic and health problems. The outcome of bacterial…”
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A process optimization approach for microwave vacuum drying of concentrated skim milk by Dumpler, Joseph, Moraru, Carmen I.

“…Microwave vacuum drying (MVD) of concentrated skim milk and its resulting powder properties have been studied to a very limited extent. To explore the…”
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Blue 405 nm LED light effectively inactivates bacterial pathogens on substrates and packaging materials used in food processing by Chen, Hanyu, Cheng, Yifan, Moraru, Carmen I.

“…This study investigates the antimicrobial effectiveness of 405 nm light emitting diodes (LEDs) against pathogenic Escherichia coli O157:H7, Listeria…”
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Effect of Micro- and Nanoscale Topography on the Adhesion of Bacterial Cells to Solid Surfaces by HSU, Lillian C, FANG, Jean, BORCA-TASCIUC, Diana A, WOROBO, Randy W, MORARU, Carmen I

“…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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Inactivation of Listeria and E. coli by Deep-UV LED: effect of substrate conditions on inactivation kinetics by Cheng, Yifan, Chen, Hanyu, Sánchez Basurto, Luis Alberto, Protasenko, Vladimir V., Bharadwaj, Shyam, Islam, Moududul, Moraru, Carmen I.

“…Irradiation with deep-ultraviolet light-emitting diodes (DUV LEDs) is emerging as a low energy, chemical-free approach to mitigate microbial contamination, but…”
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RunBioSimulations: an extensible web application that simulates a wide range of computational modeling frameworks, algorithms, and formats by Shaikh, Bilal, Marupilla, Gnaneswara, Wilson, Mike, Blinov, Michael L, Moraru, Ion I, Karr, Jonathan R

“…Abstract Comprehensive, predictive computational models have significant potential for science, bioengineering, and medicine. One promising way to achieve more…”
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Heat stability of micellar casein concentrates as affected by temperature and pH by Sauer, A, Moraru, C I

“…The increased interest in using micellar casein concentrates (MCC) obtained by microfiltration in the manufacture of shelf-stable high-protein beverages…”
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Comparative effects of high pressure processing and heat treatment on in vitro digestibility of pea protein and starch by Hall, Alexandra E., Moraru, Carmen I.

“…The effects of high-pressure processing (HPP) and heat treatment on the digestibility of protein and starch in pea protein concentrate (PPC) were investigated…”
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Bacterial attachment and biofilm formation on surfaces are reduced by small-diameter nanoscale pores: how small is small enough? by Feng, Guoping, Cheng, Yifan, Wang, Shu-Yi, Borca-Tasciuc, Diana A, Worobo, Randy W, Moraru, Carmen I

“…Background/Objectives: Prevention of biofilm formation by bacteria is of critical importance to areas that directly affect human health and life including…”
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Quantifying the roles of space and stochasticity in computer simulations for cell biology and cellular biochemistry by Johnson, M E, Chen, A, Faeder, J R, Henning, P, Moraru, I I, Meier-Schellersheim, M, Murphy, R F, Prüstel, T, Theriot, J A, Uhrmacher, A M

“…Most of the fascinating phenomena studied in cell biology emerge from interactions among highly organized multimolecular structures embedded into complex and…”
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Reduction of Listeria on ready-to-eat sausages after exposure to a combination of pulsed light and nisin by Uesugi, Aaron R, Moraru, Carmen I

“…The risk of listeriosis associated with ready-to-eat foods is a major concern in the United States. Pulsed light (PL) treatment has been effective for killing…”
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Cell Shape and Negative Links in Regulatory Motifs Together Control Spatial Information Flow in Signaling Networks by Neves, Susana R., Tsokas, Panayiotis, Sarkar, Anamika, Grace, Elizabeth A., Rangamani, Padmini, Taubenfeld, Stephen M., Alberini, Cristina M., Schaff, James C., Blitzer, Robert D., Moraru, Ion I., Iyengar, Ravi

“…The role of cell size and shape in controlling local intracellular signaling reactions, and how this spatial information originates and is propagated, is not…”
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Influence of environmental and nutritional factors on the development of lettuce (Lactuca sativa L.) microgreens grown in a hydroponic system: A review by RUSU, Teodor, MORARU, Paula I., MINTAS, Olimpia S.

“…Lettuce microgreens are one of the most popular vegetables due to them being perceived as a “healthy food”, with high concentrations of nutrients, beneficial…”
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Effect of solvent and temperature on the size distribution of casein micelles measured by dynamic light scattering by Beliciu, C M, Moraru, C I

“…The objectives of this study were to investigate the effect of the solvent on the accuracy of casein micelle particle size determination by dynamic light…”
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The effect of commercial sterilization regimens on micellar casein concentrates by Beliciu, C M, Sauer, A, Moraru, C I

“…This work focused on evaluating the effects of UHT sterilization and in-container retorting on the stability and physical properties of micellar casein…”
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Spatial Modeling of Cell Signaling Networks by Cowan, Ann E., Moraru, Ion I., Schaff, James C., Slepchenko, Boris M., Loew, Leslie M.

“…The shape of a cell, the sizes of subcellular compartments, and the spatial distribution of molecules within the cytoplasm can all control how molecules…”
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Virtual Cell modelling and simulation software environment by Moraru, I I, Schaff, J C, Slepchenko, B M, Blinov, M L, Morgan, F, Lakshminarayana, A, Gao, F, Li, Y, Loew, L M

“…The Virtual Cell (VCell; http://vcell.org/) is a problem solving environment, built on a central database, for analysis, modelling and simulation of cell…”
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Inactivation of Escherichia coli in milk and concentrated milk using pulsed-light treatment by Miller, B M, Sauer, A, Moraru, C I

“…Pulsed light (PL) treatment has been viewed as an alternative to thermal treatments for the inactivation of pathogenic and spoilage microorganisms in recent…”
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Influence of surface topography on the effectiveness of pulsed light treatment for the inactivation of Listeria innocua on stainless-steel surfaces by Woodling, S.E, Moraru, C.I

“…Pulsed light (PL) treatment has been proven effective for killing a wide variety of microorganisms on foods and food contact materials. However, there is…”
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Physical and chemical methods used to enhance the structure and mechanical properties of protein films: A review by Wihodo, Mila, Moraru, Carmen I.

“…► Methods used to enhance the barrier properties of protein films are reviewed. ► Methods discussed: plasticization, pH alteration, lipid addition,…”
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