Search Results - "Moral, Luis F. García del"

Changes in durum wheat root and aerial biomass caused by the introduction of the Rht-B1b dwarfing allele and their effects on yield formation by Subira, Joan, Ammar, Karim, Álvaro, Fanny, del Moral, Luis F. García, Dreisigacker, Susanne, Royo, Conxita

“…AIMS: This study aimed to quantify the changes in root and aerial biomass of durum wheat brought about by the introduction of the Rht-B1b dwarfing allele and…”
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Effect of the Mode of Fermentation on the Behavior of Penicillium bilaiae in Conditions of Abiotic Stress by Vassileva, María, Martos, Vanessa, Del Moral, Luis F García, Vassilev, Nikolay

“…The ability of a strain to support acid production and simultaneously solubilize inorganic sources of phosphate in conditions of submerged, solid-state…”
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Genetic Structure of Modern Durum Wheat Cultivars and Mediterranean Landraces Matches with Their Agronomic Performance by Soriano, Jose Miguel, Villegas, Dolors, Aranzana, Maria Jose, García Del Moral, Luis F, Royo, Conxita

“…A collection of 172 durum wheat landraces from 21 Mediterranean countries and 20 modern cultivars were phenotyped in 6 environments for 14 traits including…”
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Safety Level of Microorganism-Bearing Products Applied in Soil-Plant Systems by Vassileva, Maria, Mocali, Stefano, Canfora, Loredana, Malusá, Eligio, García Del Moral, Luis F, Martos, Vanessa, Flor-Peregrin, Elena, Vassilev, Nikolay

“…The indiscriminate use of chemical fertilizers adversely affects ecological health and soil microbiota provoking loss of soil fertility and greater pathogen…”
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Changes in duration of developmental phases of durum wheat caused by breeding in Spain and Italy during the 20th century and its impact on yield by Isidro, Julio, Álvaro, Fanny, Royo, Conxita, Villegas, Dolors, Miralles, Daniel J., del Moral, Luis F. García

“…• Background and Aims Although the apical development of wheat has been widely described, studies analysing how genetic breeding over the 20th century…”
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AI can empower agriculture for global food security: challenges and prospects in developing nations by Ahmad, Ali, Liew, Anderson X W, Venturini, Francesca, Kalogeras, Athanasios, Candiani, Alessandro, Di Benedetto, Giacomo, Ajibola, Segun, Cartujo, Pedro, Romero, Pablo, Lykoudi, Aspasia, De Grandis, Michelangelo Mastrorocco, Xouris, Christos, Lo Bianco, Riccardo, Doddy, Irawan, Elegbede, Isa, D'Urso Labate, Giuseppe Falvo, García Del Moral, Luis F, Martos, Vanessa

“…Food and nutrition are a steadfast essential to all living organisms. With specific reference to humans, the sufficient and efficient supply of food is a…”
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Formulation of Microbial Inoculants by Encapsulation in Natural Polysaccharides: Focus on Beneficial Properties of Carrier Additives and Derivatives by Vassilev, Nikolay, Vassileva, Maria, Martos, Vanessa, Garcia Del Moral, Luis F, Kowalska, Jolanta, Tylkowski, Bartosz, Malusá, Eligio

“…In the last 10-15 years, the wide application of bioformulated plant beneficial microorganisms is accepted as an effective alternative of chemical…”
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Preprocessing of Spectroscopic Data Using Affine Transformations to Improve Pattern-Recognition Analysis: An Application to Prehistoric Lithic Tools by Esquivel, Francisco Javier, Esquivel, José Antonio, Morgado, Antonio, Romero-Béjar, José L., Moral, Luis F. García del

“…The analysis of spectral reflectance data is an important tool for obtaining relevant information about the mineral composition of objects and has been used…”
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Environmentally Induced Changes in Amino Acid Composition in the Grain of Durum Wheat Grown under Different Water and Temperature Regimes in a Mediterranean Environment by García del Moral, Luis F, Rharrabti, Yahia, Martos, Vanessa, Royo, Conxita

“…Amino acid composition is an important feature in determining the nutritional value of wheat grain for human and animal diets. Environmental conditions are…”
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Old and modern durum wheat varieties from Italy and Spain differ in main spike components by Álvaro, Fanny, Isidro, Julio, Villegas, Dolors, García del Moral, Luis F., Royo, Conxita

“…Four field experiments comparing 24 durum wheat varieties grown at different periods during the 20th century in Italy and Spain were carried out to assess the…”
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Genetic changes in durum wheat yield components and associated traits in Italian and Spanish varieties during the 20th century by Royo, Conxita, Álvaro, Fanny, Martos, Vanessa, Ramdani, Abdelhamid, Isidro, Julio, Villegas, Dolors, García del Moral, Luis F

“…Twelve field experiments comparing 24 durum wheat varieties from three periods--old (<1945), intermediate (1950-1985) and modern (1988-2000)--were carried out…”
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Hyperspectral remote sensing for mapping and detection of Egyptian kaolin quality by Awad, Mahmoud E., Amer, Reda, López-Galindo, Alberto, El-Rahmany, Mahmoud M., García del Moral, Luis F., Viseras, César

“…This study aims to use spectral analysis and hyperspectral Hyperion remote sensing images of the Egyptian Abu Zenima Carboniferous and Cretaceous kaolin…”
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Reflectance spectroscopy in combination with cluster analysis as tools for identifying the provenance of Neolithic flint artefacts by García del Moral, Luis F., Morgado, Antonio, Esquivel, José A.

“…•Provenance identification of flint artefacts found in archaeological excavations is very important in archaeological studies.•Flint material from 16 quarries…”
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Breeding Effects on Grain Filling, Biomass Partitioning, and Remobilization in Mediterranean Durum Wheat by Álvaro, Fanny, Isidro, Julio, Villegas, Dolors, García del Moral, Luís F., Royo, Conxita

“…This work assesses the changes resulting from durum wheat (Triticum turgidum L. var. durum) breeding in Italy and Spain during the 20th century on grain…”
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Understanding the relationships between genetic and phenotypic structures of a collection of elite durum wheat accessions by Royo, Conxita, Maccaferri, Marco, Álvaro, Fanny, Moragues, Marc, Sanguineti, Maria Corinna, Tuberosa, Roberto, Maalouf, Fouad, Moral, Luis F. García del, Demontis, Andrea, Rhouma, Sayar, Nachit, Miloudi, Nserallah, Nasserlehaq, Villegas, Dolors

“…A collection of 191 durum wheat accessions representing Mediterranean Basin genetic diversity was grown in nine different environments in four countries, with…”
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Breeding Effects on Grain Filling, Biomass Partitioning, and Remobilization in Mediterranean Durum Wheat by ALVARO, Fanny, ISIDRO, Julio, VILLEGAS, Dolors, GARCIA DEL MORAL, Luis F, ROYO, Conxita

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Promising eco-physiological traits for genetic improvement of cereal yields in Mediterranean environments by Slafer, G.A, Araus, J.L, Royo, C, Garcia del Moral, L.F

“…Summary Breeding for improved productivity has been tremendously successful in the last half‐century, but needs to be even more efficient in the future. Hope…”
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Biotechnological approaches to develop nitrogen-fixing cereals: A review by Boujenna, Asma, Garcia del Moral, Luis F.

“…Agricultural yields are often limited by nitrogen (N) availability, especially in countries of the developing world, whereas in industrialized nations the…”
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Protein and Lysine Content, Grain Yield, and Other Technological Traits in Durum Wheat under Mediterranean Conditions by Rharrabti, Yahia, Elhani, Sliman, Martos-Núñez, Vanessa, García del Moral, Luis F

“…A major problem for durum wheat production in the Mediterranean region is yield fluctuation. This fluctuation is a result of year-to-year variation in…”
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Breeding effects on the cultivar×environment interaction of durum wheat yield by Subira, Joan, Álvaro, Fanny, García del Moral, Luis F., Royo, Conxita

“…•The Rht-B1b dwarfing allele explained changes in the adaptation of durum wheat.•Semi-dwarf cultivars were more responsive to water after anthesis than tall…”
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