Search Results - "Morais, Camilo de Lelis Medeiros de"

Spectrochemical differentiation in gestational diabetes mellitus based on attenuated total reflection Fourier-transform infrared (ATR-FTIR) spectroscopy and multivariate analysis by Bernardes-Oliveira, Emanuelly, de Freitas, Daniel Lucas Dantas, de Morais, Camilo de Lelis Medeiros, Cornetta, Maria da Conceição de Mesquita, Camargo, Juliana Dantas de Araújo Santos, de Lima, Kassio Michell Gomes, Crispim, Janaina Cristiana de Oliveira

“…Gestational diabetes mellitus (GDM) is a hyperglycaemic imbalance first recognized during pregnancy, and affects up to 22% of pregnancies worldwide, bringing…”
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Non-destructive genotypes classification and oil content prediction using near-infrared spectroscopy and chemometric tools in soybean breeding program by Leite, Daniel Carvalho, Corrêa, Aretha Arcenio Pimentel, Cunha Júnior, Luis Carlos, Lima, Kássio Michell Gomes de, Morais, Camilo de Lelis Medeiros de, Vianna, Viviane Formice, Teixeira, Gustavo Henrique de Almeida, Di Mauro, Antonio Orlando, Unêda-Trevisoli, Sandra Helena

“…[Display omitted] •NIRS can be used in soybean breeding programs to discriminate superior genotypes.•NIRS can be used in breeding programs to predict the oil…”
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A colorimetric microwell method using a desktop scanner for biochemical assays by Medeiros de Morais, Camilo de Lelis, de Lima, Kássio Michell Gomes

“…A method for rapid, inexpensive and sensitive simultaneous analysis of glucose, creatinine, triglycerides, total cholesterol and total protein is needed to…”
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Estimation and classification of popping expansion capacity in popcorn breeding programs using NIR spectroscopy by Ferreira de Oliveira, Gustavo Hugo, Murray, Seth C., Cunha Júnior, Luis Carlos, Gomes de Lima, Kássio Michell, de Lelis Medeiros de Morais, Camilo, Henrique de Almeida Teixeira, Gustavo, Môro, Gustavo Vitti

“…One of the most important quality traits in popcorn breeding programs is the popping expansion (PE) capacity of the kernel, which is the ratio of the volume of…”
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Estimation of Ascorbic Acid in Intact Acerola (Malpighia emarginata DC) Fruit by NIRS and Chemometric Analysis by Moraes, Francisca, Costa, Rosangela, Morais, Camilo, Medeiros, Fábio, Fernandes, Tássia, Hoskin, Roberta, Lima, Kássio

“…Acerola fruit is one of the richest natural sources of ascorbic acid ever known. As a consequence, acerola fruit and its products are demanded worldwide for…”
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Prediction of meat quality traits in Nelore cattle by near-infrared reflectance spectroscopy by Magalhães, Ana Fabrícia Braga, Teixeira, Gustavo Henrique de Almeida, Ríos, Ana Cristina Herrera, Silva, Danielly Beraldo Dos Santos, Mota, Lúcio Flávio Macedo, Muniz, Maria Malane Magalhães, de Morais, Camilo de Lelis Medeiros, de Lima, Kássio Michell Gomes, Cunha Júnior, Luis Carlos, Baldi, Fernando, Carvalheiro, Roberto, Oliveira, Henrique Nunes de, Chardulo, Luis Artur Loyola, Albuquerque, Lucia Galvão de

“…The main definition for meat quality should include factors that affect consumer appreciation of the product. Physical laboratory analyses are necessary to…”
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Determination of meningioma brain tissue grades using Raman hyperspectral imaging by De Lelis Medeiros De Morais, Camilo, Lilo, Taha, Ashton, Katherine, Davis, Charles, Dawson, Timothy, Gurusinghe, Nihal, Martin, Francis

“…Abstract Raman spectroscopy is a powerful tool used to analyse biological materials, where spectral biomarkers such as proteins (1500–1700 cm-1), carbohydrates…”
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Prediction of meat quality traits in Nelore cattle by near-infrared reflectance spectroscopy 1 by Magalhães, Ana Fabrícia Braga, Teixeira, Gustavo Henrique de Almeida, Ríos, Ana Cristina Herrera, Silva, Danielly Beraldo dos Santos, Mota, Lúcio Flávio Macedo, Muniz, Maria Malane Magalhães, de Morais, Camilo de Lelis Medeiros, de Lima, Kássio Michell Gomes, Cunha, Luis Carlos, Baldi, Fernando, Carvalheiro, Roberto, de Oliveira, Henrique Nunes, Chardulo, Luis Artur Loyola, de Albuquerque, Lucia Galvão

“…The main definition for meat quality should include factors that affect consumer appreciation of the product. Physical laboratory analyses are necessary to…”
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Prediction of meat quality traits in Nelore cattle by near-infrared reflectance spectroscopy1 by Magalhães, Ana Fabrícia Braga, Teixeira, Gustavo Henrique de Almeida, Ríos, Ana Cristina Herrera, Silva, Danielly Beraldo dos Santos, Mota, Lúcio Flávio Macedo, Muniz, Maria Malane Magalhães, de Morais, Camilo de Lelis Medeiros, de Lima, Kássio Michell Gomes, Cunha Júnior, Luis Carlos, Baldi, Fernando, Carvalheiro, Roberto, Oliveira, Henrique Nunes de, Chardulo, Luis Artur Loyola, Albuquerque, Lucia Galvão de

“…Abstract The main definition for meat quality should include factors that affect consumer appreciation of the product. Physical laboratory analyses are…”
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Conventional and alternative pre-harvest treatments affect the quality of ‘Golden delicious’ and ‘York’ apple fruit by Teixeira, Gustavo Henrique de Almeida, Meakem, Victoria, Morais, Camilo de Lelis Medeiros de, Lima, Kássio Michell Gomes de, Whitehead, Susan R.

“…[Display omitted] •Pre-harvest spray programs affected apple fruit quality.•Antimicrobial and antimicrobial + insecticide resulted in higher fruit…”
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Assessment of macadamia kernel quality defects by means of near infrared spectroscopy (NIRS) and nuclear magnetic resonance (NMR) by Carvalho, Lívia Cirino de, Verbi Pereira, Fabíola Manhas, Morais, Camilo de Lelis Medeiros de, Lima, Kássio Michell Gomes de, Teixeira, Gustavo Henrique de Almeida

“…Macadamia kernels are visually sorted based on the presence of quality defects by specialized labors. However, this process is not as accurate as…”
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Cold storage of ‘Palmer’ mangoes sorted based on dry matter content using portable near infrared (VIS‐NIR) spectrometer by Santos Neto, João Paixão dos, Leite, Gustavo Walace Pacheco, Oliveira, Gabriele da Silva, Cunha Júnior, Luís Carlos, Gratão, Priscila Lupino, Morais, Camilo de Lelis Medeiros de, Teixeira, Gustavo Henrique de Almeida

“…The objective of this study was to use dry matter (DM) calibration models to sort ‘Palmer’ mangoes prior cold storage and to evaluate the physiological and…”
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Novel Chemometric Approaches Towards Handling Biospectroscopy Datasets by Medeiros de Morais, Camilo de Lelis

“…Chemometrics allows one to identify chemical patterns using spectrochemical information of biological materials, such as tissues and biofluids. This has…”
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